BRIE AND APPLE STUFFED FRENCH TOAST
Make and share this Brie and Apple Stuffed French Toast recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 1h6m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a pie pan or other shallow dish, whisk together the eggs, milk, vanilla, salt, and spices.
- Cover one side of 6 bread slices with brie and apple slices.
- Place remaining bread slices on top to form sandwiches; then press them together slightly to seal.
- Dip sandwiches in egg mixture for 30 seconds on each side.
- Melt some butter in a small frying pan over med-high heat.
- Cover and cook each sandwich for 2-3 minutes on each side, or until lightly browned.
- Serve hot with syrup.
Nutrition Facts : Calories 554.2, Fat 18.3, SaturatedFat 9.1, Cholesterol 149.2, Sodium 1266.3, Carbohydrate 72, Fiber 4.5, Sugar 3.2, Protein 23.6
BRIE STUFFED FRENCH TOAST
Steps:
- In a medium-hot pan, melt 2 ounces of butter. After butter melts, but before starting to brown, add walnuts. Reduce heat to medium and lightly cook walnuts until you begin to smell aroma of toasted nuts. Add bananas to walnuts. Cook approximately 3 to 5 minutes or until bananas begin to caramelize. Remove pan from heat (very important, do not add liqueur to pan while still on burner), add banana liqueur and return to heat. If pan is hot enough, let most of the liquid evaporate until removing from heat. Add maple syrup and set aside in serving container. Combine half-and-half, cinnamon, vanilla, eggs, sugar, pinch of salt in shallow bowl. Stir vigorously to combine cinnamon with mixture. Dip challah bread into egg mixture, make sure that bread soaks up liquid.
- Heat pan to medium. Melt tablespoon of butter. After butter has melted and before it begins to brown, add 2 slices to pan. Gently lay bread into butter. After approximately 30 to 45 seconds, turn over 1 slice, place brie on cooked side of challah. Place other piece of challah bread on top of brie (uncooked side still facing up). Add more butter if necessary. Cook another minute, turn over, cook 1 more minute. Continue with the remaining bread and cheese in the same manner.
- Place on a plate, spoon your syrup mixture on top and enjoy.
STUFFED FRENCH TOAST
Steps:
- Batter:
- Combine all ingredients in a large bowl, mixing well until incorporated. Keep refrigerated until ready to use.
- Filling:
- Fold all ingredients together in a bowl until well incorporated but not completely smooth.
- Syrup:
- Combine all ingredients in a saucepan over medium-high heat. Stir until sugar dissolves. Bring to a boil and let reduce by 1/3.
- French Toast:
- Preheat oven to 350 degrees F.
- Heat a large saute pan and then add butter. Dredge the bread in the batter and place in the pan. Cook until golden brown on both sides, approximately 2 minutes. Remove from pan and let cool. Divide filling between 2 pieces of the bread top with the remaining 2 pieces of bread. Transfer French toast to oven and bake for 8 minutes.
- Cut each French toast in half and serve with the cinnamon syrup and, if desired, a large scoop of vanilla ice cream and fresh berries.
APPLE-STUFFED FRENCH TOAST
Full of sugary, spiced flavor that's sure to make your mornings brighter, this baked apple-stuffed French toast is easy to prepare and enjoy.
Provided by Bill
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 1h40m
Yield 10
Number Of Ingredients 11
Steps:
- Set a rack in the lower third of the oven and preheat to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Place apples in a saucepan; cover with water. Bring to a boil; allow to cook for 2 to 3 minutes. Drain apples and toss with white sugar and cinnamon. Set aside.
- Melt butter with brown sugar and 1 tablespoon of water in a saucepan over medium-low heat. Add walnuts and simmer for 10 minutes. Pour into the prepared baking pan and let cool, about 10 minutes.
- Cover butter mixture with a layer of bread. Spread apple mixture evenly on top.
- Beat eggs, milk, and vanilla extract together in a large mixing bowl. Dip remaining bread slices in egg mixture, then place in a layer over the apple mixture. Pour remaining egg mixture over bread, filling the pan nearly to the top.
