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Books By Josi Kilpack Food
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Chorizo Bake
Hawaiian Style Quesadillas
Cheesecake Dessert
Iceberg Wedge with Buttermilk Blue Cheese Dressing
Liver Dumplings ( Calf, Pork, Beef or Lamb )
Peppered Chicken, Pineapple and Arugula Salad
Caramelized pear custard
Chocolate Hazelnut Snowballs
Eggnog Creme Brulee
Spring greens spanakopita
Garlic and Herb Three Cheese Pizza
Marinated Brisket
Sweet Pickle Braised Pork Shoulder
GRILLED SALMON WITH RED WINE BUTTER
Penne Pasta With Mushrooms
Pan Roasted Asparagus With Lemon and Garlic
Cucumber Dill Stuffed Cherry Tomatoes
Marinated Chicken Fettuccine Alfredo
Baked S'mores Dip
Baby Greens with Sauteed Apricots, Prosciutto, and Sheep's Cheese
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