California Cornbread Gift In A Jar Food

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CORNBREAD JAR MIX



Cornbread Jar Mix image

Make and share this Cornbread Jar Mix recipe from Food.com.

Provided by Julie Leo

Categories     Breads

Time 35m

Yield 1 bag

Number Of Ingredients 5

1 cup flour
1 cup cornmeal
1 teaspoon salt
1/3 cup powdered milk
1 tablespoon baking powder

Steps:

  • Sift ingredients together and put into a bag.
  • Label: Put dry ingredients into mixing bowl.
  • In small bowl, combine 1 cup water, 1 egg, and 1/3 cup oil.
  • Stir into dry ingredients and mix well.
  • Pour into a well-buttered pie plate.
  • Bake at 425 degrees for 25 minutes, or until golden.

CALIFORNIA CORNBREAD-GIFT IN A JAR



California Cornbread-Gift in a Jar image

Make and share this California Cornbread-Gift in a Jar recipe from Food.com.

Provided by Tina Klein

Categories     Quick Breads

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

2 cups Bisquick baking mix
1/2 cup cornmeal
1/2 cup sugar
1 tablespoon baking powder

Steps:

  • In a large glass or ceramic bowl, stir all the ingredients together.
  • Store in an airtight container decorated with a pretty ribbon.
  • Attach this to the Jar: California Corn Bread Serves 4 to 6 1 package California Corn Bread Mix 2 eggs 1 cup milk 1/2 cup butter, melted Preheat the oven to 350°F.
  • Place the corn bread mix in a large mixing bowl and add the eggs, milk and butter.
  • Blend until the mixture is smooth.
  • Poor into a greased 8 inch baking pan and bake for 30 minutes.

CALIFORNIA CORNBREAD



California Cornbread image

I have not tried this recipe. I got it from The chef @ ww recipes. com. Cornbread is usually associated with the Southeastern United States, but in California they make it their own by spicing it up and adding some cheese.

Provided by internetnut

Categories     Breads

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 10

1 cup yellow cornmeal
1/2 cup all-purpose flour
1 teaspoon baking powder
1/4 cup sugar
2 eggs
8 tablespoons butter, cut into small pieces
15 ounces cream-style corn
8 ounces green chili peppers, drained and diced
1/2 cup milk
1/2 cup grated monterey jack cheese or 1/2 cup cheddar cheese

Steps:

  • Combine the cornmeal, flour, baking powder, and sugar in a bowl. In a.
  • separate bowl cream the eggs and butter until light and fluffy. Add.
  • the corn, chili peppers, milk, and cheese and stir to combine. Add.
  • the dry ingredients and stir just enough to mix well. Pour into a.
  • greased 8-inch (20 cm) square baking pan and bake in a preheated 350F.
  • (180C) oven for 60 to 70 minutes, until a toothpick inserted in the.
  • center comes out clean. Remove from pan and cut into squares.

Nutrition Facts : Calories 313.6, Fat 16.3, SaturatedFat 9.5, Cholesterol 85.5, Sodium 369, Carbohydrate 37.3, Fiber 2.4, Sugar 9.6, Protein 7.5

CORNBREAD BAKED IN A JAR



Cornbread Baked in a Jar image

Make and share this Cornbread Baked in a Jar recipe from Food.com.

Provided by grandma2969

Categories     Breads

Time 1h

Yield 4-5 serving(s)

Number Of Ingredients 6

1/3 cup cornmeal
2 tablespoons all-purpose flour
1 teaspoon pepper
1 tablespoon sugar
1 teaspoon onion salt
8 ounces creamed corn

Steps:

  • Combine first 5 ingredients together, spoon into a plastic zipper bag.tuck into a one-pint wide mouth canning jar.
  • Secure the lid, tape a can of creamed corn to the top.attach the following instructions:.
  • Place mix in a medium bowl, mix in one egg.one tble vegetable oil and creamed corn --
  • Sterilize canning jar and lid -- let cool.
  • Spray with a non stick spray --
  • Fill with cornbread mixture.
  • Place on an oven proof glass pie plate.
  • Bake at 350* for 45 minutes.cool slightly.
  • Scoop from jar to serve -- .

Nutrition Facts : Calories 108.2, Fat 0.7, SaturatedFat 0.1, Sodium 179, Carbohydrate 25.3, Fiber 1.7, Sugar 5.2, Protein 2.3

GIFT IN A JAR: DOWN HOME CORNBREAD MIX



Gift In A Jar: Down Home Cornbread Mix image

This is another easy recipe! It is always appreciated! I sometimes give a little jar with honey or my home made pear honey, and always a jar of home made jam or jelly. This recipe is great for anyone, but seems like all the single guys like it the best!

Provided by Colleen Sowa

Categories     Sweet Breads

Time 20m

Number Of Ingredients 8

JARS
15 pint jars (widemouth are best)
CORNBREAD MIX
12 1/2 c sifted all-purpose flour
12 1/2 c yellow cornmeal
1 1/3 c baking powder
3 1/3 c sugar
3 1/4 Tbsp salt

Steps:

  • 1. In large bowl: Mix all ingredients together well.
  • 2. Spoon 2 cups of mixture into dry sterilized jars. Wipe the rim of the jars. Place lids and rings.
  • 3. Make the following recipe cards: Preheat oven to 425 degrees. Down Home Cornbread: 1 jar cornbread mix 1 large egg 1 cup milk 1/4 cup Crisco shortening Put all ingredients in a bowl and mix together well with a fork or a whisk until smooth (for about 1 minute...do not over beat). Grease a 8-inch square pan. Pour in the batter. Place in oven. Bake at 425 degrees for 20 to 25 minutes.
  • 4. Cut 6-8 inch circles from cloth. Place a circle on each jar. Secure cloth in place with a rubber band. Cover the rubber band with a pretty ribbon, put recipe card on the ribbon and tie a pretty bow.

TEXAS CORN BREAD IN A JAR



Texas corn bread in a jar image

Corn bread can be placed with any soup recipe and placed in a basket for gift giving

Provided by Stormy Stewart

Categories     Savory Breads

Number Of Ingredients 1

below

Steps:

  • 1. 1 wide-mouth pint canning jar 1 Cup yellow corn meal 2/3 Cup sifted flour 1/3 Cup sugar 4 Teaspoons baking powder
  • 2. Instruction In a large bowl, thoroughly mix all dry ingredients. To package in jars: Wash, rinse and dry canning jars, lids and bands. pre-mix ingredients thoroughly before placing in jars Decorate as you wish To package in bags: 1. Place cornbread mix in jar 3. Cut 12-inch lengths of craft ribbon. Tape craft ribbon around paper bag. make a tag with recipe instructions
  • 3. (include on gift tag): Texas corn bread 1 jar Texas Cornbread Mix 1 egg 1 cup milk 1/4 cup soft shortening (Crisco) Preheat oven to 425 degrees. Grease one 8-inch square pan, or 8-inch cast iron skillet, or cast iron cornbread mold. Place cornbread mix into bowl, mix thoroughly. Add egg, milk and shortening. Hand-beat until smooth, about one minute. Bake for 15-20 minutes until done

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