- Bake in the preheated oven until golden and puffed and a knife inserted into the center comes out clean, 40 to 50 minutes. Remove from the oven and let cool for 10 minutes, then turn out onto a cookie sheet. Slice and serve.
Nutrition Facts : Calories 660.1 calories, Carbohydrate 89.4 g, Cholesterol 163.3 mg, Fat 30.6 g, Fiber 4.2 g, Protein 11.4 g, SaturatedFat 14 g, Sodium 294.6 mg, Sugar 66.2 g
FRENCH TOAST WITH PEARS, BRIE, AND CINNAMON
A delicious twist on french toast that can be made-ahead and chilled for up to 24 hours. Great for brunch, holidays, and special occasions.
Provided by akgrown
Categories Breakfast
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Grease a 9x13 baking dish; set aside. In a large skillet cook pears, brown sugar, and rosemary in 2 T butter over medium heat for 4-5 mins or until pears are tender.
- Arrange 7 or 8 bread slices in a single layer in prepared dish. Spoon pear mixture and arrange Brie on bread slices. Top each stack with a bread slice. Brush bread with melted butter.
- Combine sugar and cinnamon. Sprinkle evenly over bread. In a medium bowl whisk together milk, eggs, vanilla, and salt. Slowly pour over bread slices. Cover and chill for 1-24 hours.
- Preheat oven to 375°F Bake, uncovered, for 40-45 mins or until edges are puffed and golden. Let stand for 10 minutes. Serve warm with maple syrup, berries, and honey, or cranberry conserve.
Nutrition Facts : Calories 601.7, Fat 21.7, SaturatedFat 11.6, Cholesterol 133.6, Sodium 1039.8, Carbohydrate 80.1, Fiber 5.5, Sugar 14.9, Protein 20.9
PEAR-STUFFED FRENCH TOAST WITH BRIE, CRANBERRIES & PECANS
This French toast is stuffed with fresh pears, dried cranberries, pecans, Brie and cream cheese. It's an easy overnight recipe that is so elegant and rich, it also makes an indulgent dessert! -Lindsay Sprunk, Noblesville, Indiana
Provided by Taste of Home
Time 1h10m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, heat butter over medium heat. Add pears and 2 tablespoons brown sugar; cook and stir until pears are tender, 4-6 minutes. In a bowl, mix cream cheese, cranberries and pecans., Place half the bread slices in a greased 13x9-in. baking dish. Layer with cream cheese mixture, pear mixture and Brie. Top with remaining bread slices. Whisk together next 5 ingredients and remaining brown sugar. Pour over bread. Refrigerate, covered, overnight., Preheat oven to 375°. Remove from refrigerator while oven heats. Bake, uncovered, until top is golden brown, 35-40 minutes. Let stand 10 minutes before serving. If desired, serve with syrup.
Nutrition Facts : Calories 393 calories, Fat 22g fat (11g saturated fat), Cholesterol 111mg cholesterol, Sodium 476mg sodium, Carbohydrate 38g carbohydrate (20g sugars, Fiber 4g fiber), Protein 12g protein.
More about "brie stuffed french toast food"
STUFFED FRENCH TOAST {BRIE AND BERRY}
From twopeasandtheirpod.com
Reviews 84Estimated Reading Time 4 mins
- 1. In a small bowl, beat the eggs, milk, vanilla extract, and cinnamon together. Pour mixture into a shallow bowl or pie plate.
- 2. Dip slices of bread into the egg mixture. Make sure you coat each side of the bread, allowing the egg mixture to soak in.
- 3. Heat a large skillet, using medium high heat. Spray well with cooking spray. Add the coated bread slices to the pan. Cook both sides until lightly golden brown. Cook all 8 pieces of French toast. Set French toast on a plate to cool for one minute.
- 4. Spread one piece of French toast with 1 tablespoon of raspberry jam. Top with brie slices. Use enough brie to cover the slice of French toast. Place a another slice of French toast on top. Place the French toast "sandwich" back in the pan and heat until cheese is melted. Flip once so both sides are heated. Cook the remaining slices of French toast the same way.
