Black Walnut Chocolate Pixies Food

CHOCOLATE PIXIES

Chocolate Pixies image

These are very chocolate-ty cookies and are coated with confectioners sugar. They are soft and yummy. My family loves these.

Provided by Mimi in Maine

Categories Dessert

Time 1h5m

Yield 36 cookies

Number Of Ingredients 9

Ingredients

1/2 cup shortening (melted and cooled)
4 (1 ounce) unsweetened chocolate squares
2 cups sugar
4 eggs
2 teaspoons vanilla
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 cups confectioners' sugar

Steps:

Melt the shortening and chocolate in a bowl over hot water; cool slightly.
Take off heat and using an electric mixer, blend in the sugar.
Beat in eggs--one at a time beating for 1 minute after each addition.
Add the vanilla.
Add the flour, powder, and salt and mix well.
Chill for 15 minutes as the dough will be very soft.
Put the confectioners sugar in a shallow bowl so you can put the rolled balls in it.
Roll dough into balls the size of a walnut and roll in the confectioners sugar.
Bake in a 300 degree oven for 12-15 minutes.
Should be soft to touch in oven; should be chewy when done.

Nutrition Facts : Calories 143.9, Fat 5.1, SaturatedFat 1.9, Cholesterol 20.7, Sodium 61.5, Carbohydrate 24.1, Fiber 0.7, Sugar 17.7, Protein 1.8

CHOCOLATE PIXIES

Chocolate Pixies image

Make and share this Chocolate Pixies recipe from Food.com.

Provided by Phyllisj

Categories Dessert

Time 15m

Yield 48 cookies

Number Of Ingredients 9

Ingredients

1/4 cup margarine or 1/4 cup butter
4 ounces unsweetened chocolate squares
2 cups flour
2 cups sugar
1/2 cup chopped walnuts
2 teaspoons baking powder
1/2 teaspoon salt
3 eggs
powdered sugar

Steps:

Melt margarine and chocolate. Cool slightly. Stir in remaining ingredients, except powdered sugar; blend well. Chill dough for 30 minutes.
Heat oven to 300°F Shape dough into 1-inch balls. Roll in powdered sugar. Place 2 inches apart on ungreased cookie sheet.
Bake for 15-18 minutes or until edges are set. Remove immediately from cookie sheet.

CHOCOLATE PIXIES

Chocolate Pixies image

These cookies are messy to make, but well worth the effort!

Provided by April P.

Categories Desserts Cookies Chocolate Cookie Recipes

Yield 24

Number Of Ingredients 8

Ingredients

¼ cup butter
4 (1 ounce) squares unsweetened chocolate
2 cups white sugar
4 egg
2 cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
⅓ cup confectioners' sugar for decoration

Steps:

Melt butter and chocolate together over low heat or in the microwave.
In a medium bowl, mix eggs and sugar with an electric mixer until smooth. Stir in melted chocolate mixture. Sift together the flour, baking powder, and salt . Stir dry ingredients into the egg mixture by hand until well blended. Refrigerate for at least 2 hours.
Preheat oven to 300 degrees (150 degrees C). Grease cookie sheets.
Shape rounded teaspoonfuls into balls and roll in confectioners' sugar. Place cookies 2 inches apart on prepared cookie sheets. Bake for 12 to 15 minutes or until firm to touch.

Nutrition Facts : Calories 161.4 calories, Carbohydrate 27.8 g, Cholesterol 36.1 mg, Fat 5.3 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 3 g, Sodium 115.7 mg, Sugar 18.4 g

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