Blue Frozen Punch Food
EASY BLUE PUNCH
I was looking for a blue punch for my son's birthday party, and couldn't find one that I liked. So I made this one up--it couldn't be any easier, and every one liked it. I used the apple juice ice cubes because I had them on hand, but I'm sure you could freeze some of the punch and use that instead.
Provided by Mommy2two
Categories Punch Beverage
Time 10m
Yield 1 punch bowl, 15-20 serving(s)
Number Of Ingredients 4
Steps:
- Place Hawaiian punch and soda in punch bowl.
- Scoop sherbet on top, and pop in ice cubes.
- Serve immediately.
Nutrition Facts : Calories 94.6, Sodium 56.3, Carbohydrate 24, Fiber 0.3, Sugar 22.1, Protein 0.1
BLUEBERRY PUNCH
Provided by Ellie Krieger
Time 15m
Number Of Ingredients 0
Steps:
- Dissolve 2 tablespoons honey in 1/4 cup boiling water. Puree 1 cup thawed frozen blueberries and 1/2 cup cold water in a blender. Pour the blueberry puree through a fine-mesh strainer into a pitcher. Add up to 3 1/2 cups cold water and the dissolved honey to the pitcher and stir.
BLUE FROZEN PUNCH
This simple recipe for blue frozen punch is a hit whether you're throwing a Disney Frozen party for your kids, celebrating a birthday, wedding, or baby shower.
Provided by Marty's Musings
Categories Beverage
Number Of Ingredients 4
Steps:
- Mix together all ingredients in a punch bowl or dispenser.
- Serve cold with ice cubes.
- If desired add scoops of vanilla ice cream.
Nutrition Facts : Calories 2673 kcal, Carbohydrate 667 g, Protein 5 g, Fat 7 g, SaturatedFat 1 g, Sodium 385 mg, Fiber 1 g, Sugar 237 g, UnsaturatedFat 3 g, ServingSize 1 serving
FROZEN PARTY PUNCH - DISNEY INSPIRED PARTY PUNCH
Frozen party punch is such a fun party treat! It works for a variety of parties, it's versatile, and it's a party favorite!
Provided by Rhonda
Categories Drinks
Time 10m
Number Of Ingredients 8
Steps:
- 1. In a blender, add 2 cups of ice, can of lemonade, and 3-4 drops of the blue food coloring. Blend until smooth.2. Add the Sprite and the remaining 1 more cup of ice. Blend until smooth.3. Serve immediately or place in freezer until ready to serve.Enjoy!!
Nutrition Facts : ServingSize 1 g, Calories 33 kcal, Carbohydrate 9 g, Sodium 7 mg, Sugar 8 g
LUSCIOUS SLUSH PUNCH
This is without a doubt the best punch I've ever had! Makes enough for 2 punch bowls. This is our Christmas Eve punch tradition, and there is never a drop left!
Provided by Valerie Cain Cuff
Categories Drinks Recipes Slushie Recipes
Time 8h20m
Yield 50
Number Of Ingredients 7
Steps:
- Bring the sugar, water, and strawberry flavored gelatin to a boil in a large saucepan; boil for 3 minutes. Stir in the pineapple juice, lemon juice, and orange juice. Divide mixture into 2 separate containers and freeze.
- Combine the contents of 1 container with 1 bottle of the lemon-lime flavored carbonated beverage in a punch bowl; stir until slushy. Repeat with remaining portions as needed.
Nutrition Facts : Calories 108.2 calories, Carbohydrate 27.4 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.6 g, Sodium 24.5 mg, Sugar 17.3 g
BIG EASY BLUE PUNCH
Very tasty! Not too sweet and just a hint of fizz. Would perfect for warm summer days, lounging by the pool.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine blue Curacao, rum and lemon juice into a cocktail shaker with ice.
- Shake and strain into a rocks glass.
- Top with pineapple soda and garnish with lemon wheel.
Nutrition Facts : Calories 465.5, Sodium 2.1, Carbohydrate 1.2, Fiber 0.1, Sugar 0.3, Protein 0.1
KOOL-AID FROZEN PUNCH
Make and share this Kool-Aid Frozen Punch recipe from Food.com.
Provided by kit_kat11
Categories Punch Beverage
Time 25m
Yield 40 cups
Number Of Ingredients 7
Steps:
- Combine first 6 ingredients in a large pot over medium heat. Stir often until all ingredients are disolved.
- Divide and pour into two 1-gallon freezer bags and freeze. When ready to serve set punch out 1 hour to become slushy. Pour both bags of punch into punch bowl, add bottle of 7-up and stir.
Nutrition Facts : Calories 93.7, Fat 0.1, Sodium 6.8, Carbohydrate 23.9, Fiber 0.1, Sugar 23, Protein 0.3
SLUSH PUNCH
I got this recipe from the caterer at a friends wedding. This is a big crowd pleaser. My daughter requests this punch every year for her birthday. Needs to freeze atleast overnight, preferably 24 hours, so plan ahead!
Provided by KaraRN
Categories Punch Beverage
Time P1DT10m
Yield 45 serving(s)
Number Of Ingredients 7
Steps:
- Mix jello and sugar with boiling water until dissolved completely.
- Add lemonade and pineapple juice. Mix well.
- Add tap water and mix well.
- Pour mixture into freezer safe containers or gallon freezer bags. Place in freezer over night.
- Take out to thaw 2 hours before serving.
- If using containers, use butter knife to break up. If using baggies, squish bags to break up.
- Place punch in punch bowl.
- Pour ginger ale over top of punch, stirring to make mixture slushy.
- Depending on how slushy you want your punch, will be the amount of gingerale or Sprite you add.
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