Broccoli With Sun Dried Tomatoes And Roasted Garlic Food
PASTA WITH ROASTED BROCCOLI, SUN-DRIED TOMATOES AND MOZZARELLA
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 425 degrees F.
- Coarsely chop the broccoli florets and tender stems and toss with 1 tablespoon of the olive oil, 1/2 teaspoon salt and 1/4 teaspoon pepper. Spread in a single layer on a rimmed baking sheet and roast until tender with the edges crispy, 20 minutes.
- Meanwhile, bring a large pot of water to a boil. Add a generous pinch of salt and the pasta. Cook according to the package directions. Reserve 1/2 cup pasta water and drain the pasta. Toss the hot pasta with the roasted broccoli, sun-dried tomatoes, 1/4 cup pasta water, the remaining 1 tablespoon olive oil and the reserved sun-dried tomato oil. Stir in the mozzarella, parsley and as much remaining pasta water as needed to make a light sauce. Season to taste with salt and pepper.
BROCCOLI WITH ROASTED GARLIC AND TOMATOES
Broccoli tossed with roasted garlic and tomatoes gives you a flavorful side dish.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 2
Number Of Ingredients 7
Steps:
- Heat oven to 425°F. Fold small sheet of heavy-duty foil in half, creasing it to form double thickness. Place garlic in center of foil; drizzle with 1 teaspoon water. Fold foil tightly to seal. Bake 20 minutes or until garlic is lightly browned and tender. Transfer garlic to small bowl; mash with fork.
- Increase oven temperature to 450°F. Spray cast-iron skillet or small shallow roasting pan with cooking spray. In skillet or pan, toss broccoli with oil and roasted garlic. Spread broccoli in single layer.
- Roast uncovered 10 minutes or until broccoli begins to brown. Stir in tomatoes, butter, salt and pepper. Roast 12 minutes longer or until tomato skins begin to split.
Nutrition Facts : Calories 130, Carbohydrate 5 g, Fat 2, Fiber 2 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 309 mg
BROCCOLI WITH SUN-DRIED TOMATOES AND ROASTED GARLIC
Try this Recipe #248301 for the roasted garlic. Frozen broccoli for ease, measures 8 cups when frozen but will reduce to half. This makes a great side or take it a fill a chicken breast with it or toss it into cooked pasta for a meatless meal.
Provided by Rita1652
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In microwave proof bowl cook broccoli till heated through about 4 minutes.
- Mix remaining ingredients and toss to coat broccoli heat 1 minute in microwave.
Nutrition Facts : Calories 195, Fat 8.6, SaturatedFat 1.4, Sodium 82.9, Carbohydrate 30.1, Fiber 16.2, Sugar 6.9, Protein 11.9
More about "broccoli with sun dried tomatoes and roasted garlic food"
SAUTEED BROCCOLI WITH GARLIC & SUN DRIED TOMATO - ITALIAN …
2019-02-06 Reduce heat and simmer 4 to 5 minutes until broccoli is just crisp-tender, then drain thoroughly. Heat olive oil in a skillet over medium heat and …
From italianfoodforever.com
Servings 4Total Time 20 minsCategory Vegetables-BroccoliCalories 228 per serving
From italianfoodforever.com
Servings 4Total Time 20 minsCategory Vegetables-BroccoliCalories 228 per serving
- Cut the broccoli into individual florets, and cut stems into pieces roughly the same size as the florets.
- Reduce heat and simmer 4 to 5 minutes until broccoli is just crisp-tender, then drain thoroughly.
ROASTED PARMESAN BROCCOLI WITH SUN-DRIED TOMATOES
2021-01-04 Preheat the oven to 200C/400F. Break up the head of broccoli into bite-sized florets, toss them with 1 tbsp of olive oil and a pinch of salt, arrange …
From vikalinka.com
5/5 (3)Total Time 25 minsCategory Side DishCalories 105 per serving
From vikalinka.com
5/5 (3)Total Time 25 minsCategory Side DishCalories 105 per serving
- Break up the head of broccoli into bite-sized florets, toss them with 1 tbsp of olive oil and a pinch of salt, arrange on a baking sheet in a single layer and roast in the preheated oven for 10 minutes.
