Buffalo Chip Appetizers Food

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BUFFALO CHIP APPETIZERS



Buffalo Chip Appetizers image

Great to keep in the freezer for unexpected guests.

Provided by Lucille Hoerle

Categories     Meat Appetizers

Time 15m

Number Of Ingredients 7

large slices of thin rye bread or party loaf
1 lb sausage cooked and crumbled
1 lb chopped meat, cooked and crumbled
1 lb velvetta cheese, melted
1 tsp oregano
1 tsp worstershire sauce
1 tsp garlic powder

Steps:

  • 1. Cook meats and add cheese, and remaining ingredients. Spread on slices of bread and cut into thirds. Freeze (up to six months) or bake at 350 until lightly browned.

CROWD-PLEASER BUFFALO CHICKEN DIP



Crowd-Pleaser Buffalo Chicken Dip image

Got this from the gym that I belong too - don't know why - it's not exactly low-fat, but it's absolutely delicious. The first day I got it, I halved the recipe and DH and I ate the entire thing!

Provided by Musical Joy

Categories     Very Low Carbs

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 7

2 cups cooked chicken, diced or shredded (Canned Chicken breast works well too)
4 ounces red hot sauce (or to taste)
3/4 cup chopped celery
8 ounces cream cheese
1/2 cup ranch dressing
shredded cheddar cheese
crackers (for dipping) or raw vegetables (for dipping)

Steps:

  • Cream the cheese and ranch dressing.
  • Add celery.
  • Set aside.
  • In skillet, saute hot sauce and chicken.
  • Stir chicken mixture into cream cheese mixture.
  • Spoon into a 9 inch pie plate and cover with cheddar cheese.
  • Bake at 350 for 30- 35 minutes.
  • Serve warm with tortilla chips, crackers, or cut up raw veggies.

Nutrition Facts : Calories 231.2, Fat 19.8, SaturatedFat 7.3, Cholesterol 62.4, Sodium 663.8, Carbohydrate 2.7, Fiber 0.3, Sugar 1.6, Protein 10.7

4-INGREDIENT BUFFALO CHICKEN DIP



4-Ingredient Buffalo Chicken Dip image

The quickest dip recipe with spicy flavors that will keep everyone coming back for more.

Provided by Underwood

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 5m

Yield 4

Number Of Ingredients 4

½ cup sour cream
¼ cup blue cheese
1 tablespoon Trappey's Red Devil™ Cayenne Pepper Sauce
1 (4.25 ounce) can Underwood® White Meat Chicken Spread

Steps:

  • Combine all ingredients until well blended.
  • Serve with assorted vegetables or crackers.
  • If preferred served hot, bake in oven at 350 degrees F until bubbling.

Nutrition Facts : Calories 156.3 calories, Carbohydrate 2.9 g, Cholesterol 34 mg, Fat 12.5 g, Protein 2.7 g, SaturatedFat 6.6 g, Sodium 357.9 mg, Sugar 0.1 g

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