BRAISED BEEF WITH SHALLOTS AND MUSHROOMS
Provided by Food Network
Time 2h55m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Coat the beef with the flour.
- Heat the butter in a 12-inch skillet over medium-high heat. Add the beef and cook until it's well browned on all sides. Remove the beef from the skillet. Pour off any fat.
- Add the shallots to the skillet. Cook for 10 minutes or until they're tender. Stir in the stock, tomatoes, vinegar and sugar and heat to a boil. Return the beef to the skillet. Reduce the heat to low. Cover and cook for 1 1/2 hours.
- Add the carrots and mushrooms to the skillet and cook for 30 minutes or until the beef is fork-tender and the vegetables are tender. Remove the beef and vegetables from the skillet and keep warm.
- Increase the heat to high. Cook for 10 minutes or until the stock mixture is thickened. Return the beef and vegetables to the skillet. Season as desired. Sprinkle with the parsley and lemon zest.
- Serving Suggestion: Serve with wheat dinner rolls.
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS
This absolutely delectable, one-skillet dish slowly simmers for a few hours, resulting in fork-tender beef that will just about melt in your mouth.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 3h
Yield 4
Number Of Ingredients 14
Steps:
- Season the beef with the salt and black pepper.
- Heat the oil in a 12-inch skillet over medium-high heat. Add the beef and cook until well browned on all sides. Remove the beef from the skillet. Pour off all but 1 tablespoon fat.
- Add the shallots to the skillet. Cook for 10 minutes or until tender, stirring occasionally. Add the garlic, mushrooms and flour and cook and stir for 1 minute. Stir in the tomatoes.
- Stir the stock, vinegar and brown sugar in a small bowl until the mixture is smooth. Stir the stock mixture in the skillet and heat to a boil. Return the beef to the skillet. Reduce the heat to low. Cover and cook for 1 1/2 hours.
- Uncover the skillet and cook for 30 minutes or until the beef is fork-tender and the vegetables are tender.
- Grate 2 tablespoons zest from the lemon. Stir the lemon zest and parsley in a small bowl. Sprinkle the lemon zest mixture over the beef mixture.
Nutrition Facts : Calories 486 calories, Carbohydrate 27.1 g, Cholesterol 103.2 mg, Fat 27.8 g, Fiber 3.4 g, Protein 33 g, SaturatedFat 10 g, Sodium 656.4 mg, Sugar 11 g
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS
[DRAFT]
Provided by Food Network
Time 3h
Yield 4 Servings
Number Of Ingredients 14
Steps:
- 1. Season the beef with the salt and black pepper.
- 2. Heat the oil in a 12-inch skillet over medium-high heat. Add the beef and cook until well browned on all sides. Remove the beef from the skillet. Pour off all but 1 tablespoon fat.
- 3. Add the shallots to the skillet. Cook for 10 minutes or until tender, stirring occasionally. Add the garlic, mushrooms and flour and cook and stir for 1 minute. Stir in the tomatoes.
- 4. Stir the stock, vinegar and brown sugar in a small bowl until the mixture is smooth. Stir the stock mixture in the skillet and heat to a boil. Return the beef to the skillet. Reduce the heat to low. Cover and cook for 1½ hours.
- 5. Uncover the skillet and cook for 30 minutes or until the beef is fork-tender and the vegetables are tender.
- 6. Grate 2 tablespoons zest from the lemon. Stir the lemon zest and parsley in a small bowl. Sprinkle the lemon zest mixture over the beef mixture.
SWANSON® BRAISED BEEF WITH SHALLOTS AND MUSHROOMS
Beef is simmered to fork-tenderness in a sauce of rich Swanson® Beef Stock, shallots and mushrooms, and is finished with an aromatic topping of lemon and parsley.
Provided by Allrecipes Member
Time 3h20m
Yield 4
Number Of Ingredients 12
Steps:
- Coat the beef with flour.
- Heat the butter in a 12-inch skillet over medium-high heat. Add the beef and cook until it's well browned on all sides. Remove the beef from the skillet.
- Add the shallots to the skillet. Cook for 10 minutes or until they're tender. Stir in the stock, tomatoes, vinegar and sugar and heat to a boil. Return the beef to the skillet. Reduce the heat to low. Cover and cook for 1 1/2 hours.
- Add the carrots and mushrooms to the skillet. Cook for 30 minutes or until the carrots are tender. Remove the beef and vegetables from the skillet.
- Increase the heat to high. Cook for 10 minutes or until the stock mixture thickens. Return the beef and vegetables to the skillet. Season as desired. Sprinkle with the parsley and lemon peel.