- Meanwhile, heat a tablespoon of olive oil in a pan, (use the olive oil the sun-dried tomatoes were packed in for extra flavour!), add sliced garlic, finely chopped sun-dried tomatoes and chilli flakes and cook for 2 minutes on very low heat.
- After 10 minutes take the broccoli florets out and flip them on the other side, sprinkle with grated parmesan and roast for 5 minutes longer.
ROASTED BROCCOLI WITH SUN-DRIED TOMATOES - COLAVITA …
2015-02-02 Directions. 1. Heat the oven to 450°F and position a rack in the center. Cut the broccoli into 1-inch florets. Trim the sides of the stem and …
From colavitarecipes.com
Servings 4Estimated Reading Time 1 minCategory DinnerTotal Time 30 mins
From colavitarecipes.com
Servings 4Estimated Reading Time 1 minCategory DinnerTotal Time 30 mins
BROCCOLI PAPPARDELLE WITH SUN DRIED TOMATOES
2017-10-23 Add the sliced garlic and toast until golden brown, about 1 minute. Remove garlic and set aside. 3. Add the ribbons of broccoli to the garlic infused oil and cook for 6 minutes, tossing occasionally. Sprinkle with 1/2 teaspoon of …
From genabell.com
From genabell.com
STIR-FRIED BROCCOLI WITH SUN-DRIED TOMATOES AND GARLIC
Drain the broccoli, then immediately shock" it by dropping it into a bowl of ice water to stop the cooking. Drain again and pat dry. Heat the olive oil in a wok or heavy skillet over medium heat. Add the garlic slivers and cook them rapidly, …
From epicurean.com
From epicurean.com
ROASTED BROCCOLI AND CHERRY TOMATOES WITH GARLIC - FOOD …
Season with 1/2 teaspoon salt and black pepper to taste. Toss the broccoli again then spread back into an even layer. Step 3. Roast for 10 minutes, turn the broccoli and garlic, then continue ...
From foodandwine.com
From foodandwine.com
ROASTED BROCCOLI WITH SUN DRIED TOMATOES AND PINE NUTS
Done. Roast in oven for 25-30 minutes until broccoli is browned and fork tender. 4. Done. Remove broccoli from oven and in a large bowl toss with sun dried tomatoes, pine nuts, a sprinkle of vinegar (about a teaspoon) and 1 …
From tablenspoon.com
From tablenspoon.com
15 MINUTE SUN-DRIED TOMATO AND BROCCOLI PASTA - GO …
2012-01-20 Instructions. Cook the pasta according to the package directions, but add the broccoli to the boiling water when the pasta has about 3 to 4 minutes left to cook. In a large bowl, stir together the sun-dried tomatoes, flaxmeal, …
From godairyfree.org
From godairyfree.org
GARLIC ROASTED BROCCOLI AND TOMATOES - GO DAIRY FREE
2014-09-23 2 teaspoons honey. ½ teaspoon dried basil leaves. ¼ teaspoon dried oregano leaves. Instructions. Preheat your oven to 425°F. Mix the oil, garlic powder and pepper in large bowl. Add the broccoli and tomatoes; toss …
From godairyfree.org
From godairyfree.org
SAUTEED BROCCOLI WITH SUN DRIED TOMATOES – ANDREA …
Instructions. Put water and a large pinch of salt into a saute pan and bring to a boil. Add broccoli, cover, and steam 3-4 minutes or until water evaporates. If your sundried tomatoes are already reconstituted there is no need to soak …
From andreabeaman.com
From andreabeaman.com
ROASTED BROCCOLI CAULIFLOWER SALAD WITH SUN DRIED …
2019-08-11 Soak the sun dried tomato for 15 mins. Transfer to a blender along with the soaking water and the rest of the ingredients. Blend. Add more water if needed. Add the veggies to a bowl. Drizzle oil and mix and toss. Rub in if …
From veganricha.com
From veganricha.com
SUNDRIED TOMATO BROCCOLI SALAD - RAW FOOD RECIPES
2016-05-26 Instructions. In a bowl, massage the 1st set of ingredients (broccoli, tamari, lemon juice and olive oil) until the broccoli softens. Add in the olives, basil leaves, sundried tomatoes, pine nuts and garlic. If you have it, serve with …
From therawchef.com
From therawchef.com
ROASTED BROCCOLI WITH BACON SUN-DRIED TOMATO VINAIGRETTE
2014-07-11 Instructions. For the vinaigrette, combine bacon, oil, sun dried tomatoes, vinegars, garlic, mustard, salt and pepper in a blender or food processor. Process until smooth. Add water to thin out as desired. Preheat oven to 400F and line a large, rimmed baking sheet with parchment paper. Wash broccoli and cut into florets.