FRENCH TOAST STUFFED WITH BRIE - DELISHABLY
From delishably.com
Author Linda LumEstimated Reading Time 4 mins
BRIE-STUFFED FRENCH TOAST - CHEERS TO THE HOST
From cheerstothehost.com
DUCK BACON AND BRIE CHEESE STUFFED FRENCH TOAST | MAPLE ...
From mapleleaffarms.com
STUFFED EGGNOG, BRIE & STRAWBERRY FRENCH TOAST - NUTS FOR ...
From nutsforcheese.com
BRIE RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
BRIE AND APPLE STUFFED FRENCH TOAST - BIGOVEN
From bigoven.com
ASTRAY RECIPES: BRIE AND APPLE STUFFED FRENCH TOAST
From astray.com
YAMMIE'S NOSHERY: STRAWBERRY BRIE STUFFED FRENCH TOAST ...
From yammiesnoshery.com
RECIPES FRENCH TOAST STUFFED WITH PARMA HAM, BRIE AND PEAR
From prosciuttodiparma.com
BRIE-STUFFED BANANA FRENCH TOAST - HY-VEE RECIPES AND IDEAS
From hy-vee.com
APPLE & BRIE STUFFED FRENCH TOAST | FOOD, TOAST RECIPES ...
From pinterest.ca
BRIE-STUFFED BANANA FRENCH TOAST - HY-VEE
From hy-vee.com
SALMON AND BRIE STUFFED FRENCH TOAST — RECIPES — BRAISED ...
From braisedandburnt.com
BRIE AND APPLE STUFFED FRENCH TOAST RECIPE
From free-recipes.co.uk
STUFFED FRENCH TOAST RECIPES WITH CREAM CHEESE AND ...
From somanyrecipes.com
EXPLORING FRENCH TOAST (ORIGINS AND RECIPES) - DELISHABLY
From delishably.com
BRIE STUFFED FRENCH TOAST – RECIPES NETWORK
From recipenet.org
APPLE & BRIE STUFFED FRENCH TOAST
From nibblenosh.wordpress.com
BACON & BRIE STUFFED FRENCH TOAST - ABC30 FRESNO
From abc30.com
STUFFED FRENCH TOAST WITH BRIE AND BERRIES | TASTY KITCHEN ...
From tastykitchen.com
BRIE STUFFED FRENCH TOAST RECIPE
From crecipe.com
STRAWBERRY AND BRIE FRENCH TOAST : BC STRAWBERRIES
From bcstrawberries.com
BERRY AND BRIE STUFFED FRENCH TOAST (SERIES 1, EP 6 ...
From cfood.org
BRIE STUFFED BAGUETTE FRENCH TOAST | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
BRIE AND APPLE STUFFED FRENCH TOAST - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
BRIE AND APPLE STUFFED FRENCH TOAST RECIPE ...
From thesmartcookiecook.com
STUFFED FRENCH TOAST WITH STRAWBERRIES (+VIDEO! HOW TO ...
From carlsbadcravings.com
BRIE STUFFED FRENCH TOAST RECIPE
From crecipe.com
DUCK BACON AND BRIE CHEESE STUFFED FRENCH TOAST [RECIPE ...
From srgtexas.com
BRIE- AND HAM-STUFFED FRENCH TOAST RECIPE BY CANDACE CONLEY
From thedailymeal.com
APPLE & BRIE STUFFED FRENCH TOAST - BS IN THE KITCHEN
From bsinthekitchen.com
FRENCH TOAST WITH PEARS, BRIE, AND CINNAMON RECIPE - FOOD NEWS
From foodnewsnews.com
STUFFED FRENCH TOAST WITH BRIE AND RASPBERRY PRESERVES AND ...
From reddit.com
[I ATE] BRUNCH - BRIE STUFFED FRENCH TOAST : FOOD
From reddit.com
10+ STUFFED FRENCH TOAST RECIPES | ALLRECIPES
From allrecipes.com
BRIE AND APPLE STUFFED FRENCH TOAST RECIPE - COOKEATSHARE
From cookeatshare.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love