Butterscotch Buttons Food

BUTTERSCOTCH BUTTONS

Butterscotch Buttons image

Yummy Yummy best describes these dellights, tasty, buttery and not too crunchy. My family eat them as fast as I can make them!!!!!!!! I usually have all the ingrediants in the pantry. BEST OF ALL SO QUICK AND EASY TO MAKE

Provided by BEAMEUP-

Categories Dessert

Time 35m

Yield 18 BUTTONS, 18 serving(s)

Number Of Ingredients 5

Ingredients

125 g butter
1 teaspoon vanilla essence
1/2 cup brown sugar
1 tablespoon golden syrup
1 1/4 cups self raising flour

Steps:

Preheat the oven to 150 Celsius.
Beat Butter,Essence, Sugar and Golden Syrup in a small bowl with an electric mixer until light and fluffy. Then sift in Flour and mix till dough comes together. Roll into teaspoon size balls and place about 5cm apart on lined baking tray.
Flatten with fork slightly.
Bake for about 20 minutes.
Cool on wire rack.
Eat and Enjoy!

Nutrition Facts : Calories 108.3, Fat 5.7, SaturatedFat 3.6, Cholesterol 14.8, Sodium 43.1, Carbohydrate 13.5, Fiber 0.2, Sugar 6.3, Protein 1

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