From asweetlife.org
From asweetlife.org
BROCCOLI WITH SUN-DRIED TOMATOES, OLIVES AND FETA
4 ounces Bella Sun Dried Tomatoes in Oil 2 cloves poached garlic, sieved 1 shallot, finely minced 1 tablespoon balsamic vinegar 1/2 teaspoon Dijon mustard salt and pepper REMAINING INGREDIENTS: 1 tablespoon pitted and chopped oil-cured olives 1 1/2 tablespoons finely sliced scallion 1/4 cup finely chopped garlic 2 tablespoons diced roasted red ...
From recipelink.com
From recipelink.com
BROCCOLI WITH SUN-DRIED TOMATOES AND ROASTED GARLIC
You can never have too many side dish recipes, so give Broccoli With Sun-Dried Tomatoes and Roasted Garlic A mixture of roasted garlic, canned tomatoes, sun-dried tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 10 minutes.
From fooddiez.com
From fooddiez.com
BROCCOLI PASTA WITH SUN-DRIED TOMATOES AND PARMESAN
2021-04-12 Set aside. Drain pasta and broccoli, reserving ½ cup of water from the pasta. Add both pasta and broccoli to the pan with sun-dried tomatoes and gently toss together with freshly grated parmesan, add ½ reserved pasta water to loosen the sauce. Taste and add more salt if needed. Serve with additional parmesan cheese.
From vikalinka.com
From vikalinka.com
GARLIC SHRIMP WITH BROCCOLI AND SUN DRIED TOMATOES IN 15 MINUTES
2016-02-08 Instructions. Put the broccoli and the shrimp in microwave safe bowls and defrost them in the microwave. While the zapping is going on chop up the garlic and the sun dried tomatoes. Put a skillet on at medium high and add one tablespoon of extra virgin olive oil. Put the broccoli in the skillet and sprinkle a pinch each of salt and black pepper ...
From poppopcooks.com
From poppopcooks.com
ROASTED BROCCOLI WITH SHERRY BASIL RECIPE - FOOD HOUSE
See more ideas about cooking recipes, roasted broccoli recipe, recipes. Quarter the tomatoes and place on the pan. Add fresh basil on top of tomatoes then drizzle the olive oil across the top. Sprinkle salt and pepper on top. Roast the tomatoes in the oven for 45 minutes, or until the skins start to shrivel. Allow to cool slightly, and then pour the tomatoes and basil into a blender ...
From foodhousehome.com
From foodhousehome.com
ROASTED BROCCOLINI WITH DRIED CRANBERRIES RECIPE - FOOD HOUSE
1 cup black rice 1 3/4 cup water 2 bunches broccolini, cut into 1 1/2 cup dried cranberries 6 to 8 cloves roasted garlic, chopped 2 tablespoons extra-virgin olive oil 2 tablespoons balsamic vinegar 1 1/2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 3 tablespoons pine nuts Directions In a medium pot, bring rice and water to a boil.
