BRAISED RADISHES
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Melt 2 tablespoons butter in a large skillet over medium heat. Stir in 1 pound (2 bunches) trimmed, quartered radishes and 1/4 teaspoon sugar. Add 1/3 cup water, 1/4 teaspoon grated lemon zest and 1/2 teaspoon kosher salt. Partially cover and simmer until almost tender, 5 minutes. Uncover; cook, stirring, until most of the liquid evaporates. Season with lemon juice and chopped tarragon.
BRAISED RADISHES
A new and exciting way to get your loved ones to eat radishes. Even the pickiest eaters will enjoy radishes prepared this way. I know, I was one and I have been converted. Braising tenderizes and mellows the peppery taste of the radish.
Provided by Baby Kato
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Wash and trim radishes, if large cut them in half.
- Add radishes to a deep pan, add enough water to cover them.
- Add the butter, olive oil, sugar and salt.
- Cover and bring to a boil.
- Reduce heat to medium low and simmer, covered for 12 minutes. (radishes should be tender and the liquid reduced to a glaze)
- If the radishes are cooked before the liquid has reduced then remove the radishes and cook liquid, uncovered until it thickens to a glaze.
- Toss the radishes in the glaze, sprinkle with the pepper and parsley and serve.
Nutrition Facts : Calories 83.2, Fat 6.3, SaturatedFat 2.3, Cholesterol 7.6, Sodium 323.7, Carbohydrate 7.1, Fiber 0.4, Sugar 6.6, Protein 0.2
BRAISED RADISHES
Provided by Rachael Ray : Food Network
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place radishes in a skillet with stock, butter bits, shallots, sugar, vinegar, salt and pepper. Cover the pan and bring to a boil. Uncover the pan and reduce heat to medium. Cook radishes 10 to 12 minutes and if the stock has not cooked away, remove radishes and cook down to 1/2 cup, about 2 minutes.
BRAISED RED RADISHES
Radishes, usually relegated to the relish tray, showed off their sharpness and color in a quick braise with butter.
Provided by Julia Moskin
Categories easy, quick, side dish
Time 20m
Yield 10 servings
Number Of Ingredients 5
Steps:
- If radish tops are intact and in good condition, trim off (leaving a short length of stem attached to radish), wash and set aside. Leave small radishes whole, and cut large ones in half.
- In a medium-size pot melt 2 tablespoons butter over medium-high heat. Add shallots and thyme, and cook, stirring, until softened, about 2 minutes. Add radishes, a sprinkling of salt and pepper and just enough water to cover radishes. Bring to a simmer, and cook until tender, 3 to 5 minutes. If using, add radish tops, and simmer 1 minute more.
- Remove radishes (and tops, if using) to a serving dish, and boil liquid in pot until reduced to about 1/3 cup. Stir in remaining tablespoon butter, season to taste with salt and pepper, and pour over radishes. Garnish with thyme leaves, and serve.
Nutrition Facts : @context http, Calories 39, UnsaturatedFat 1 gram, Carbohydrate 2 grams, Fat 3 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 2 grams, Sodium 38 milligrams, Sugar 1 gram, TransFat 0 grams
BRAISED RADISHES
I saw this on 30 Minute Meals. I've never had cooked radishes but they looked yummy. Putting this here for safekeeping.
Provided by MARIA MAC
Categories Vegetable
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place radishes in a skillet with stock, butter , shallots, sugar, vinegar, salt and pepper.
- Cover the pan and bring to a boil.
- Uncover the pan and reduce heat to medium. Cook radishes 10 to 15 minutes and if the stock has not cooked away, remove radishes and cook down to 1/2 cup, about 2 minutes.
