Brownie Batter Dip Aka Chocolate Hummus Food

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS)

Brownie Batter Dip (aka Chocolate Hummus) image

At first I was skeptical of 'dessert' hummus. Then I tried some. I was hooked. It is awesome on apples, strawberries, pretzels and lots of other things.

Provided by ConnorsMom

Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip

Time 10m

Yield 16

Number Of Ingredients 8

Ingredients

1 (15 ounce) can chickpeas (garbanzo beans), rinsed and drained
½ cup unsweetened dark cocoa powder
½ cup white sugar
3 tablespoons olive oil
3 tablespoons creamy natural peanut butter
1 teaspoon vanilla extract
½ teaspoon salt
3 tablespoons water, or more if needed

Steps:

Combine chickpeas, cocoa powder, sugar, olive oil, peanut butter, vanilla extract, and salt in a food processor; blend, scraping down sides as needed, until smooth. Begin adding water while processor is running and blend until desired consistency is reached.

Nutrition Facts : Calories 91.8 calories, Carbohydrate 12.3 g, Fat 4.6 g, Fiber 1.9 g, Protein 2.1 g, SaturatedFat 0.8 g, Sodium 133.2 mg, Sugar 6.6 g

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS)

Brownie Batter Dip (aka Chocolate Hummus) image

At first I was skeptical of 'dessert' hummus. Then I tried some. I was hooked. It is awesome on apples, strawberries, pretzels and lots of other things.

Provided by ConnorsMom

Categories Fruit Dips

Time 10m

Yield 16

Number Of Ingredients 8

Ingredients

1 (15 ounce) can chickpeas (garbanzo beans), rinsed and drained
½ cup unsweetened dark cocoa powder
½ cup white sugar
3 tablespoons olive oil
3 tablespoons creamy natural peanut butter
1 teaspoon vanilla extract
½ teaspoon salt
3 tablespoons water, or more if needed

Steps:

Combine chickpeas, cocoa powder, sugar, olive oil, peanut butter, vanilla extract, and salt in a food processor; blend, scraping down sides as needed, until smooth. Begin adding water while processor is running and blend until desired consistency is reached.

Nutrition Facts : Calories 91.8 calories, Carbohydrate 12.3 g, Fat 4.6 g, Fiber 1.9 g, Protein 2.1 g, SaturatedFat 0.8 g, Sodium 133.2 mg, Sugar 6.6 g

More about "brownie batter dip aka chocolate hummus food"

BROWNIE BATTER HUMMUS (DESSERT DIP!) - DETOXINISTA

Instructions. In the bowl of a large food processor fitted with an "S" blade, add in the black beans, cacao, sugar, almond butter, vanilla, and salt. …
From detoxinista.com
5/5 (20)
Calories 53 per serving
Category Dessert

In the bowl of a large food processor fitted with an "S" blade, add in the black beans, cacao, sugar, almond butter, vanilla, and salt. Process until relatively smooth, then add 2 tablespoons of water to help it come together with a spreadable texture.
Taste the dip and adjust any seasoning to taste. For a frosting, you can add 1/4 cup more coconut sugar, if needed, or you can add more cacao powder for a darker chocolate flavor.
Serve right away with fresh fruit, or store it in the fridge where it will thicken up further. This can be kept in an airtight container in the fridge for up to a week.

See details

VEGAN BROWNIE BATTER DIP (AKA DESSERT HUMMUS)

Place the chickpeas and baking soda in a medium saucepan. Cover the chickpeas with 1 inch of water and bring to a boil. Reduce heat to low and simmer mixture for 10 minutes.
From allonseat.com

See details

DESSERT HUMMUS: CHOCOLATE BROWNIE BATTER DIP | A CLEAN …

Chocolate Brownie Dessert Hummus (The Original!) Yield: About 1 1/2 cups. Prep Time: 15 minutes. Total Time: 15 minutes. Dessert hummus is all the rage these days! This is one of the originals: a chocolate, chickpea …
From acleanbake.com

See details

DARK CHOCOLATE HUMMUS [BROWNIE BATTER HUMMUS

Instructions. Add all the dessert hummus ingredients, except the milk to a food processor, starting with ¼ cup of the date syrup (or liquid sweetener of choice). Process until smooth, stopping to scrape down the …
From thishealthykitchen.com

See details

CHOCOLATE HUMMUS RECIPE - THE ORIGINAL VERSION!