From foodhousehome.com
From foodhousehome.com
SUN-DRIED-TOMATO ROASTED POTATOES RECIPE - FOOD HOUSE
Preheat oven to 375 degrees. Place potatoes on a rimmed baking sheet. Toss with olive oil, tomato paste, salt, and rosemary sprigs. Roast until potatoes are golden brown in places and easily pierced with a knife, about 30 minutes.
From foodhousehome.com
From foodhousehome.com
ROASTED BROCCOLI AND SUN-DRIED TOMATO SALAD | SEL ET SUCRE
2012-12-10 Method: Preheat oven to 400°F. Toss 1 large head broccoli, broken into bite-sized florets with 3 cloves garlic, roughly chopped, 2 Tbsp olive oil, and salt and pepper, to taste. Spread evenly in a roasting pan, and roast until browned at the edges and easily pierced with a fork, about 20 – 30 minutes.
From seletsucre.com
From seletsucre.com
BROCCOLI WITH SUN DRIED TOMATOES AND ROASTED GARLIC
Broccoli with sun dried tomatoes and roasted garlic is the best recipe for foodies. It will take approx 10 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make broccoli with sun dried tomatoes and roasted garlic at your home.. Broccoli with sun dried tomatoes and roasted garlic may come into the following tags or occasion in which …
From webetutorial.com
From webetutorial.com
BROCCOLI WITH SUN-DRIED TOMATOES, OLIVES & FETA - FOOD.COM
2002-04-13 Cut the broccoli into medium florets. Have ready a large container of ice water. At the rolling boil, add salt to the water and just blanch the broccoli for 1 to 1 1/2 minutes. (The water must remain hot so you may want to work in small batches). Immediately drain and transfer to the ice-water. Chill and drain. Prepare vinaigrette.
From food.com
From food.com
SMOTHERED GREEK BROCCOLI WITH ROASTED LEMON - INSPECTOR …
Heat oven to 400. Toss the sliced broccoli in pesto and olive oil to coat. Use a pastry brush to make sure all florets are covered. Arrange the broccoli in a single layer on a large baking sheet. Top with sliced onion, sliced sundried tomatoes, artichoke, cherry tomatoes and half of the feta crumbled. Place the lemon halves face down on the pan ...
From inspectorgorgeous.com
From inspectorgorgeous.com
BROCCOLI AND SUN-DRIED TOMATO BAKED RISOTTO | TASTY SEASONS
2017-09-07 Instructions. preheat the oven to 425° F. combine the broccoli with 2 teaspoons of the olive oil and spread out on a rimmed baking sheet. roast for about 20 minutes, stirring halfway through, until the broccoli stems are tender and the tips of the florets are starting to crisp and brown. remove from the oven and set aside. if necessary, move ...
From tastyseasons.com
From tastyseasons.com
ROASTED BROCCOLI WITH GARLIC AND FETA | SARAH'S CUCINA BELLA
2011-03-23 Preheat oven to 400 degrees. Line a baking sheet with aluminum foil. Spread the broccoli out on the baking sheet and drizzle with olive oil. Sprinkle with salt, pepper and garlic and toss to combine. Bake the broccoli for 10 minutes. Remove from the oven and sprinkle with the feta cheese. Return to the oven and bake for 5-7 minutes, until ...
From sarahscucinabella.com
From sarahscucinabella.com
BROCCOLI WITH SUN-DRIED TOMATOES OVER PASTA - BIGOVEN.COM
Add the broth and wine and bring to a boil. Stir in the sun-dried tomatoes and herbs, reduce the heat, cover, and simmer until the broccoli is tender, 10 to 12 minutes. Spoon over freshly cooked pasta and season with black pepper to taste. Note 1: to make reduced chicken broth, briskly boil 2 cups of the broth of your choice until it evaporates ...
