Butternut Squash Crunch Food

CREAMY BUTTERNUT SQUASH CASSEROLE

Creamy Butternut Squash Casserole image

When Mom didn't couldn't get sweet potatoes in Zimbabwe, she substituted this creamy casserole, adding sweetness and spice to butternut squash. It soon became a family favorite. -Susan Hansen Auburn, Alabama

Provided by Taste of Home

Categories Side Dishes

Time 1h

Yield 6 servings.

Number Of Ingredients 8

Ingredients

2 medium butternut squash, peeled and cut into chunks
1/2 cup sugar
2 large eggs
1/4 cup milk
2 tablespoons butter
1 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Steps:

Place squash in a large saucepan and cover with water; bring to a boil. Reduce heat; cover and simmer for 12-16 minutes or until tender. Drain., In a small bowl, beat squash until smooth. Add the remaining ingredients; beat well. Spoon into a 1-1/2-qt. baking dish coated with cooking spray. Cover and bake at 350° for 30-35 minutes or until a thermometer inserted in the center reads 160°.

Nutrition Facts : Calories 246 calories, Fat 6g fat (3g saturated fat), Cholesterol 82mg cholesterol, Sodium 75mg sodium, Carbohydrate 47g carbohydrate (24g sugars, Fiber 9g fiber), Protein 5g protein.

BUTTERNUT SQUASH CRUNCH

Butternut Squash Crunch image

This is like the traditional sweet potato dish with marshmallows. I can only find frozen "winter squash" in my area and it works great.

Provided by flower7

Categories Vegetable

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 12

Ingredients

3 (10 ounce) packages frozen butternut squash, thawed and drained slightly
1/3 cup sugar
1/4 cup skim milk
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
2 large eggs, beaten lightly
1 cup miniature marshmallow
1/2 cup firmly packed brown sugar
2 tablespoons all-purpose flour
1 tablespoon butter or 1 tablespoon margarine, melted

Steps:

Preheat oven to 350°F Lightly grease a 2-quart baking dish and set aside.
Combine squash, white sugar, milk, cinnamon, vanilla, salt, nutmeg and eggs in a large bowl and stir well.
Spoon into baking dish and top with marshmallows.
Combine brown sugar, flour and butter in a small bowl and mix until crumbly.
Sprinkle topping over marshmallows.
Bake for 25 minutes or until filling is bubbly and marshmallows are lightly browned.

Nutrition Facts : Calories 278.3, Fat 3.8, SaturatedFat 1.8, Cholesterol 75.8, Sodium 156.8, Carbohydrate 59.4, Fiber 2.2, Sugar 37.8, Protein 5.5

CRISPY BAKED BUTTERNUT SQUASH

Crispy Baked Butternut Squash image

So much flavor concentrates in the skin of vegetables - I'm always delighted when I find a recipe that includes it. Note that some butternut can be very hard, so take care when slicing them. Baked squash is delicious as an appetizer with wild mushrooms or as a side dish with duck, pork and game.

Provided by Food Network

Categories side-dish

Time 1h10m

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 medium butternut squash (about 3 pounds)
2 to 3 tablespoons melted butter
2 to 3 tablespoons vegetable oil
1 teaspoon sugar
Salt and pepper
1 bunch rosemary
1 bunch thyme
3 to 4 bay leaves

Steps:

Heat the oven to 375 degrees F (190 degrees C).
Using a large chef's knife, cut the squash in half lengthwise and scoop out seeds with a spoon. Set each half cut side down on a cutting board and cut them crosswise in 3/8-inch slices.
Brush a heavy baking sheet generously with butter and oil. Line up the squash slices on the baking sheet and brush them. Sprinkle with sugar, salt, and pepper and tuck herbs around the slices.
Cover with foil and bake in the oven 30 minutes. Remove foil and continue baking until undersides are brown, about 15 minutes, then turn the slices.
Bake 5 to 15 minutes more until the squash is very tender, brown, and crispy around the edges, 50 to 60 minutes total. Don't hesitate to brush with more butter and oil during cooking if it looks dry. For serving, transfer to a platter or individual plates.

CRUNCHY BUTTERNUT SQUASH FRIES

Crunchy Butternut Squash Fries image

Haven't got the chance to try this yet, but it looks and sounds great. Would be a great appetizer for fall! Defiantly give it a try. I will update once I get a chance to try it myself.

