STUFFED CABBAGE SOUP
I love this soup because it tastes just like stuffed cabbages without all the hard work of stuffing the cabbages. So simple and all in 1 large pot!
Provided by Bethany92
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 1h10m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oil in a large pot over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add coleslaw mix and onion; cook for 4 minutes. Add broth, tomatoes, water, brown sugar, lemon juice, and salt.
- Bring mixture to a boil, add rice, and reduce heat to medium-low. Cover and let simmer until rice is tender, about 45 minutes.
Nutrition Facts : Calories 283.2 calories, Carbohydrate 35 g, Cholesterol 39.4 mg, Fat 10.4 g, Fiber 3 g, Protein 13.7 g, SaturatedFat 3.3 g, Sodium 793.6 mg, Sugar 14.2 g
SPICY VEGGIE CABBAGE SOUP
Just love this soup. I developed it to use up small quantities of veggies, and we fell in love with the flavors. For a less spicy soup, use regular italian sausage. For more heat, add some cayenne pepper and/or crushed red pepper flakes.
Provided by Phyllis Trinke Funk
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 1h10m
Yield 12
Number Of Ingredients 12
Steps:
- Heat a stock pot over medium heat. Crumble sausage into the pot; cook and stir until completely browned, 5 to 7 minutes.
- Pour chicken broth into the pot; add tomatoes, coleslaw mix, celery, potatoes, carrots, onion, garlic, bay leaves, salt, and pepper. Bring the liquid to a boil, reduce heat to medium low, and simmer until vegetables are tender, 45 minutes to 1 hour. Stir cream into individual servings.
Nutrition Facts : Calories 161.6 calories, Carbohydrate 17.8 g, Cholesterol 27.8 mg, Fat 7.8 g, Fiber 2.7 g, Protein 5.7 g, SaturatedFat 3.5 g, Sodium 829.1 mg, Sugar 2.2 g
STUFFED CABBAGE SOUP
OH SO GOOD with a unique taste! If you like vegetable soup then this is similar, but with a little bit of sweet taste.
Provided by Kikimony
Categories Low Cholesterol
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in 6 qt.
- pot over medium heat.
- Add beef, saute until browned.
- Add coleslaw mix and onion.
- Cook covered 4 minutes, stirring after 2.
- Add tomatoes, beef broth, water, brown sugar.
- lemon juice and salt.
- Bring to boil.
- Add rice, reduce heat to medium-low.
- Simmer, covered, 45 minutes or until beef and rice are tender.
Nutrition Facts : Calories 471.2, Fat 9.6, SaturatedFat 3, Cholesterol 72.6, Sodium 1551.1, Carbohydrate 68, Fiber 7.7, Sugar 41.6, Protein 33.3
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20 RECIPES THAT START WITH A BAG OF COLESLAW MIX
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Author Mary Claire LagrouePublished 2020-05-12Estimated Reading Time 4 mins
- The Best Chicken Salad Ever. View Recipe. When you have about 1/4 cup of coleslaw mix left, make the most of it by making The Best Chicken Salad Ever. You can't beat the crunch.
- Spaghetti Squash Pad Thai. View Recipe. Who knew broccoli slaw mix could be the secret to stir fry? Don't let this easy recipe's 50-minute cook time discourage you from making it.
- Keto Beef Egg Roll Slaw. View Recipe. "Delicious! I used pork and topped it with a tiny bit of fried wonton strips, which I know isn't Keto," Cheryl Leary says. "
- Bacon Okonomiyaki. View Recipe. Recipe creator Whitney calls this an Americanized take on okonomiyaki, a savory Japanese pancake filled with veggies: "It can be customized to your liking, but I prefer to keep mine simple."
- Broccoli and Ramen Noodle Salad. View Recipe. When you're craving crunch, this salad delivers with slaw mix, ramen, unsalted peanuts, and sunflower seeds.
- Portable Chinese Chicken Salad. View Recipe. "This is my middle son's very favorite salad -- so much so, he requested that it be served at his graduation open house last June where it went over famously!
- Chicken Mango Salsa Salad with Chipotle Lime Vinaigrette. View Recipe. "A delicious, colorful, sweet, and spicy salad with diced chicken, mango pico de gallo salsa, blue cheese, and cranberries in a wonderful chipotle-lime vinaigrette.
- Thai Chicken Broccoli Slaw. View Recipe. Sesame oil and peanut sauce lend this skillet dinner a toasty, Thai-inspired flavor. You can use cabbage or broccoli slaw here.
- Beefy Cabbage Stew. View Recipe. "I tried this recipe since I'd never thought to make a stew with coleslaw mix. I liked the different textures of beans, beef, and cabbage," Denise Y. says. "
- Catfish Po Boy. View Recipe. "Quick and easy just the right amount of heat," San says. "The fish was crispy, and adding coleslaw gave it that pop and sweet crunch.
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