Blueberries And Cream Oatmeal Food

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BLUEBERRIES AND CREAM OATMEAL



Blueberries and Cream Oatmeal image

Soon to be your new favorite way to make oatmeal!

Provided by Jaclyn

Categories     Breakfast

Time 20m

Number Of Ingredients 14

2 cups whole oats
4 cups water or milk
1/4 tsp salt
1 Tbsp butter ((optional))
1 Tbsp light-brown sugar
1/4 tsp cinnamon
3/4 cup blueberry syrup (, recipe follows)
1/2 cup whipping cream
Blueberries (, for serving (optional))
3/4 cup granulated sugar
2 Tbsp cornstarch
1 cup cold water
2 cups fresh or frozen blueberries
1 1/2 Tbsp lemon juice

Steps:

  • Bring water or milk to a boil in a medium saucepan. Stir in salt and oats. Cook over medium heat for 5 minutes, stirring occasionally. Remove from heat, stir in butter, brown sugar and cinnamon. Spoon mixture into 4 serving bowls. Top each serving with 3 Tbsp blueberry syrup and 2 Tbsp whipping cream. Serve with optional blueberries.

BLUEBERRIES AND CREAM OATMEAL



Blueberries and Cream Oatmeal image

Creamy, indulgent, sweet and yummy, this blueberries and cream oatmeal recipe takes minutes to make, sets you up for the day and the kids love it!

Provided by Stephanie

Categories     Breakfast

Number Of Ingredients 7

1 cup Oatmeal
½ cup Milk (Dairy, Oat or Coconut milk )
¼ cup Heavy cream + more for pouring
1¼ cup Blueberries (Fresh )
½ tsp Cinnamon (Ground )
1 tsp Vanilla paste (Organic )
2 tbsp Maple syrup (1 for cooking, 1 for garnish)

Steps:

  • First things first, toast your oats. Put them in the pan, dry, and toast them over a medium heat for 2 minutes. Keep tossing them around the pan to stop them burning. This steps important and stops the cream turning the oatmeal mushy!
  • In the pan, add the milk, cream, 1 cup of blueberries, vanilla paste, cinnamon and maple syrup.
  • Heat on a low heat, combining all the ingredients
  • Cook the oatmeal for 5-6 minutes, stirring occasionally so it doesn't stick to the pan
  • While the oatmeal is cooking, heat ¼ cup of blueberries with 1 tbsp of maple syrup and mix well the crush the blueberries and release their color
  • Serve the oatmeal in bowls and drizzle the garnish on top

MAKE YOUR OWN INSTANT BLUEBERRY CREAM OATMEAL



Make Your Own Instant Blueberry Cream Oatmeal image

Make and share this Make Your Own Instant Blueberry Cream Oatmeal recipe from Food.com.

Provided by LadyKatarina

Categories     Breakfast

Time 12m

Yield 8 bags, 8 serving(s)

Number Of Ingredients 6

3 cups rolled oats or 3 cups old-fashioned oatmeal
1 teaspoon salt
1 teaspoon cinnamon
1/2 cup dried blueberries
1/2 cup Splenda sugar substitute
1/2 cup nonfat dry milk powder

Steps:

  • Put 1 cup oats in a blender or food processor and blend on high until powdery.
  • Put the following ingredients into each of 8 Ziplock baggies: 1/4 cup whole rolled oats, 2 tablespoons powdered oats, 1/8 teaspoons salt, 1/8 teaspoons cinnamon, 1 T dried blueberries, 1 T Splenda, 1 T non fat dried milk.
  • To Serve: Empty packet into bowl, add 1 c hot water, stir, microwave on high 1 minute, stir, microwave 30 seconds, enjoy!

BLUEBERRIES & CREAM OATMEAL



Blueberries & Cream Oatmeal image

Also known around here as "purple oatmeal," this creamy and colorful breakfast is a healthy way for everyone to start their day. To make it vegan, just use almond milk.

Provided by Kare for Kitchen Treaty

Time 15m

Number Of Ingredients 9

1 cup rolled oats (not the quick-cooking kind)
1 1/2 cups water
1 cup whole milk (2% milk and almond milk also work + a few extra tablespoons for serving)
2 tablespoons chia seeds
2 tablespoons pure maple syrup
1 cup + 1/4 cup fresh blueberries (about 5 ounces total)
Pinch salt
2 teaspoons vanilla extract
More optional toppings: additional maple syrup and almonds or pepitas

Steps:

  • Add oats, water, milk, chia seeds, maple syrup, and 1 cup blueberries to a medium saucepan over medium heat. Stir to combine. Cook, stirring occasionally, until the mixture comes to a boil, about 5 minutes. Reduce heat and simmer until the oats have thickened and most of the berries have burst, turning the oatmeal purple, about 5 more minutes. Remove from heat and stir in the vanilla extract.
  • Scoop into bowls and divide remaining berries between the two. Drizzle with milk. Add optional toppings if desired. Serve.

STRAWBERRIES AND CREAM OATMEAL



Strawberries and Cream Oatmeal image

I tried this one morning when I was out of blueberries (my usual favorite) and it is surprisingly good! I am posting it because, like me, I am sure not too many people would think to put strawberries in oatmeal, but it actually has become one of my favorite ways to eat oatmeal (a daily staple for me!) Also, fruit measurements are estimates, as I usually just use whatever I have.

Provided by vitalev

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 cup quick-cooking oats
1 cup milk (I prefer vanilla soymilk) or 1 cup soymilk (I prefer vanilla soymilk)
1/2 cup strawberry
1/2 banana (optional)
sugar or artificial sweetener, if desired

Steps:

  • Add milk to oats in a deep bowl and microwave 3-5 minutes, depending on your microwave wattage and desired thickness. Watch carefully so it doesn't spill over the sides!
  • While oatmeal is cooking, wash and slice strawberries. Soft strawberries work well, so you may want to mash them a little bit, but that is up to you.
  • When cereal is done, stir strawberries and sliced banana (if using) into oatmeal. If desired, add a little sugar or splenda.
  • NOTE: It is also good with a little vanilla extract if you are using plain milk, just to give it some flavor. ALSO, You may need to re-heat oatmeal a little before eating if your strawberries cool it down too much.

Nutrition Facts : Calories 334.7, Fat 11.7, SaturatedFat 6, Cholesterol 34.2, Sodium 121.9, Carbohydrate 44, Fiber 5.4, Sugar 3.9, Protein 15

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