Boomettes Apricot White Sangria For 1 Food
WHITE SANGRIA
Provided by Food Network Kitchen
Categories beverage
Time 1h10m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Mix the wine, rum, liqueur and sugar in a pitcher, stirring to dissolve the sugar, then add the nectarines, plums, and lemon.
- Refrigerate at least 1 hour and up to 1 day.
- Add the seltzer just before serving.
WHITE SANGRIA
WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.
Provided by WIFIE
Categories Drinks Recipes Sangria Recipes
Time 1h30m
Yield 32
Number Of Ingredients 7
Steps:
- In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
- Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.
Nutrition Facts : Calories 117.1 calories, Carbohydrate 8.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 8.7 mg, Sugar 6.6 g
RASPBERRY-APRICOT SANGRIA
Relax with a glass of this raspberry apricot-sangria, with fresh fruits and white wine. Lemon-lime flavored carbonation make it extra light and refreshing.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 15m
Yield 9
Number Of Ingredients 7
Steps:
- Place thawed raspberries in blender. Cover and blend on high speed until pureed. Press blended raspberries through a strainer into small bowl, using wooden spoon; discard seeds.
- Mix raspberry puree, nectar, wine and brandy in 2-quart nonmetal pitcher or container. Just before serving, add carbonated beverage, fresh raspberries and lemon slices. Serve over ice.
Nutrition Facts : Calories 165, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 20 mg, Sugar 26 g, TransFat 0 g
BROILED APRICOTS WITH GINGER WHIPPED CREAM
Dessert doesn't need to be really sweet to seem indulgent. Broiling apricots with a touch of brown sugar intensifies the fruit's flavor without adding too many calories.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 15m
Number Of Ingredients 7
Steps:
- Heat broiler to high, with rack set 4 inches from heat. Squeeze juice from grated ginger into a large bowl (you should get about 1 teaspoon juice); discard pulp. Add cream and granulated sugar. Whip until soft peaks form; refrigerate.
- Place apricots, cut side up, on a rimmed baking sheet. Dividing evenly, top with brown sugar, butter, and cardamom. Broil until apricots just begin to char, 2 to 5 minutes. Top apricots with whipped cream, and serve immediately.
Nutrition Facts : Calories 192 g, Fat 14 g, Fiber 1 g, Protein 2 g
BOOMETTE'S SANGRIA
I wanted a sangria but didn't find a recipe, so I invented this one. I used grapefruit juice. I don't see that often in sangria. It's not too bad.
Provided by Boomette
Categories Punch Beverage
Time 5m
Yield 5-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the ingredients in a pitcher except the carbonated water.
- Put in the fridge for a few hours.
- Serve in glasses with ice. Top with carbonated water. Garnish with a slice of orange or any other fruits.
Nutrition Facts : Calories 146.9, Fat 0.2, Sodium 6, Carbohydrate 16.3, Fiber 0.2, Sugar 12.2, Protein 0.7
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