Nutrition Facts : Calories 114.9, Fat 6.9, SaturatedFat 3.9, Cholesterol 18, Sodium 187.4, Carbohydrate 10.9, Fiber 0.3, Sugar 8.1, Protein 2.6
More about "braised radishes food"
BRAISED RADISHES - FOODLAND
From foodland.ca
Servings 4Calories 90 per servingTotal Time 20 mins
25 LOVELY RADISH RECIPES - EPICURIOUS
From epicurious.com
BRAISED RADISHES | POPSUGAR FOOD
From popsugar.com
BRAISED RADISHES - SOBEYS INC.
From sobeys.com
BRAISED RADISHES - PURDUE EXTENSION NUTRITION EDUCATION ...
From eatgathergo.org
BRAISED RADISHES - IGA
From iga.net
BRAISED RADISH RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BRAISED BEEF AND RADISH (蘿蔔炆牛腩) - OH MY FOOD RECIPES
From ohmyfoodrecipes.com
BRAISED RADISHES RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
WEEKEND COOKING: BRAISED RADISHES (AGAIN) – THIS TIME WITH ...
From thekitchn.com
RECIPE FOR BRAISED RADISHES - THE BOSTON GLOBE
From boston.com
BRAISED AND GLAZED RADISHES, TURNIPS, OR OTHER ROOT ...
From markbittman.com
CHICKEN TIP BRAISED RADISH RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
BRAISED RADISH - MISS CHINESE FOOD
From misschinesefood.com
DELICIOUS SAUTéED BREAKFAST RADISH RECIPE | HEARTBEET KITCHEN
From heartbeetkitchen.com
BUTTER BRAISED RADISHES - KEY LIME LEXI
From keylimelexi.com
RECIPE: BRAISED RADISHES WITH SHALLOTS & BACON | KITCHN
From thekitchn.com
BRAISED RADISH WITH RIBS - MISS CHINESE FOOD
From misschinesefood.com
RADISH RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
BUTTER-BRAISED RADISHES RECIPE - FOOD REPUBLIC
From foodrepublic.com
BUTTER-BRAISED RADISHES AND TURNIPS [VEGAN, GRAIN-FREE ...
From onegreenplanet.org
BRAISED RADISHES RECIPE - FOOD NEWS
From foodnewsnews.com
WHOLE30 “BUTTER” BRAISED RADISHES – PRODUCE PACK
From theproducepack.com
BRAISED SPRING RADISHES - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
ACROSS THE STREET'S BRAISED RED RADISHES - FOOD & WINE
From foodandwine.com
BRAISED DAIKON RADISH DAIKON NO NIMONO RECIPE
From thespruceeats.com
BRAISED RADISHES - COOK'S ILLUSTRATED
From cooksillustrated.com
BUTTER-BRAISED RADISHES - RECIPE - FINECOOKING
From finecooking.com
47 RADISH RECIPES THAT PUT THE RAD BACK IN RADISH | BON ...
From bonappetit.com
BUTTER-BRAISED RADISHES | NEW ENTRY SUSTAINABLE FARMING ...
From nesfp.org
THIS BUTTER-BRAISED RADISH RECIPE SWEETENS THE BULBS AND ...
From washingtonpost.com
RADISH RECIPES | ALLRECIPES
From allrecipes.com
BUTTER-BRAISED RADISHES WITH SORREL RECIPE - TONY MAWS ...
From foodandwine.com
BRAISED RED RADISHES FOOD- WIKIFOODHUB
From wikifoodhub.com
BRAISED RADISHES & GREENS - JERRY JAMES STONE
From jerryjamesstone.com
BRAISED RADISH RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
RADISHES | FOODLAND ONTARIO
From ontario.ca
BRAISED RADISHES RECIPE BY CHEF.AT.HOME | IFOOD.TV
From ifood.tv
PAN-BRAISED RADISHES AND GREENS – BLOX FOOD
From bloxfood.wordpress.com
BRAISED RADISH RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BRAISED RADISHES RECIPE - REAL SIMPLE
From realsimple.com
BRAISED RADISHES - FOOD HERO
From foodhero.org
BRAISED PORK WITH WHITE RADISH - CHINA SICHUAN FOOD
From chinasichuanfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love