PASTA WITH BLUE CHEESE SPINACH SAUCE
Steps:
- Cook pasta in salted water according to package directions. About one minute before it is done, scoop out a cup of the pasta water. About 30 seconds before it's done, add the spinach and stir until the spinach is just wilted. Drain.
- Return pasta and spinach to the pot and add the butter and cheese. Toss with tongs until butter and cheese is melted and everything is mixed together.
- Drizzle in just enough pasta water to make a light sauce. Taste and season with salt and pepper as needed.
- Serve at once on warmed plates, adding some blue cheese crumbles to the plates belonging to true blue blue cheese lovers!
Nutrition Facts : Calories 427 calories, Sugar 1.9 g, Sodium 375.3 mg, Fat 20.8 g, SaturatedFat 12.7 g, TransFat 0 g, Carbohydrate 45.3 g, Fiber 3.1 g, Protein 15.3 g, Cholesterol 51.8 mg
PASTA WITH CHILLI TOMATOES & SPINACH
A low-fat supper of tasty tomato sauce and penne - wilt down a whole bag of spinach for extra nutrients
Provided by Good Food team
Categories Dinner, Main course
Time 30m
Number Of Ingredients 10
Steps:
- Heat the oil in a non-stick frying pan and gently fry the onion, garlic and chilli flakes, stirring regularly, for 5 mins (add a little water if they begin to stick).
- Cook pasta following pack instructions. Add the tomatoes, wine and oregano to the frying pan and stir to combine. Bring to a gentle simmer and cook, stirring occasionally, for 10 mins.
- Shake the spinach into the pan and cook for 1-2 mins until wilted. Drain the pasta and tip into the pan with the sauce. Toss to combine, sprinkle with cheese and serve.
Nutrition Facts : Calories 524 calories, Fat 11 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 75 grams carbohydrates, Sugar 13 grams sugar, Fiber 13 grams fiber, Protein 24 grams protein, Sodium 0.7 milligram of sodium
BLUE CHEESE AND CHILLI PASTA WITH WILTED SPINACH
Make and share this Blue Cheese and Chilli Pasta With Wilted Spinach recipe from Food.com.
Provided by Evie3234
Categories Cheese
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cook the pasta in boiling salted water until just tender.
- Add the spinach for the last 2 minutes of cooking time.
- Drain and tip back into the pot.
- Meanwhile, heat the oil in a large frying pan, add the onion and chilli and mushrooms if using, fry, stirring for 6-8 minutes until softened.
- Add the onion mixture and the chopped cheese to the pasta pot.
- Mix together, then heat gently for 1-2 minutes until the cheese has melted.
- Scatter over the pine nuts and serve immediately.
Nutrition Facts : Calories 657.9, Fat 18, SaturatedFat 7.3, Cholesterol 25.3, Sodium 495.8, Carbohydrate 98.3, Fiber 5, Sugar 3.8, Protein 25
BLUE CHEESE PASTA
A great pasta dish that uses up your Christmas storecupboard faves
Provided by Good Food team
Categories Dinner, Main course, Pasta, Snack, Supper
Time 20m
Number Of Ingredients 7
Steps:
- Boil the pasta according to pack instructions. In a saucepan, melt the butter, then gently fry the onion until golden. Add the garlic and sage, fry for a further 2 mins, then remove the pan from the heat. Drain the pasta and reserve some cooking water. Stir through the buttery onions, stilton and 2 tbsp cooking water, then sprinkle with the toasted walnuts to serve.
Nutrition Facts : Calories 554 calories, Fat 20 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 79 grams carbohydrates, Sugar 4 grams sugar, Fiber 4 grams fiber, Protein 19 grams protein, Sodium 0.63 milligram of sodium
SAUTEED SPINACH WITH RED ONION, BACON & BLUE CHEESE
We love this recipe, it's so good and easy to make. If making 4 servings it works better to use a Dutch oven instead of a large skillet, and add 1 to 2 minutes to the spinach-cooking time. Leave out the bacon for a vegetarian dish. The recipe comes from Eatingwell.com.
