Brain Food Cheesy Scrambled Eggs Recipe Australian Eggs

SCRAMBLED EGGS RECIPE: HOW TO MAKE PERFECT SCRAMBLED EGGS

Steps:

• Crack four eggs into a bowl, add 30ml (2 tbsp) of milk and a pinch of salt and black pepper.
• Beat the mixture lightly with a whisk or fork.
• Melt 1 tbsp of butter in a medium size fry pan on a low heat and when it starts foaming, pour in the eggs and leave to set for 60-90 seconds.
• Using a spatula, gently pull the eggs from the edges of the pan into the centre. Turn and tilt the pan so the runny eggs take up the available space and again gently pull it towards the centre. This gentle pulling towards the centre of the pan makes lovely, light ribbons of egg.
• Remove the pan from the heat before the egg is completely set. Leave to sit for a minute or two so the egg can gently finish cooking in its own heat.

BRAIN FOOD CHEESY SCRAMBLED EGGS RECIPE - AUSTRALIAN EGGS

Steps:

• Gently whisk eggs, cream and cheese in a bowl.
• Heat butter in a medium non-stick frying pan over medium heat until foaming.
• Add eggs and swirl over pan base, cook without stirring for 30 seconds, then gently stir egg using a flat-topped spatula for about 2-3 minutes until almost set. Remove from heat.
• Spoon eggs over toast and serve with cherry tomatoes.

CHEESY SCRAMBLED EGGS

Steps:

• Slice the cheese into tiny squares.
• Crack the eggs into a bowl and mash them up with a fork.
• (Be sure to wash the fork to prevent raw egg poisoning.) Put the butter on a pan on a stove-top set on high.
• Let it melt and move it around until it covers the entire pan.
• Pour the cheese and the eggs into the pan, and using a fork or something else, spread the eggs around, never letting them stay in one space too long.
• Take the eggs out when you desire according to wether you like them hard or soft.
• Enjoy.

CHEESY SCRAMBLED EGGS

Steps:

• Slice Hot Dogs into small pieces.
• Place eggs into bowl.
• Put both eggs and Hot dogs into pans on a burner.
• Scramble eggs.
• Cook hot dogs thoroughly
• Empty into scrambled eggs.
• Mix thoroughly.
• Turn off heat.
• Place cheese onto mixture and stir well until cheese is melted to satisfaction.

CHEESY SCRAMBLED EGGS

Steps:

• Get a Paper Bowl.
• Crack 3 eggs into the bowl and whisk (I use a fork and do it on side back and forth for fluffy eggs).
• Add the water slowly with some salt .
• When it is done, turn the heat on medium (4-5) and put butter in the pan, pouring the melted butter on the sides so they do not stick.
• when butter is all around the pan, pour the egg mixture in, whisking it until it is all gone, have slightly higher heat.
• Wait for egg to cook until white rim is around the eggs, then move them slowly all around until it all cooks.
• Add salt or pepper if wanted, then turn off the heat when they look cooked.
• Put the cheese on the eggs and stir until it is all melted.
• after that put on pepper or salt if wanted, put on a plate, and enjoy the goodness :).