From bigoven.com
From bigoven.com
SPICY BROCCOLI RABE WITH FRIED WALNUTS RECIPE - FOOD HOUSE
How to cook broccoli rabe? To make the broccoli rabe, chop the tender stalks and greens into 2-inch pieces and soak them in a large basin of cold water. In a heavy, wide saute pan over medium heat, warm the oil. Add the garlic and saute gently for 3 to 5 minutes, until golden. Add the red pepper flakes and tofu and saute for 1 minute.
From foodhousehome.com
From foodhousehome.com
STEAMED BROCCOLI WITH SUN-DRIED TOMATOES AND PINE NUTS
Bring 1″ of water to a boil over high heat in a 4-qt. saucepan. Place a small rack or steaming basket in bottom of pot. Transfer broccoli to the saucepan; cover and …
From saveur.com
From saveur.com
BROCCOLI RABE WITH SUN-DRIED TOMATOES - GLUTEN FREE RECIPES
Broccoli Rabe With Sun-Dried Tomatoes might be just the side dish you are searching for. This recipe serves 4. This recipe covers 30% of your daily requirements of vitamins and minerals. One portion of this dish contains about 14g of protein, 18g of fat, and a total of 271 calories. Head to the store and pick up salt and pepper, sun-dried ...
From fooddiez.com
From fooddiez.com
BROCCOLI WITH SUN-DRIED TOMATOES AND PINE NUTS RECIPE
Add 1/2 teaspoon salt to a pot of boiling water. Add broccoli stems to pot and cook for 2 minutes. Add broccoli florets to pot and cook for another minute, or until bright green. Rinse and drain. Combine the broccoli, sun-dried tomatoes, pine nuts, and balsamic mixture; toss well. Sprinkle 1/4 teaspoon each of salt and pepper on salad; drizzle ...
From myrecipes.com
From myrecipes.com
BROCCOLI RAAB WITH ROASTED GARLIC AND SUN-DRIED TOMATOES
2021-10-17 1/3 cup slivered sun-dried tomatoes (oil-packed, drained) Sea salt. ¼ cup toasted fresh breadcrumbs mixed with 1 to 2 teaspoons roasted garlic oil. 1. Heat a large pot of well-salted water to boiling. 2. Trim the tough stem ends (3 to 4 inches) off the broccoli raab. (You should have about 10 ounces remaining.)
From mvmagazine.com
From mvmagazine.com
ROASTED BROCCOLI & SUN-DRIED TOMATO VEGETARIAN PIZZA RECIPE
2014-05-26 Instructions. Preheat oven to 400ºF. Place the broccoli on a rimmed baking sheet and drizzle with olive oil; toss to coat. Season with salt and pepper and bake for 15-20 minutes, or until the broccoli is just beginning to brown. Remove from oven and adjust the oven to the temperature indicated on the pizza dough package.
From ohmyveggies.com
From ohmyveggies.com
SAUTéED GARLIC BROCCOLI WITH TOMATOES - IFOODREAL.COM
2018-01-11 Add tomatoes with a pinch of salt; stir, cover and cook for 3-4 minutes. Shake the skillet to turn and make tomatoes blister, occasionally. Add 2 garlic cloves, stir and transfer to a bowl. Return skillet to the stove and melt remaining 2 tbsp coconut oil. Add broccoli and remaining 1/2 tsp salt; stir, cover and cook for 5 minutes, stirring once.
From ifoodreal.com
From ifoodreal.com
QUICK-BRAISED BROCCOLI WITH SUN-DRIED TOMATOES AND GOAT CHEESE
1. Toast pine nuts in dry skillet over medium heat 3 to 4 minutes, stirring occasionally. Transfer to large bowl. 2. Heat oil in same skillet over medium-high heat. Add broccoli, and cook 2 minutes, or until florets are evenly coated with oil and beginning to soften and brown, stirring constantly. Carefully add 1/3 cup water; cover tightly with ...