Provided by Barb G.
Categories Spinach
Time 20m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Heat oil in large nonstick skillet or Dutch oven over medium-high heat; add onion and saute until beginning to soften.
- Add garlic and saute until fragrant, about 30 seconds more; add spinach and cook, stirring, until just wilted.
- Remove from heat; stir in bacon and sprinkle cheese on top, serve immediately.
Nutrition Facts : Calories 147.7, Fat 10, SaturatedFat 2.7, Cholesterol 8.6, Sodium 251.1, Carbohydrate 10.6, Fiber 4.2, Sugar 2.4, Protein 6.9
PASTA WITH SPINACH AND BLUE CHEESE
Provided by Mark Bittman
Categories dinner, weekday, pastas, main course
Time 30m
Yield 3 to 4 servings
Number Of Ingredients 5
Steps:
- Set large pot of water to boil, and add salt. Remove largest, thickest stems from spinach; roughly chop leaves and remaining stems. Wash thoroughly.
- When water comes to boil, add pasta and cook, stirring occasionally, until nearly tender. When just about done, add spinach. Stir. As soon as spinach wilts completely -- less than 30 seconds -- drain quickly.
- Immediately return pasta and spinach to pot, with butter and cheese, over low heat. Cook, stirring occasionally, until cheese and butter melt, all water is absorbed, and pasta is tender. Add salt and pepper to taste and serve immediately.
Nutrition Facts : @context http, Calories 609, UnsaturatedFat 9 grams, Carbohydrate 90 grams, Fat 17 grams, Fiber 6 grams, Protein 24 grams, SaturatedFat 7 grams, Sodium 611 milligrams, Sugar 4 grams
More about "blue cheese and chilli pasta with wilted spinach food"
CREAMY BLUE CHEESE MUSHROOM PASTA | GIRL HEART FOOD®
From girlheartfood.com
BEST PAPPARDELLE WITH WILTED SPINACH AND BLUE CHEESE …
From foodnetwork.ca
MUSHROOM PENNE WITH WILTED SPINACH AND BLUE …
From waitrose.com
GREEN PASTA WITH BLUE CHEESE - THE HAPPY FOODIE
From thehappyfoodie.co.uk
GARGANO PASTA WITH SPINACH AND BLUE CHEESE SAUCE
From easypeasyfoodie.com
BLUE CHEESE SPINACH WALNUT SAUCE - LIFE CURRENTS
From lifecurrentsblog.com
PASTA WITH TOMATO-BLUE CHEESE SAUCE - THE PIONEER …
From thepioneerwoman.com
Servings 6Estimated Reading Time 4 minsCategory Main DishTotal Time 17 mins
BLUE CHEESE PASTA WITH SPINACH AND WALNUTS – SKINNY SPATULA
From skinnyspatula.com
SPINACH PASTA (WITH LEMON CREAM SAUCE) | KITCHN
From thekitchn.com
CHEESE AND SPINACH PASTA BAKE | DINNER RECIPES | GOODTO
From goodto.com
PASTA WITH BABY SPINACH, GARLIC AND CHILLI | A FORK AND A PENCIL
From aforkandapencil.com
PASTA WITH BLUE CHEESE AND SPINACH - GOOD HOUSEKEEPING
From goodhousekeeping.com
EASY BLUE CHEESE SAUCE PASTA RECIPE - THE SPRUCE EATS
From thespruceeats.com
GREEN PASTA WITH BLUE CHEESE | NIGELLA'S RECIPES | NIGELLA …
From nigella.com
LET THIS ASPARAGUS PASTA WITH GRATED APPLE USHER YOU INTO SPRING
From washingtonpost.com
RECIPE: GNOCCHI WITH SPINACH, BACON, AND BLUE CHEESE
From thekitchn.com
GNOCCHI WITH BLUE CHEESE, BACON AND SPINACH | TESCO REAL FOOD
From realfood.tesco.com
SPINACH PASTA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love