Boars Head Bacon Horseradish Cheddar Spread Food

BACON CHEESE SPREAD

Bacon Cheese Spread image

This easy spread is wonderful to enjoy with friends at family or any gathering. Delicious with crackers or tortilla chips. Super easy to make.

Provided by The Southern Lady Cooks

Number Of Ingredients 8

Ingredients

5 slices bacon (cooked and crumbled)
1/2 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1 8 ounce package cream cheese
2 teaspoons prepared horseradish
2 to 3 drops hot sauce
1 teaspoon garlic powder
pinch cayenne

Steps:

Cook bacon, crumble and set aside. Combine cheddar, Monterey Jack, creamed cheese, horseradish, hot sauce and garlic powder in a bowl.
Microwave on high for about 1 1/2 minutes or until melted and you can stir it together
Remove from microwave and stir in crumbled bacon saving a few crumbles to put on top. Sprinkle a pinch of cayenne on top and refrigerate for a couple hours. Spread on assorted crackers. Makes about 2 1/2 cups. Enjoy!

BACON HORSERADISH SPREAD

Bacon Horseradish Spread image

This spread is a great choice for any occasion because it's loaded with flavor and comes together in a snap. Start with one or two teaspoons of horseradish and add more to suit your taste. -Terri Peterson, Spring Valley, Illinois

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2-1/2 cups.

Number Of Ingredients 10

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup half-and-half cream
8 bacon strips, cooked and finely crumbled
1 cup (4 ounces) finely shredded cheddar cheese
2 tablespoons prepared horseradish
1 green onion, finely chopped
1 teaspoon lemon juice
1 teaspoon Worcestershire sauce
1/4 teaspoon pepper
Assorted crackers, potato chips and baby carrots

Steps:

In a small bowl, beat cream cheese and cream until smooth. Beat in bacon, cheddar cheese, horseradish, green onion, lemon juice Worcestershire sauce and pepper. Refrigerate, covered, 2 hours. Serve with dippers.

Nutrition Facts :

BACON HORSERADISH DIP

Bacon Horseradish Dip image

This is a zippy dip that will be a real crowd pleaser. Serve with your favorite chips, pita bread or cubed bread. You may add more horseradish for more zip!!

Provided by Anonymous

Categories Meat and Poultry Recipes Pork Bacon Appetizers

Time 1h20m

Yield 20

Number Of Ingredients 6

Ingredients

6 slices bacon
¼ cup prepared horseradish
1 pint sour cream
½ cup mayonnaise
1 lemon, juiced
½ teaspoon chopped fresh parsley

Steps:

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a large bowl, combine horseradish, sour cream, mayonnaise and lemon juice. Stir well. Stir in bacon; cover and refrigerate one hour. Stir and top with parsley before serving.

Nutrition Facts : Calories 129.7 calories, Carbohydrate 2.1 g, Cholesterol 17.9 mg, Fat 13 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 4.9 g, Sodium 122.9 mg, Sugar 0.3 g

EASY HORSERADISH CHEESE SPREAD

Easy Horseradish Cheese Spread image

Here's a recipe that's simple, but oh-so-good! This tangy cheese spread has a wonderful combination of flavors that taste even better when served with crisp rye crackers. It's a fine appetizer or snack!

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield about 2-1/2 cups.

Number Of Ingredients 4

Ingredients

1 pound Velveeta, cubed
1 cup mayonnaise
1/2 cup horseradish
Assorted crackers

Steps:

Melt cheese in the top of a double boiler. Remove from the heat. Stir in mayonnaise and horseradish. Pour into a small crock or ceramic bowl. Chill. Serve with crackers.

Nutrition Facts : Calories 158 calories, Fat 14g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 330mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 5g protein.

BACON HORSERADISH DIP

Bacon Horseradish Dip image

A co-worker brought this dip to a food day we always hold for office birthdays. I took one bite and was hooked! It is extremely simple, but absolutely addicting. I made it one time and went through the entire tub in a single evening.

Provided by taylorpc

Categories < 15 Mins

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

1 (12 ounce) container cream cheese
1/2 cup imitation bacon bits (or more if desired)
2 tablespoons prepared horseradish
1 tablespoon sour cream

Steps:

Let cream cheese soften a bit, then mix cream cheese, bacon bits, horseradish, and sour cream in mixing bowl. It's best if it's mixed very well - I use my hands just to make sure.
I also like it with lots of bacon and horseradish, so use your own judgement when adding.
Place mixture in a serving bowl or back in the cream cheese tub, and let sit in your refrigerator overnight.
Serve with Wheat Thins (my personal favorite), Ritz crackers, Triscuits, or any other snack cracker. Watch in amazement as your friends, family, or co-workers shove each other aside to get the last little bit from the bottom of the bowl!

Nutrition Facts : Calories 300.8, Fat 29.8, SaturatedFat 16.8, Cholesterol 95.3, Sodium 299.4, Carbohydrate 4.4, Fiber 0.2, Sugar 3.4, Protein 5.2