Provided by trulyabaker

Categories Vegetable

Time 55m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1 medium butternut squash
1 cup corn flake crumbs
1 teaspoon seasoning salt
1/2 cup pure maple syrup

Steps:

Heat oven to 425°F.
Line two baking sheets with aluminum foil and spray with nonstick cooking spray. Microwave squash on HIGH for 2 minutes.
Cut squash in half length and scoop out the seeds. Peel squash with vegetable peeler. Cut into quarters. Cut quarters into 4x3/4-inch sticks.
Mix together the cornflake crumbs and the seasoned salt in a shallow dish. Pour the maple syrup into a second shallow dish. Dip the squash sticks into syrup and then coat crumb mixture. Place coated sticks in a single layer on a prepared pan.
Bake for 45 to 60 minutes or until squash sticks are fork tender.

Nutrition Facts : Calories 258, Fat 0.4, SaturatedFat 0.1, Sodium 65.6, Carbohydrate 66.3, Fiber 5.8, Sugar 30.9, Protein 3.3

More about "butternut squash crunch food"

THE BEST BUTTERNUT SQUASH RECIPES

From thespruceeats.com
Occupation Cookbook Author And Photographer
Published 2010-07-28
Estimated Reading Time 3 mins

Roasted Brussels Sprouts and Butternut Squash With Cranberries. The combination of roasted vegetables in this roasted brussels sprouts and butternut squash with cranberries dish might make you think fall or winter, but don't wait for a holiday dinner to enjoy it.
Roasted Butternut Squash With Onions and Sage. This is an outstanding side dish of roasted butternut squash with onions and sage that's easy enough for an everyday meal and special enough for a holiday feast or Sunday dinner.
Butternut Squash and Pasta. Browned butter and sage flavor this simple butternut squash and pasta dish. This is a delicious way to enjoy butternut squash.
Baked Maple and Brown Sugar Butternut Squash. Baking is one of the easiest ways to cook butternut squash. No peeling is required, and the squash may be seasoned with salt and pepper or a mixture of cinnamon and brown sugar like this maple and brown sugar butternut squash recipe.
Slow Cooker Butternut Squash Soup. The slow cooker makes butternut squash soup effortless. It's a very flavorful recipe, too. The squash is accented with apples and coconut milk, then seasoned with cayenne, garlic, nutmeg, and thyme.
Butternut Squash Pie. Cinnamon and brown sugar flavor this fantastic butternut squash pie, and it's a tasty alternative to pumpkin pie. Add this butternut squash pie to your holiday dinner menu.
Butternut Squash Lasagna. Butternut squash plays a starring role in this light and flavorful lasagna recipe. It is roasted along with some sage, and then mashed and layered with bechamel sauce, lasagna noodles, and a ricotta-cheese-egg mixture.
Instant Pot Butternut Squash. Although quite simple, this recipe allows the butternut squash to really shine while the Instant Pot makes for a really quick cooking time.
Butternut Squash Noodles. Spiralized, butternut squash makes for tender, flavorful noodles. This recipe drapes it in a creamy, savory garlic and sage sauce for a tasty side dish.
Butternut Squash Cornbread. Butternut squash cornbread has plenty of flavor and moisture and is a unique spin on the classic buttermilk cornbread. If you like a less sweet cornbread, reduce or omit the sugar.

See details

30 BEST BUTTERNUT SQUASH RECIPES - FOOD NETWORK

30 Hearty and Delicious Butternut Squash Recipes. Just because the weather is cold, doesn't mean you can't get excited about in-season …
From foodnetwork.com
Author By

See details

CHEESY STOVETOP BUTTERNUT SQUASH - HEALTHY SEASONAL …

Step By Step Instructions For How To Cook Butternut Squash On The Stove. Step 1: Sauté the shallot. Step 2: Add the squash and fresh herb. Step 3: Add the broth and cook the squash and top with cheese. Step 4: Top …
From healthyseasonalrecipes.com

See details

EASY, DELICIOUS ROASTED BUTTERNUT SQUASH RECIPE

easy-delicious-roasted-butternut-squash image

Instructions. Preheat oven to 375 degrees F. Toss squash cubes with oil, paprika, salt, turmeric and garlic powder in a large bowl to coat. Spread out on a large rimmed baking sheet. Roast, stirring once or twice, until the …
From healthyseasonalrecipes.com

See details

35 HEARTY AND HEALTHY PALEO BUTTERNUT SQUASH RECIPES

35-hearty-and-healthy-paleo-butternut-squash image

Ingredients: butternut squash, red lentils, vegetable broth, onion, ghee or oil, garlic, tomato, turmeric, curry, cumin, cayenne, sea salt, pepper. Although butternut squash soup is a satisfying meal, this lovely vegan recipe …
From paleoflourish.com

