Cajun Pretzels Food
CAJUN SNACK MIX
Every few months my supermarket puts out a booklet full of recipes and recipe ideas. This particular recipe is from a 2012 Holiday edition. The booklet suggests you put them in jars for holiday gifting.
Provided by Studentchef
Categories Cajun
Time 20m
Yield 6 jars
Number Of Ingredients 9
Steps:
- Preheat oven to 325 F.
- In a shallow roasting pan toss together the first five ingredients.
- In a small bowl whisk the remaining ingredients and drizzle over the cereal mixture. Bake in middle rack of oven until aromatic and slightly golden, for 15 minutes, stirring once.
- Cool completely and store in an extra large freezer bags. The mixture keeps up to 10 days.
CAJUN PRETZELS
Number Of Ingredients 5
Steps:
- Preheat oven to 200 degrees
- In medium bowl, combine oil, dressing mix, garlic salt and cayenne pepper.
- Place pretzels in large baking dish. Coat with oil mixture. Stir. Bake uncovered, stirring every 15-20 minutes, for two hours or until toasted and crispy.
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