Blue Cheese Cranberry And Walnut Pinwheels Food

BLUE CHEESE, CRANBERRY, AND WALNUT PINWHEELS

Blue Cheese, Cranberry, and Walnut Pinwheels image

Make and share this Blue Cheese, Cranberry, and Walnut Pinwheels recipe from Food.com.

Provided by Ashly1021

Categories < 15 Mins

Time 5m

Yield 12-16 pinwheels, 1 serving(s)

Number Of Ingredients 7

Ingredients

8 ounces whipped cream cheese
4 ounces blue cheese, crumbled
1 cup dried cranberries
1/3 cup green onion, chopped
1/2 cup walnuts, chopped and toasted
salt and pepper
4 large tortillas

Steps:

Mix all the ingredients together (except the tortillas) until well blended.
Spread about 1/3 cup of the mixture into a tortilla and roll shut in plastic wrap.
Chill for a few hours. Then cut and serve.
Enjoy!

TURKEY CRANBERRY PINWHEELS

Turkey Cranberry Pinwheels image

This recipe is from KOMO News, Seattle's ABC affiliate. I added the amounts of turkey and cranberry sauce that worked best for me; the rest of the recipe is as posted on the station's website. It can be made as an appetizer for Thanksgiving Day, or it can be made later as a quick snack to use up leftover turkey and cranberry sauce from Thanksgiving dinner.

Provided by Northwestgal

Categories Poultry

Time 30m

Yield 20-25 serving(s)

Number Of Ingredients 4

Ingredients

1 (8 ounce) package refrigerated crescent dinner rolls
4 slices leftover turkey
1/2 cup leftover cranberry sauce
3 ounces cream cheese

Steps:

Unroll the crescent rolls and separate into rectangles. Press the seams together to form four rectangles.
Spread cream cheese on each rectangle. Shred turkey over cream cheese and top with cranberry sauce. (You can also add some dried cranberries too.) Roll up the rectangle from the short side and press the seam to seal.
Cut each roll into 4 or 5 pinwheels, and place on a lightly greased cookie sheet.
Bake according to package directions (or 350°F) for 12 to 15 minutes or until light golden brown. Serve warm.

BLUE CHEESE PINWHEELS

Blue Cheese Pinwheels image

Easy and wonderful. Serve these at your next party...buttery and delicious with an amazing blue cheese taste!

Provided by JoJoStar

Categories Cheese

Time 17m

Yield 12-14 pinwheels

Number Of Ingredients 4

Ingredients

1 sheet frozen puff pastry, thawed
4 ounces blue cheese
1 large egg, beaten
1 teaspoon cold water

Steps:

Preheat the oven to 400 degrees.
Butter an 8 or 9 inch baking dish.
Open the sheet of puff pastry and flatten with a rolling pin.
Crumble the blue cheese on the sheet, leaving a 1 inch border all around.
Roll up the pastry the long way.
Cut into 12-14, 1/2 inch thick slices.
Place the rounds in the baking dish.
Brush with egg wash.
Bake until puffed up and golden brown, 10-12 minutes.

Nutrition Facts : Calories 152.1, Fat 10.9, SaturatedFat 3.9, Cholesterol 24.7, Sodium 188.6, Carbohydrate 9.5, Fiber 0.3, Sugar 0.2, Protein 4

SIMPLE & DELICIOUS CRANBERRY CREAM CHEESE PINWHEELS

Simple & Delicious Cranberry Cream Cheese Pinwheels image

These are super easy to make for a dinner party or as a dinner appetizer. I always make them for the Christmas holiday season and use spinach tortilla rollups.

Provided by Canadian in Minneso

Categories Lunch/Snacks

Time 15m

Yield 40 serving(s)

Number Of Ingredients 5

Ingredients

4 soft flour tortillas (for Christmas I use the green spinach ones)
2 (8 ounce) packages cream cheese, softened
1 cup dried cranberries (I use Craisins)
2 bunches diced green onions
1 teaspoon garlic salt

Steps:

Mix cream cheese and garlic salt together until well blended. Spread evenly on tops of tortillas.
In small bowl, stir together cranberries and onions. Sprinkle evenly over cream cheese spread. Lightly press cranberry/onion mix into cream cheese.
Roll up tortilla. Trim off ends. And cut each tortilla into 10 even pieces using a serated knife, like you would slice bread.

DIAMOND WALNUT AND BLUE CHEESE TART WITH CRANBERRIES

Diamond Walnut and Blue Cheese Tart With Cranberries image

I love blue cheese and cranberries. This is DELICIOUS and I make it every Christmas. Got it from a "Diamond" ad in a 2002 magazine. (To say that the filling of this pie, that has blue cheese, tastes like "stuffing" is beyond me...)

Provided by EURrosa1

Categories Cheese

Time 55m

Yield 1 tart, 8 serving(s)

Number Of Ingredients 18

Ingredients

1 cup flour
2/3 cup walnuts, ground
1 tablespoon sugar
1/4 teaspoon salt
1/2 teaspoon dry mustard
1/8 teaspoon cayenne pepper
3 ounces unsalted butter, cold cut into cubes
1 -2 tablespoon milk
2 tablespoons olive oil
1 large onion, finely diced
1/2 teaspoon salt
1 cup cranberries (fresh or frozen)
1 tablespoon sugar (optional, but I always use it)
1 1/3 cups almonds, toasted (chopped or sliced)
2 teaspoons fresh thyme, minced
2 eggs
1 cup heavy cream (no substitutes)
2 -3 ounces blue cheese, crumbled (I use the whole 4 oz package)

Steps:

CRUST: Pulse dry ingredients and butter in food processor until mixture resembles fine bread crumbs. Add milk; pulse until cough comes together. Turn mixture into a ball then press it into a 9" tart pan. Prick crust. Freeze half hour. Bake at 375 F for 15-20 minutes, until golden.
FILLING: Heat oil in heavy pan, add onion and salt and saute 10-15 minutes--be sure to stir constantly. Add cranberries and sugar; cook until berries pop. Stir in nuts and thyme; set aside.
Combine eggs and cream and whisk until smooth. Spoon walnut-berry mixture into tart shell; crumble blue cheese over top and pour egg mixture over it.
Bake at 350 F for 15-20 minutes, until golden.
Cool 15 minutes before serving.