See details

15 BUTTERNUT SQUASH RECIPES - GIMME SOME OVEN

OMG, I love these pictures and recipes! And butternut squash :). I think my favorite is the roasted butternut squash galette which will definitely be tried out in my kitchen this season! And of course the spiced butternut …
From gimmesomeoven.com

See details

12 INVENTIVE WAYS TO ENJOY BUTTERNUT SQUASH | ALLRECIPES

Red Curry Butternut Squash. View Recipe. See how to make a quick, flavorful butternut squash curry. You'll toast curry spices with tomato paste, green onions, and garlic. Then simmer the squash in coconut milk until …
From allrecipes.com

See details

20 BUTTERNUT SQUASH SIDE DISH RECIPES | BABAGANOSH

How to cook butternut squash. Butternut squash can be prepared so many different ways: roasted, pan-fried, steamed, boiled, in the Instant Pot, or simply spiralized into a salad. Butternut squash cooks …
From babaganosh.org

See details

15+ POPULAR BUTTERNUT SQUASH RECIPES FOR FALL | EATINGWELL

This slow-cooker turkey and butternut squash chili is the perfect balance of sweet and spicy. The sweetness of the butternut squash tames the kick from cayenne, making this easy crock-pot chili just right for kids and adults alike. For those who prefer a spicier chili, just pass hot sauce at the table. 15 of 20.
From eatingwell.com

See details

BUTTERNUT SQUASH SOUP WITH CHILI CRUNCH OIL – PRODUCE PACK

Cut into cubes, approximately one inch in size. Heat avocado oil in a medium to large pot. Sauté onion until soft. Add garlic and ginger, and continue to sauté for another 2-3 minutes. Add the squash and chicken stock to the pot. Bring the stock to a boil, then reduce to a simmer on medium heat.
From theproducepack.com

See details

WORLD CINNAMON BEST RECIPES : BUTTERNUT SQUASH CRUNCH

2 combine squash, sugar, milk, cinnamon, vanilla, salt, nutmeg and eggs in a large bowl and stir well. 3 spoon into baking dish and top with marshmallows. 4 combine brown sugar, flour and butter in a small bowl and mix until crumbly. 5 sprinkle topping over marshmallows.
From worldbestcinnamonrecipes.blogspot.com

See details

28 BEST BUTTERNUT SQUASH RECIPES | FOOD & WINE

Mashed Potatoes with Butternut Squash. For ultrafluffy potatoes, Grace Parisi presses them through a ricer. To achieve a similar texture, pass the potatoes through a food mill or a fine-mesh sieve ...
From foodandwine.com

See details

SIMPLE BUTTERNUT SQUASH SOUP | THE RECIPE CRITIC

Instructions. In a large pot add the butternut squash, celery, onion, carrots, apple, and vegetable stock. Bring to a boil and reduce to a simmer. Let simmer until squash is fork tender about 20 minutes. Add in thyme, cinnamon, and salt and pepper and using an immersion blender (or blender) blend until smooth and creamy.
From therecipecritic.com

See details

BUTTERNUT SQUASH CRUNCH RECIPE - FOOD.COM

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com

See details

ROASTED BUTTERNUT SQUASH RECIPES | BBC GOOD FOOD

Try these roasted butternut squash recipes, then check out our collections of butternut squash recipes and butternut squash soup recipes. Showing items 1 to 24 of 29 Roasted squash with crushed pistachios
From bbcgoodfood.com

See details

BUTTERNUT SQUASH CHIPS BAKED IN THE OVEN RECIPE

Steps to Make It. Gather the ingredients. Preheat oven to 400 F / 204 C. Cut off the round, seed-containing part of the squash and reserve it for another recipe. Cut off the stem end of the squash's neck. Slice off the thick skin. Cut the …
From thespruceeats.com

See details

BUTTERNUT SQUASH SALAD - VEGGIE DESSERTS

Preheat the oven to 400° F (200°C). Wash the outside of the squash well. Using a sharp knife, carefully cut the butternut squash in half and scoop out and discard the seeds. Place the half squash on the cutting board with the cut …
From veggiedesserts.com

See details

BUTTERNUT SQUASH CRUNCH RECIPE | RECIPE | RECIPES, BUTTERNUT …

Feb 26, 2015 - If you are trying to make healthier eating choices then I would add this butternut squash recipe to your list of great side dishes. Each 3/4 cup serving has 212 calories and counts as 4 Weight Watchers Points+. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com

