Brittany Salad Dressing Food

BRITTANY SALAD DRESSING

Brittany Salad Dressing image

A local steakhouse in my town serves this popular salad dressing. I could hardly believe my eyes when the recipe was published in our local newspaper!

Provided by Ann S

Categories Salad Dressings

Time 12m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

8 slices bacon
5 tablespoons sugar
4 tablespoons vinegar
2 cups sour cream

Steps:

A half-hour before serving, combine sugar, vinegar& sour cream until smooth.
Refrigerate (I prefer to refrigerate overnight).
Fry bacon until crispy, saving 1/4 of the fat.
Dry bacon on paper towels and chop into small pieces.
To serve, heat 1/4 cup bacon fat until piping hot and pour over crisp, chilled lettuce pieces.
Toss to coat.
Place individual servings on chilled plates& sprinkle with bacon pieces.
Top with sour cream mixture& garnish with cherry tomatoes.

BRITTANY SALAD DRESSING

BRITTANY SALAD DRESSING image

Number Of Ingredients 6

Ingredients

2 cups sour cream
1/2 medium onion, finely chopped
2/3 sugar
1/3 cup vinegar
4 slices cooked bacon pieces
salt and pepper to taste

Steps:

Mix together, chill, serve

BRITTANY HOUSE SALAD DRESSING RECIPE

Brittany House Salad Dressing Recipe image

Provided by lorimar80

Number Of Ingredients 5

Ingredients

8 strips of bacon
4 tablespoons cider vinegar
5 tablespoons sugar
2 cups sour cream
1 cup croutons

Steps:

30 minutes before serving, combine sugar and vinegar together, then stir into the sour cream. Refrigerate. Cut up bacon and fry until crisp. Save grease. To serve over lettuce pieces, pour bacon fat over and toss well. Sprinkle with bacon pieces and croutons. Top with sour cream mixture and garnish with some of the bacon pieces.

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