More about "blue cheese cranberry and walnut pinwheels food"

CRANBERRY WALNUT BLUE CHEESE PINWHEELS | BAKED BREE

Add cream cheese, blue cheese, cranberries, walnuts, honey, thyme, salt, and pepper to the bowl of an electric mixer. Beat until well combined. Turn the …
From bakedbree.com
Estimated Reading Time 6 mins

To make the crescent dough, add 3 1/2 cups of flour, sugar, yeast, and salt to the bowl of an electric mixer. Mix until combined using the dough hook. Add butter, water, milk, and egg. Mix on low, adding up to 1/2 cup more flour if needed. Knead for 5 minutes, or until dough is smooth and springs back when touched.
Lightly grease a large bowl, add dough and cover with plastic wrap. Let rise for one hour, or until it has doubled in size.
While the dough is rising, make the filling. Add cream cheese, blue cheese, cranberries, walnuts, honey, thyme, salt, and pepper to the bowl of an electric mixer. Beat until well combined.
Turn the dough out onto a floured surface. Punch down and roll into a rectangle, approximately 16”x9”. Spread the filling evenly over the dough. Starting on one long side, gently roll the dough into a log. Use a sharp knife to cut into 1/4 inch slices. Place on a baking sheet lined with parchment paper. Cover loosely with plastic wrap and let rest for 30 minutes.

See details

EASY CRANBERRY AND WALNUT PINWHEEL COOKIES | DIETHOOD

2013-01-31 Line a baking sheet with parchment paper and set aside. Place the cranberries, walnuts, sugar, and zest in a mixing bowl; mix until thoroughly combined. On a lightly floured surface roll out the pie crusts into two squares. …
From diethood.com

See details

CRANBERRY WALNUT PINWHEELS - CALIFORNIA WALNUTS

Preparation. Combine cream cheese, goat cheese and honey in a medium bowl; stir until smooth. Stir in dried cranberries, fresh minced rosemary and walnuts until well combined. Lay a flour tortilla out on a flat surface. Spread a third of …
From walnuts.org

See details

CRANBERRY WALNUT BLUE CHEESE PINWHEELS | RECIPE | CHEESE …

Nov 10, 2019 - Cranberry Walnut Blue Cheese Pinwheels to serve at your holiday parties. Crescent dough filled with cream cheese, blue cheese, cranberries, and walnuts.
From pinterest.co.uk

See details

CRANBERRY CREAM CHEESE PINWHEELS - SOUTHERN MADE SIMPLE

In a large mixing bowl, blend cream cheese and feta cheese together with a hand mixer. Add in pecans, cranberries and onions and mix well. Spread mixture over tortillas and roll up. Wrap each tortilla in plastic wrap and refrigerate for at least 1 hour. Cut into slices and top with additional onions or pecans if desired.
From southernmadesimple.com

See details

CRANBERRY WALNUT PINWHEELS | EASY THANKSGIVING APPETIZER

2017-11-06 Instructions. In a medium sized bowl, beat cream cheese, goat cheese and honey until smooth. Stir in dried cranberries, fresh minced rosemary and walnuts until well combined. Lay a flour tortilla out on a flat surface. Spread a third of the cream cheese mixture over the tortilla, leaving about 1/2″ on one edge.
From yellowblissroad.com

See details

WALNUT AND BLUE CHEESE PINWHEELS APPETIZER RECIPE

Pinch the edge closed. Trim the uneven edges from the rolled dough, and cut the remainder of the dough in 1/2" slices. Place the pinwheels on a lined baking sheet and apply a light egg wash to the tops and sides of the pinwheels. Bake for 15-17 minutes or until golden brown. Serve warm.
From ahometogrowoldin.com

See details

CRANBERRY WALNUT BLUE CHEESE PINWHEELS | RECIPE | BAKED …

Jun 23, 2020 - Cranberry Walnut Blue Cheese Pinwheels to serve at your holiday parties. Crescent dough filled with cream cheese, blue cheese, cranberries, and walnuts.
From pinterest.com

See details

CRANBERRY WALNUT BLUE CHEESE PINWHEELS | RECIPE

Jan 3, 2017 - Cranberry Walnut Blue Cheese Pinwheels to serve at your holiday parties. Crescent dough filled with cream cheese, blue cheese, cranberries, and walnuts.
From pinterest.com

See details

BLUE CHEESE CRANBERRY AND WALNUT PINWHEELS RECIPE - WEBETUTORIAL

The ingredients are useful to make blue cheese cranberry and walnut pinwheels recipe that are whipped cream cheese, blue cheese, dried cranberries, green onion, walnuts, salt and pepper, tortillas . Blue cheese cranberry and walnut pinwheels may have an alternative image of recipe due to the unavailability of the original image. If you have ...
From webetutorial.com

See details

BLUE CHEESE, CRANBERRY, & PECAN CRESCENT PINWHEELS

2020-12-28 Mix up the cream cheese mixture, smooth the top, and draw intersecting lines with a knife to divide it into fourths. Then scoop out one-fourth to spread on the first rectangle, roll, and repeat until you have four rolls. Cut each roll into 6 slices and arrange the pinwheels on parchment paper-lined baking sheets.
From fivehearthome.com

See details