Broiled Nectarines With Blue Cheese And Balsamic Reduction Food

BALSAMIC BLUE CHEESE DRESSING

Balsamic Blue Cheese Dressing image

Use as a dressing for sliced tomatoes and onion on Bibb or Boston lettuce or mixed green salad leaves.

Provided by English_Rose

Categories Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 7

Ingredients

1/4 cup balsamic vinegar
1/2 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon pepper
1 dash hot pepper sauce
1/2 cup olive oil or 1/2 cup vegetable oil
1/2 cup blue cheese, crumbled

Steps:

In small bowl, combine the balsamic vinegar, dried oregano leaves, salt, pepper and dash hot pepper sauce.
Slowly whisk in olive or vegetable oil; stir in crumbled blue cheese.
Serve.

Nutrition Facts : Calories 1194.6, Fat 127.5, SaturatedFat 27.5, Cholesterol 50.6, Sodium 1533, Carbohydrate 1.9, Fiber 0.2, Sugar 0.4, Protein 14.5

GRILLED NECTARINES WITH BLEU CHEESE, HONEY AND BLACK PEPPER

Grilled Nectarines With Bleu Cheese, Honey and Black Pepper image

These are wonderful! I serve these as dessert, but they could be served as an appetizer or side dish. Just wonderful! From Bobby Flay.

Provided by susie cooks

Categories Dessert

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

6 large nectarines, halved and pitted
canola oil
1/2 cup crumbled blue cheese
1/4 cup honey
fresh coarse ground black pepper

Steps:

Heat grill to high.
Brush the cut sides of nectarines with oil.
Grill cut side down until caramelized and brown, about 2 minutes.
Turn nectarines over and grill for 1 or 2 minutes more, until the flesh is almost soft.
Place the nectarines cut side up on a platter and divide the cheese among the cavities.
Drizzled with honey and grind fresh pepper over the top.
Serve immediately.
Yum!

Nutrition Facts : Calories 213.7, Fat 5.5, SaturatedFat 3.2, Cholesterol 12.7, Sodium 236.2, Carbohydrate 39.4, Fiber 3.5, Sugar 33.6, Protein 5.8

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