Bobs Big Boy Secret Sauce Recipe 375 Food

COPYCAT BOB'S BIG BOY SAUCE

Steps:

• Combine all the ingredients in a bowl and mix well. Cover the bowl and place in the refrigerator for 2-3 hours or until well chilled. Stir again before using. Store leftovers, covered, in the refrigerator for up to a week.

BOB'S BIG BOY SECRET SAUCE RECIPE - (3.7/5)

Steps:

• Mix all ingredients in a bowl. Cover and refrigerate until ready to use.

BIG BOY BURGER RECIPE - (3.9/5)

Steps:

• How to Make Bob's Big Boy Sauce This is really easy just combine the relish, mayonnaise,water and ketchup. That's your big boy sauce How to Make Bob's Big Boy Burger On waxed paper form the beef into eight equal sized, round patties about 4″ in diameter. Discard the top half of four of the eight buns. Now toast the the buns until golden. The extra bottom, is your middle bun. After the buns are toasted, now grill your beef patties and salt liberally. Cook for about two minutes, then turn and add another sprinkle of salt. Cook for about another two minutes. Now dress your Big Boy buns while the beef is cooking. Put half the sauce on the toasted bottom, and the other half on the middle, adding 1/8 cup of lettuce to each. The slice of cheese goes on top of the lettuce on the true bottom bun. When the beef patty is cooked, drain excess fat by tilting the patty to the side while holding it to the spatula with your free hand. Put one patty on each dressed bun, stack the center, non-cheese patty/bun on top of the bottom cheese patty/bun. Finish by placing the toasted crowns on top.

BIG BOY'S TARTAR SAUCE CLONE / COPYCAT

Steps:

• Combine all, allow flavors to blend several hours.
• Note: To make the wonderful Slim Jim sandwich (basically a ham/swiss, but the technique is kind of important, as is the combination of sauce and ingredients) see recipe #246365. Big Boy grills their sandwiches to toast the buns. . I grill them on the George Foreman thing.