Cajun Chicken Caesar Salad Food
EASY AND FAST CAJUN CHICKEN CAESAR SALAD
This is an easy supper for one or more, I'll tell you this one isn't a bore. Could be used as an entree or a main dish, for lunch or for supper whatever you wish.
Provided by Melissa Bellemare
Categories Salad Green Salad Recipes Caesar Salad Recipes
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
- In a preheated skillet, add the chicken, seasoning mix and oil. Cook until chicken is golden brown. Remove from heat and set aside.
- In a salad bowl, combine Romaine, enough salad dressing to coat, Parmesan cheese and bacon. Toss and place on individual salad plates. Top with the sliced chicken and serve.
Nutrition Facts : Calories 376.4 calories, Carbohydrate 4.4 g, Cholesterol 95.3 mg, Fat 24.7 g, Fiber 1.8 g, Protein 32.6 g, SaturatedFat 6.2 g, Sodium 815 mg, Sugar 1.1 g
EASY CAJUN CHICKEN CAESAR SALAD
I got this recipe from the Safeway website, which was posted by Melissa Bellemare. It's really delicious and the Cajun-spiced chicken adds quite a nice flavor kick to a plain Caesar salad.
Provided by Northwestgal
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook bacon over medium high heat in a large skillet until evenly brown. Let cool slightly, then crumble and set aside.
- In a preheated skillet, add the chicken strips, seasoning mix and oil. Cook over medium heat until chicken is golden brown. Remove from heat and set aside.
- In a large salad bowl, combine the Romaine, enough salad dressing to lightly coat, Parmesan cheese, and the crumbled bacon. Toss and place on individual salad plates.
- Top with the sliced chicken and serve.
CAJUN CHICKEN CAESAR SALAD
Make and share this Cajun Chicken Caesar Salad recipe from Food.com.
Provided by tmw_2008
Categories Vegetable
Time 20m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Sprinkle spice and hot sauce on chicken breast, catering to your own taste, and grill chicken on skillet or grill (chicken is done when light pink has disappeared from center).
- Toss lettuce, dressing, and chicken to evenly distribute throughout salad.
- Add Parmesan cheese to taste, and serve.
- *also dont be afraid to add some of your favorite veggies.
Nutrition Facts : Calories 124, Fat 3.9, SaturatedFat 2, Cholesterol 43, Sodium 198.8, Carbohydrate 3.5, Fiber 2, Sugar 1.2, Protein 18.6
CAJUN CHICKEN CAESAR WRAP (FOR 1)
Very simple and so tasty. I eat this just about every day for lunch. I use McCormick Bayou Cajun Seasoning and Cardini's Original Caesar Dressing. NOTE: I cook one whole chicken breast and save the other half of the chicken for the next day.
Provided by jrusk
Categories Lunch/Snacks
Time 14m
Yield 1-2 serving(s)
Number Of Ingredients 6
Steps:
- Combined chicken strips, olive oil and Cajun seasoning in a bowl until the chicken is well coated.
- Cook chicken in grill pan over high heat so it gets slightly blackened/ browned and grill marks. About 3 minutes each side.
- Toss lettuce with Caesar salad dressing.
- Microwave flour tortilla about 30 seconds until soft.
- Add the chicken to the tortilla, top with salad and wrap it up.
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CAJUN CHICKEN CAESAR SALAD - BRITNEY BREAKS BREAD
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5/5 (6)Category Gluten Free, SaladsCuisine American, CajunCalories 340 per serving
- Cut chicken breasts into cubes/bite size pieces and season with cajun seasoning and lemon zest. Drizzle olive oil to a pan over medium heat. Brown chicken on both sides and add corn. Cook thoroughly, about 10 minutes.
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