Nutrition Facts : Calories 467.4 calories, Carbohydrate 29.2 g, Cholesterol 100.1 mg, Fat 28.3 g, Fiber 3.3 g, Protein 25.6 g, SaturatedFat 13.1 g, Sodium 277.3 mg, Sugar 11.8 g
BRAISED BEEF WITH MUSHROOMS
This slow-cooked beef is so tender, it melts in your mouth. The ingredients have time to season the meat, and it's a delicious entree for two. -Pamela Boersma, Monument, Colorado
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, brown meat in oil in batches. Remove and set aside., In the drippings, saute onion until tender. Add wine, stirring to loosen browned bits from pan. Bring to a boil. Return beef to the pan. Add the remaining ingredients. Reduce heat; cover and simmer for 1 to 1-1/2 hours or until meat is tender.
Nutrition Facts : Calories 361 calories, Fat 19g fat (5g saturated fat), Cholesterol 106mg cholesterol, Sodium 724mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 1g fiber), Protein 34g protein.
More about "braised beef with shallots and mushrooms food"
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS - SWANSON
From campbells.com
4.6/5 (17)Total Time 3 hrsServings 4Calories 603 per serving
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS RECIPE - COOK ...
From cookwithcampbells.ca
4.7/5 (3)Calories 450Servings 6Calories 450 per serving
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS | BEEF RECIPES ...
From pinterest.co.uk
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS THE BEST RECIPES ...
From allbestrecipess.blogspot.com
BRAISED VEAL SHANK WITH MUSHROOMS AND SHALLOTS RECIPE ...
From foodnewsnews.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS POPULAR RECIPES
From familytopsecretrecipes.blogspot.com
CHICKEN BRAISED IN RED WINE | TASTE LIFE
From tastelife.tv
BRAISED BEEF & MUSHROOMS RECIPE - EATINGWELL
From eatingwell.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS
From bigoven.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS - SWANSON ...
From pinterest.ca
SWANSON® BRAISED BEEF WITH SHALLOTS AND MUSHROOMS RECIPE
From crecipe.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS | RECIPE | BEEF ...
From pinterest.ca
BRAISED STEAK WITH MUSHROOMS AND SHALLOTS | HEALTHY RECIPE ...
From weightwatchers.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS - FAMILYTIME.COM
From pepperidgefarm.familytime.com
MARSALA BRAISED MUSHROOMS | GIADZY
From giadzy.com
#团圆饭#TOMATO BRAISED BEEF BRISKET RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS RECIPE - RECIPES.NET
From recipes.net
UNITY - BRAISED BEEF DAUBE WITH SHALLOTS AND MUSHROOMS ...
From androidconfig.myfitnesspal.com
SHORTCUT BRAISED BEEF RAGU WITH PAPPARDELLE | CHEF JET ...
From rachaelrayshow.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS – RECIPES NETWORK
From recipenet.org
FRINKFOOD - SWANSONֲ® BRAISED BEEF WITH SHALLOTS AND MUSHROOMS
From frinkfood.com
LOST CREEK HOA - BRAISED BEEF WITH SHALLOTS AND MUSHROOMS
From sites.google.com
VENISON BRAISED IN RED WINE WITH SHALLOTS AND MUSHROOMS
From thymeforcookingblog.com
BRAISED BEEF - CRAVING TASTY
From cravingtasty.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS | RECIPE ...
From pinterest.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS - LUNCH RECIPES
From fooddiez.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS RECIPE
From crecipe.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS | RECIPESTY
From recipesty.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS - SWANSON®
From worldrecipes.org
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS - INSTA FOOD
From instafood.netlify.app
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS - [STAGE] SWANSON
From stage.campbells.com
DICED SHALLOTS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SWANSON® RECIPE: BRAISED BEEF WITH SHALLOTS AND MUSHROOMS ...
From redcipes.com
BRAISED BEEF WITH MUSHROOMS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RECIPES FOR BRAISED BEEF - THERESCIPES.INFO
From therecipes.info
FOOD NETWORK BRAISED BEEF WITH SHALLOTS AND MUSHROOMS ...
From ketofoodist.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS | RECIPE ...
From pinterest.com
SLOW-BRAISED BEEF IN RED WINE - TESCO REAL FOOD
From realfood.tesco.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS RECIPE | MYRECIPES
From myrecipes.com
BRAISED BEEF CHUCK | CHEF JET TILA | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
FOOD NETWORK BRAISED BEEF WITH SHALLOTS AND MUSHROOMS ...
From ketofoodist.com
BRAISED BEEF WITH SHALLOTS AND MUSHROOMS FOOD
From wikifoodhub.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love