See details

WINTER SQUASH BHARTA RECIPE | BON APPéTIT

Step 1. Preheat oven to 350°. Using a sharp heavy knife, halve squash lengthwise and scoop out seeds with a spoon (if desired, clean and use the seeds in Smashed Green Beans ). Rub cut sides of ...
From bonappetit.com

See details

33 EASY BUTTERNUT SQUASH RECIPES FOR FALL - INSANELY GOOD

Just cook the veggies, then use an immersion blender to puree the ingredients before serving. 2. Butternut Squash and Chorizo Hash. This hash is devour-worthy any time of day! From dawn to dusk, solo or crowd servings, this butternut squash hash is epic on all levels.
From insanelygoodrecipes.com

See details

HOW TO COOK BUTTERNUT SQUASH - SIMPLY RECIPES

Line the pan and preheat the oven: Line a rimmed baking sheet with parchment paper. Preheat the oven to 400°F. 2. Peel and cut the butternut squash. Peel the squash, then cut in half just as you would to roast the halves. Scoop out and discard the seeds. Then cut the flesh into cubes.
From simplyrecipes.com

See details

ROASTED BUTTERNUT SQUASH AND SWISS CHARD - A FAMILY FEAST

Instructions. Preheat oven to 375 degrees. Peel and seed the squash and cut into large bite size chucks. Coat with 2 tablespoons of olive oil, 1 teaspoon of the seasoned salt, and the rosemary and place on a sheet pan. Roast for 30 to 45 minutes until tender and caramelized.
From afamilyfeast.com

See details

BUTTERNUT SQUASH CHILI RECIPES - THERESCIPES.INFO

Stir in squash; simmer, covered, until squash is tender, 20-25 minutes. Stir in vinegar. If desired, serve with chopped avocado, Greek yogurt and shredded mozzarella cheese. Test Kitchen tips If you're short on time, check the local produce market, as many now offer peeled and cubed butternut squash. Unexpected company?
From therecipes.info

See details

10 BEST MAIN DISH TO GO WITH BUTTERNUT SQUASH RECIPES

Milk-Braised Pork Shoulder Stroganoff with Butternut Squash Noodles, Chanterelle Mushrooms and Thyme-Brown Butter Sauce Pork Foodservice. brandy, zest, butternut squash, garlic, fresh thyme, star anise and 23 more.
From yummly.com

See details

BUTTERNUT SQUASH CRUMBLE RECIPE - BBC FOOD

Heat the oil in a frying pan over a medium heat. Add the onion and garlic and fry for 3-4 minutes, or until softened. Add the leeks and cavolo nero or cabbage leaves and continue to fry for a ...
From bbc.co.uk

See details

BEST SQUASH CASSEROLE RECIPES FOR ANY OCCASION | MYRECIPES

View Recipe. Our Spaghetti Squash Casserole has all the goodness of a cheesy pasta bake, and the absence of pasta makes room for lots of nutrients. The beef, marinara sauce, mozzarella, and parmesan keep that classic casserole taste intact, while the squash "noodles" hold up nicely and don't water out. The flavors keep this family-friendly, but ...
From myrecipes.com

See details

THE EASIEST WHOLE ROASTED BUTTERNUT SQUASH RECIPE YOU'LL EVER …

Instructions. Place a whole butternut squash on a baking sheet. Roast at 400 degrees for 2 hours (keep the oven on afterwards). Once roasted, slice into sections and remove the seeds. Mash the squash in the peel. Top with lemon zest, drizzle with honey and hot sauce, and sprinkle with salt. Roast for 15 more minutes.
From camillestyles.com

See details

46 EASY BUTTERNUT SQUASH RECIPES - FOOD.COM

Roasted Butternut Squash & Feta Pie. “Sweet caramelized onions and roasted butternut squash, teamed with feta cheese partially encased in pastry. The roasting intensifies the sweet flavor of the squash, and gives it a creamy texture nicely balanced by the feta.”. …
From food.com

See details

BEST BUTTERNUT SQUASH CURRY RECIPE - GOOD HOUSEKEEPING

Add squash and cook, tossing occasionally, until golden brown and beginning to soften, 4 to 6 minutes; transfer to plate. Add remaining tablespoon oil along with onion and sauté 6 …
From goodhousekeeping.com

See details

BUTTERNUT SQUASH RECIPES | BBC GOOD FOOD

93 Recipes. Make the most of butternut squash in these comforting autumnal dishes. Tuck into warming soups, risottos and curries, or serve stuffed squash for a veggie centrepiece. Try these butternut squash recipes, then check out our collections of roasted butternut squash recipes and butternut squash soup recipes.
From bbcgoodfood.com