From vegetariantimes.com
From vegetariantimes.com
SUN-DRIED TOMATO HUMMUS AND ROASTED BROCCOLI CROSTINI
2015-05-28 Add the olive oil, sun-dried tomatoes, chopped garlic, salt and red pepper flakes to the whipped tahini and lemon juice mixture. Process for about 1 minute, pausing to scrape down the bowl as necessary. Add half of the chickpeas to the food processor and process for 1 minute.
From cookieandkate.com
From cookieandkate.com
SUN-DRIED TOMATO HUMMUS AND ROASTED BROCCOLI CROSTINI
2022-05-04 Do whatever you ‘d like with this dish perhaps you simply desire the hummus, perhaps you wish to turn it into a sandwich, perhaps you remain in a rush and wish to replace store-bought roasted garlic hummus rather. It’s all great! Products utilized in this dish. Cuisinart 7-Cup Food Mill Nordic Ware Baker’s Half Sheets
From sharonsiamon.com
From sharonsiamon.com
TOP 20 BROCCOLI, GARLIC, OREGANO & SUN DRIED TOMATO RECIPES : 2022
ingredients. 8 cups frozen broccoli florets, rinsed and drained. 1⁄ 4 cup sun-dried tomatoes packed in oil with herbs, Diced. 1 tablespoon olive oil (Oil from the tomatoes can be used) 1 tablespoon roasted garlic, mashed. 1 dash red pepper flakes. …
From gofoodfood.cc
From gofoodfood.cc
BROCCOLI, MUSHROOM, AND SUN-DRIED TOMATO SCRAMBLE
Add the mushrooms and saute, stirring frequently until golden brown and soft, about 3 to 5 minutes. Add the chopped steamed broccoli, sun-dried tomatoes, and garlic. Saute, stirring occasionally until garlic is fragrant, about 3 minutes. Pour the beaten eggs evenly over the veggies and allow them to cook, untouched, about 1 to 2 minutes.
From theroastedroot.net
From theroastedroot.net
BROCCOLI PASTA | THE BEST BROCCOLI AND SUN-DRIED TOMATO PASTA
2021-06-09 Instructions. Preheat oven to 375 degrees. Place a large pot of salted water on to boil. In a large bowl, drizzle half the olive oil and the reserved sun-dried tomato oil over the broccoli. Add the parmesan, 1 t. salt and 1/2 t. pepper to taste. Mix until well coated.
From healthfoodradar.com
From healthfoodradar.com
BROCCOLI AND SUN-DRIED TOMATOES PASTA RECIPE | DIETHOOD
2015-04-12 Add garlic and cook for 30 seconds or until fragrant, stirring frequently. Don't burn it. Add broccoli and cook for 2 minutes, stirring occasionally. Add broth and wine; bring to a boil. Stir in tomatoes, basil and Italian Seasoning; reduce heat and simmer covered for 10 to 12 minutes, or until liquid is reduced.
From diethood.com
From diethood.com
PASTA WITH ROASTED BROCCOLI - TWO PEAS & THEIR POD
2015-10-14 Remove from oven and set aside. While the broccoli is roasting, cook the pasta according to package instructions. Reserve ½ cup of the pasta water and drain pasta. Open the jar of sun-dried tomatoes and pour 1 tablespoon of the oil into the pan. Chop the roasted garlic and add it to the hot pan. Add the roasted broccoli.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
SUN-DRIED TOMATO BROCCOLINI PASTA - GIRL WITH THE IRON CAST
2020-09-22 Add broccolini, sun dried tomatoes, and salt/pepper. Cook for 3-5 minutes until it begins to soften (can cover with lid to assist). Add spinach and add 2 tbsp more olive oil to help spinach wilt. Once spinach has wilted (about 3-4 min) add rinsed Banza pasta in. Add Parmesan cheese to the pasta and add a few tablespoons of the pasta water to ...
From girlwiththeironcast.com
From girlwiththeironcast.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