Instructions. *Feel free to sub chickpeas or white beans for the black beans. Or you can use 1 1/2 cups cooked beans instead of canned. To make the chocolate hummus, drain and rinse beans well. Combine all ingredients …
From chocolatecoveredkatie.com

See details

CHOCOLATE HUMMUS (AKA BROWNIE BATTER HEALTHY DIP)

Chocolate Hummus Dippers that tastes like brownie batter! Healthy and Delicious. Prep time: 5 Min Total time: 5 Min. Ingredients. In a blender or in a food processor, combine all the ingredients except water, using just 3 1/2 Tbsp of maple syrup. Puree until the mixture is smooth, about 30-60 seconds. Add water 1 Tbsp at a time to create the ...
From lauren-lane.com
Servings 10
Total Time 5 mins

See details

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS) | THE BEST RECIPES

Combine chickpeas, cocoa powder, sugar, olive oil, peanut butter, vanilla extract, and salt in a food processor; blend, scraping down sides as needed, until smooth. Begin adding water while processor is running and blend until desired consistency is reached. Notes :
From thebest4foodsrecipes.blogspot.com

See details

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS) PHOTOS - ALLRECIPES.COM

Ingredient Search. Create a profile + — Go
From allrecipes.com

See details

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS) - REVIEW BY …

Ingredient Search. Create a profile + — Go
From allrecipes.com

See details

BROWNIE BATTER HUMMUS - COOK NOURISH BLISS

Add ingredients to a food processor. We’ll dump some chickpeas, coconut sugar, cocoa powder, almond butter, salt, almond milk and vanilla into the bowl of a food processor. Process until smooth. It all gets blended for about 1 minute, or until the mixture is nice and velvety in consistency. Fold in chocolate chips.
From cooknourishbliss.com

See details

BROWNIE BATTER CHOCOLATE HUMMUS - EAT WITH CLARITY

Instructions. Drain and rinse the beans really well and add to a food processor or high speed blender. Add all remaining ingredients. Start with just a few tablespoons of milk and add more as needed.
From eatwithclarity.com

See details

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS) | RECIPESTY

Ingredients. 1 (15 ounce) can chickpeas (garbanzo beans), rinsed and drained; ½ cup unsweetened dark cocoa powder; ½ cup white sugar; 3 tablespoons olive oil
From recipesty.com

See details

DARK CHOCOLATE BROWNIE BATTER DIP

1/3 cup sweetener of choice, such as pure maple syrup ( Sugar-Free Version) pinch uncut stevia, or 2 tbsp additional sweetener of choice. 2 tsp pure vanilla extract. 1/4 cup nut butter or oil of choice. chocolate chips, and other add-ins …
From chocolatecoveredkatie.com

See details

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS) - REVIEW BY PRINSAS

perfect dessert or appetizer dip! I used almond butter instead of peanut butter, and used a combination of maple syrup (2 T) and coconut sugar (4T), with the result being just a little less sweet than original recipe. Served with whole wheat water crackers and thin ginger cookies, along with a side of berry salad. Nothing left to take home!
From allrecipes.com

See details

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS) RECIPES

Combine chickpeas cocoa powder sugar olive oil peanut butter vanilla extract and salt in a food processor; blend scraping down sides as needed until smooth. Begin adding water while processor is running and blend until desired consistency is reached.
From recipesfull.net

See details

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS) - REVIEW BY JULIEB123

As-is, it was okay. Once I added a teadpoon of espresso powder, it was *amazing.* If you don't have espresso powder, coffee powder could work, or just brew strong coffee and use that in place of water. Can't wait to eat this with cookies, fruit, and pretzels!
From allrecipes.com

See details

BROWNIE BATTER DIP (AKA CHOCOLATE HUMMUS) RECIPE

The best Brownie Batter Dip (aka Chocolate Hummus)! (91.8 kcal, 12.3 carbs) Ingredients: 1 (15 ounce) can chickpeas (garbanzo beans), rinsed and drained · ½ cup unsweetened dark cocoa powder · ½ cup white sugar · 3 tablespoons olive oil · 3 tablespoons creamy natural peanut butter · 1 teaspoon vanilla extract · ½ teaspoon salt · 3 tablespoons water, or more if needed
From cookthismeal.com

See details