Campfire Chocolate Bananas Food

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CAMPFIRE BANANA SPLITS



Campfire Banana Splits image

This was a recipe from my old Girl Scouting days. A very easy recipe for all ages that needs little adult supervision. Great for sleep-overs and backyard camping trips.

Provided by Toni Boncella Blyth

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 18m

Yield 6

Number Of Ingredients 3

6 large bananas, unpeeled, stems removed
2 cups semisweet chocolate chips
1 (10.5 ounce) package miniature marshmallows

Steps:

  • Preheat the grill for high heat.
  • Spray 4 sheets of aluminum foil, large enough to wrap bananas, with cooking spray.
  • Slice the peel of the banana from stem to bottom, while slicing the banana inside lengthwise. The bananas can be cut into slices instead if you like, (while still in the peel) for easier handling later.
  • Carefully open the banana just wide enough to place the chocolate chips and marshmallows inside the peel with the banana. Stuff with as much of the chocolate chips and marshmallows as desired.
  • Wrap the bananas with the aluminum foil and place on the grill or directly in the coals of a fire. Leave in long enough to melt the chips and the marshmallows, about 5 minutes. Unwrap bananas, open the peels wide, and eat with a spoon.

Nutrition Facts : Calories 545.1 calories, Carbohydrate 106.2 g, Fat 17.3 g, Fiber 6.9 g, Protein 4.7 g, SaturatedFat 10.1 g, Sodium 46.7 mg, Sugar 75.4 g

CAMPFIRE BANANA BOATS



Campfire Banana Boats image

These Banana Boats are stuffed with your favorite toppings, wrapped in foil, and cook right over your campfire for an easy, no-mess dessert!

Provided by Fresh Off The Grid

Categories     Dessert

Time 15m

Number Of Ingredients 4

1 banana
2 tablespoons milk chocolate ((chopped from bar or chocolate chips))
8 mini marshmallows
1 graham cracker square

Steps:

  • Take a banana with its peel still on and cut it down the middle (along the concave side). Not all the way through, but until the tip of your knife just grazes the peel on the other side. Pull the peel and banana slightly apart.
  • Stuff the chocolate and mini marshmallows (or other fillings, see notes) into the center of the banana.
  • Wrap the banana in foil. Place on a campfire or grill until fillings have melted and banana has warmed through, about 10 minutes.
  • Unwrap banana and top with crushed graham cracker. Enjoy!

Nutrition Facts : Calories 179 kcal, ServingSize 1 serving

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