Blueberry Green Tea Slushie Food

DECADENT GREEN TEA SLUSHIE

Decadent Green Tea Slushie image

I devised this recipe while trying to find a cheaper substitute for Thai bubble tea. It's best with jasmine green tea, but regular green tea works fine too.

Provided by hondafifi

Categories Drinks Recipes Slushie Recipes

Time 4h40m

Yield 1

Number Of Ingredients 4

Ingredients

2 cups boiling water
1 tablespoon jasmine green tea
⅓ cup yogurt
¼ cup white sugar

Steps:

Combine boiling water and green tea in a tea pot; cover pot and steep tea, at least 30 minutes. Strain tea and pour into ice cube trays; freeze until solid, 4 hours to overnight.
Put 6 green tea ice cubes in a blender; pulse until mostly crushed. Add yogurt and sugar and blend until desired consistency is reached.

Nutrition Facts : Calories 245 calories, Carbohydrate 55.7 g, Cholesterol 4.9 mg, Fat 1.3 g, Protein 4.3 g, SaturatedFat 0.8 g, Sodium 71.4 mg, Sugar 55.7 g

GREEN TEA AND BERRY SLUSHIE

Green Tea and Berry Slushie image

Woman's Day, June 2006. A super healthy drink, packed with lots of vitamins! Although not a very sweet drink, this slushie has just the right amount of a subtle hint of green tea. I brew the tea the night before then chill until the next morning. Use any combination of berries-raspberries, strawberries, blueberries, etc.

Provided by COOKGIRl

Categories Smoothies

Time 5m

Yield 3 cups, 2 serving(s)

Number Of Ingredients 4

Ingredients

1 1/2 cups organic brewed green tea, chilled (read *NOTE)
2 cups frozen mixed berries, partially thawed
1/2 small banana, cut up into large chunks
1/2-1 tablespoon honey or 1/2-1 tablespoon agave nectar

Steps:

*NOTE: I used three tea bags of Traditional Medicinals brand Organic Green Tea with Ginger. The original recipe specified six tea bags and three full tablespoons of honey. I toned it down a little.
Brew the tea and let steep for 10 minutes; covered. Remove tea bags, allow tea to cool down then refrigerate.
Place all ingredients in a blender and process until smooth.

Nutrition Facts : Calories 38.6, Fat 0.1, Sodium 1.1, Carbohydrate 10.2, Fiber 0.7, Sugar 7.4, Protein 0.3

BLUEBERRY AND GREEN TEA SMOOTHIE

Blueberry and Green Tea Smoothie image

This recipe comes from Prevention Magazine. It was about how to boost your fat burn. Green tea gives your metabolism an extra jolt and so give this a try for those of you who are breakfast skippers. Or for those of us who just like these flavor combinations:-)

Provided by CoffeeB

Categories Smoothies

Time 10m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

3/4 cup water
2 green tea bags (brew tea the night before to save time in the morning)
2 cups blueberries, fresh or frozen
3 ice cubes
12 ounces non-fat vanilla yogurt
2 tablespoons almonds, whole dry-roasted, unsalted (about 20)
2 tablespoons flax seeds, ground

Steps:

Bring water to a boil and pour over tea bags.
Steep 4 minutes.
Squeeze and remove tea bags and discard.
Chill tea overnight.
If using fresh blueberries, place in freezer overnight.
Place tea, blueberries, ice, yogurt, almonds, and flaxseed in blender.
Process until smooth.

FRUIT SLUSHIE

Fruit Slushie image

"The original recipe for this frosty drink is from our church cookbook," says Stephanie Gilmer of Anniston, Alabama. "I altered it by using different fruits and cutting the sugar in half. It's so refreshing!"

Provided by Taste of Home

Time 5m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

5 fresh strawberries
1 cup frozen blueberries
1 can (6 ounces) frozen orange juice concentrate
1/2 cup canned peaches in extra-light syrup
1/2 cup sugar
3/4 cup water
2 tablespoons lemon juice

Steps:

Place all ingredients in a food processor or blender; cover and process until smooth. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 204 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 51g carbohydrate (48g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

BLUEBERRY-LEMON SLUSHIE RECIPE BY TASTY

Blueberry-Lemon Slushie Recipe by Tasty image

Here's what you need: blueberry, lemon, water, ice

Provided by Alix Traeger

Categories Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 4

Ingredients

1 cup blueberry
1 lemon, juiced
½ cup water
2 cups ice

Steps:

Pour all ingredients into a blender and blend until smooth.
Garnish with a lemon slice.
Enjoy!

Nutrition Facts : Calories 65 calories, Carbohydrate 17 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 9 grams