See details

BUTTERNUT SQUASH PUREE: RECIPES FOR YOUR HOLIDAY TABLE – CRUNCH A …

1 medium butternut squash Directions: 1. Slice the butternut squash lengthwise, scoop out and discard the seeds. 2. Place the butternut squash face down on a lined baking sheet. I like to use a Silpat liner for easy cleanup. 3. Roast in a 400 degree oven for about 30 minutes. 4.
From crunchacolor.com

See details

BUTTERNUT CRUNCH « THE GFCF LADY

Butternut Crunch. 2 butternut squash (about 2-3 lbs.) 1/3 cup sugar 1/4 cup almond milk 2 eggs 1 tsp Adam’s Best vanilla 1 tsp McCormick cinnamon 1/4 tsp McCormick nutmeg 1/4 tsp salt 1 TBS Fleischmann’s unsalted margarine (not salted original) 1/2 cup firmly packed brown sugar 2 TBS Bob’s Red Mill All-Purpose flour blend
From thegfcflady.com

See details

25+ BUTTERNUT SQUASH RECIPES FOR WEIGHT LOSS - EATINGWELL

Swap out your basic butternut squash soup for this fragrant version that includes sweet potato and a medley of spices like cinnamon, cumin, coriander and saffron. A drizzle of maple syrup and a few drops of orange water brighten the flavors, while a sprinkle of sumac adds a pop of color and a tangy edge.
From eatingwell.com

See details

37 HEALTHY BUTTERNUT SQUASH RECIPES | TASTE OF HOME

There are more healthy butternut squash recipes than what meets the eye. Find unique takes like burrito bowls and classics like squash soup. 1 / 37. Winter Vegetable Shepherd’s Pie. We seem to eat for comfort during the holidays…but comfort foods aren’t necessarily healthy. To make a classic comfort food dish more healthy, I came up with this …
From tasteofhome.com

See details

BUTTERNUT SQUASH: NUTRITION, BENEFITS, AND USES - HEALTHLINE

Add pureed butternut squash to baked goods, such as bread and muffins. Use butternut squash puree and coconut milk to make a creamy, dairy-free soup. Toss chunks of butternut squash into hearty stews.
From healthline.com

See details

ROASTED CINNAMON-CRUNCH BUTTERNUT SQUASH

1 (2-lb.) butternut squash 1 cup Kind Healthy Grains Cinnamon Oat Clusters with Flax Seeds, divided 4 tsp. raspberry balsamic vinegar 2 tsp. vanilla-infused olive oil Pinch salt 4 cups organic baby spinach. Directions. Preheat oven to 425 degrees F. Bake butternut squash (whole) for 60 minutes or until cooked completely.
From vitacost.com

See details

25+ RECIPES THAT MAKE THE MOST OF BUTTERNUT SQUASH - KITCHN

Pizza with Crispy Kale, Butternut Squash, Bacon & Smoked Mozzarella. Butternut Squash and Pecorino Tart with Crispy Shallots. Orzo with Butternut Squash, Spinach, and Blue Cheese. Butternut Squash Rose Tart. Butternut Squash & Sausage Lasagna. Roasted Squash, Corn, and Black Bean Enchiladas. Rigatoni with Winter Squash and Kale.
From thekitchn.com

See details

OUR 10 BEST BUTTERNUT SQUASH RECIPES OF ALL TIME WILL GET …

View Recipe. This four-ingredient roasted butternut squash is seasoned with olive oil, garlic, and salt and pepper. "Not sure I'd roast butternut squash any other way after making this basic, non-fussy recipe. Easy to prepare, quick to roast, easy to serve and eat, pretty on the plate, and delicious," says reviewer naples34102.
From allrecipes.com

See details

21 BUTTERNUT SQUASH RECIPES TO MAKE NOW! - DR. AXE

10. Butternut Squash “Mac and Cheese”. This vegan-friendly fakeout “mac and cheese” is genius. Instead of the powdered stuff that comes in boxed macaroni, the “cheese” sauce in this version is made entirely from butternut squash. When mixed onion, garlic, thyme, curry and broth, this sauce is out of this world.
From draxe.com

See details

5 WAYS TO USE CANNED BUTTERNUT SQUASH PUREE, ACCORDING TO A ...

1. Chili. There is truly nothing cozier than a bowl of chili in the fall, whether you make it with beans, lentils, turkey, beef, or butternut squash. My favorite way to take my chili to the next level is to add a can of butternut squash purée, which results in a beautiful red-orange color, creamy texture, and deep, earthy fall flavor.
From thekitchn.com

See details