Blueberry Bourbon Basil Glaze Food

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BLUEBERRY BOURBON BASIL GLAZE



Blueberry Bourbon Basil Glaze image

Make and share this Blueberry Bourbon Basil Glaze recipe from Food.com.

Provided by Food.com

Categories     Berries

Time 25m

Yield 2 quarts

Number Of Ingredients 4

2 pints fresh blueberries
1 bunch fresh basil, stems removed
1/2 cup Bourbon, such as Bulleit
6 cups confectioners' sugar

Steps:

  • Combine the blueberries, basil and bourbon in blender and puree until smooth.
  • Transfer the blueberry mixture to the bowl of a stand mixer fitted with the whisk attachment and slowly whisk in the sugar. Once the sugar is fully incorporated, turn the mixer up to medium speed and whisk until the mixture is completely smooth.
  • Use the glaze on fresh donuts or other pastries.

Nutrition Facts : Calories 1731.8, Fat 1, SaturatedFat 0.1, Sodium 10.7, Carbohydrate 401.7, Fiber 7, Sugar 381.4, Protein 2.2

BOURBON GLAZE



Bourbon Glaze image

This glaze is great on grilled chicken or salmon.

Provided by SEPTANE

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 24

Number Of Ingredients 9

1 cup bourbon whiskey
½ cup brown sugar
1 cup ketchup
2 teaspoons Worcestershire sauce
¼ cup white vinegar
1 tablespoon lemon juice
½ teaspoon minced garlic
1 pinch dry mustard
salt and pepper to taste

Steps:

  • In a medium bowl, combine bourbon, brown sugar, ketchup, Worcestershire sauce, vinegar, lemon juice, garlic, and mustard. Season with salt and pepper to taste.
  • Use to baste meat, especially chicken or salmon, while cooking.

Nutrition Facts : Calories 52.5 calories, Carbohydrate 7.2 g, Protein 0.2 g, Sodium 117.4 mg, Sugar 6.8 g

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