Brown Sugar And Cinnamon Coated Grilled Pineapple Food

BROWN SUGAR AND CINNAMON COATED GRILLED PINEAPPLE

Brown sugar and Cinnamon coated grilled Pineapple image

Grilling Pineapple changes the flavor completely, so even if you don't like eating fresh pineapple, you may like it grilled. grilled pineapple can be eaten as a side dish or served as dessert.

Provided by tazz razaul

Time 50m

Number Of Ingredients 3

Ingredients

1/2 of a pineapple, cut into spears
1/ c brown sugar
1 tsp cinnamon

Steps:

1. Combine brown sugar and cinnamon in a large ziplock bag. Add the pineapple spears, close the bag tightly, and shake it so that the cinnamon and brown sugar coats the spears. Place the pineapple in the refrigerator for at least 30 minutes.
2. Pre-heat your grill to medium heat, around 350-400 degrees.
3. Place the pineapple spears on the grill and turn them every few minutes.
4. Grill the pineapple until it is cooked to your liking.
5. Enjoy!:)

BRAZILIAN GRILLED PINEAPPLE

Brazilian Grilled Pineapple image

Favorite at a Brazilian steakhouse in Dallas. Not sure if this is the exact recipe they use but it tastes very close. Great side for kabobs and steak.

Provided by SoccerNut

Categories Side Dish

Time 20m

Yield 6

Number Of Ingredients 3

Ingredients

1 cup brown sugar
2 teaspoons ground cinnamon
1 pineapple - peeled, cored, and cut into 6 wedges

Steps:

Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Whisk brown sugar and cinnamon together in a bowl. Pour sugar mixture into a large resealable plastic bag. Place pineapple wedges in bag and shake to coat each wedge.
Grill pineapple wedges on the preheated grill until heated through, 3 to 5 minutes per side.

Nutrition Facts : Calories 254.8 calories, Carbohydrate 66.4 g, Fat 0.3 g, Fiber 3.6 g, Protein 1.3 g, Sodium 12.6 mg, Sugar 58 g

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