BLUEBERRY BOURBON BASIL GLAZE
Make and share this Blueberry Bourbon Basil Glaze recipe from Food.com.
Provided by Food.com
Categories Berries
Time 25m
Yield 2 quarts
Number Of Ingredients 4
Steps:
- Combine the blueberries, basil and bourbon in blender and puree until smooth.
- Transfer the blueberry mixture to the bowl of a stand mixer fitted with the whisk attachment and slowly whisk in the sugar. Once the sugar is fully incorporated, turn the mixer up to medium speed and whisk until the mixture is completely smooth.
- Use the glaze on fresh donuts or other pastries.
Nutrition Facts : Calories 1731.8, Fat 1, SaturatedFat 0.1, Sodium 10.7, Carbohydrate 401.7, Fiber 7, Sugar 381.4, Protein 2.2
BOURBON GLAZE
This glaze is great on grilled chicken or salmon.
Provided by SEPTANE
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 24
Number Of Ingredients 9
Steps:
- In a medium bowl, combine bourbon, brown sugar, ketchup, Worcestershire sauce, vinegar, lemon juice, garlic, and mustard. Season with salt and pepper to taste.
- Use to baste meat, especially chicken or salmon, while cooking.
Nutrition Facts : Calories 52.5 calories, Carbohydrate 7.2 g, Protein 0.2 g, Sodium 117.4 mg, Sugar 6.8 g
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