Black Eyed Susan Spritzers Food

BLACK-EYED SUSAN

Black-Eyed Susan image

Longtime Preakness Stakes caterer Harry M. Stevens Co. created the Black-Eyed Susan in 1973, and although serious bourbon drinkers think the drink is too sweet (and have campaigned to replace it), racegoers love it.

Provided by Food Network Kitchen

Categories beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 0

Ingredients

Steps:

Combine 2 ounces each orange juice and sour mix and 1 ounce each bourbon, peach schnapps and vodka in a cocktail shaker with ice. Shake vigorously, then strain into a tall glass filled with ice. Garnish with an orange slice and a maraschino cherry.

BLACK-EYED SUSAN

Black-Eyed Susan image

The Kentucky Derby has the mint julep; the Preakness has the black-eyed Susan. The drink is a sunny mix of vodka, rum, and pineapple and orange juices to toast your special events.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 7

Ingredients

1/2 to 3/4 cup crushed ice
1 ounce vodka
1 ounce light rum
1/2 ounce Triple Sec
2 ounces unsweetened pineapple juice
2 ounces orange juice
Lime slice and pitted sweet dark cherry

Steps:

Place desired amount of ice in a rocks glass. Pour vodka, rum, Triple Sec and juices into glass. Stir; serve with a lime slice and cherry.

Nutrition Facts : Calories 242 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.

BLACK EYED SUSANS

Black Eyed Susans image

Sweet succulent dates encased in flaky cheese pastry. From the book "Beyond Parsley" by the Junior League of Kansas City. Servings is approximate.

Provided by MarieRynr

Categories High In...

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 cup unsalted butter, room temperature
1 lb sharp cheddar cheese, grated
2 cups all-purpose flour
salt
cayenne pepper
1 lb pitted dates, halved lengthwise
1/4 cup granulated sugar

Steps:

Blend butter and cheese together.
Mix with flour, salt and cayenne pepper to form dough.
Chill.
Roll out thinly and cut into small rounds with biscuit cutter.
Place date half on one side of dough round; fold remaining dough over.
Pinch edges together like a turnover.
Bake on non-stick cookie sheet at 250*F to 300*F for 30 minutes.
Roll in sugar while hot.
Serve warm.

BLACK-EYED SUSAN

Black-Eyed Susan image

I found this yummy drink recipe in The Junior League Centennial Cookbook. I have no idea why it's called Black-Eyed Susan!

Provided by Hey Jude

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

ice, shaved or crushed
1 ounce vodka
1 ounce rum
3/4 ounce triple sec or 3/4 ounce any orange-flavored liqueur
lime wedge
pineapple juice
orange juice

Steps:

Fill a 12 oz glass with shaved ice.
Add the vodka, rum and Triple Sec.
Squeeze in the lime wedge and drop into glass.
Fill with equal parts pineapple and orange juice.

Nutrition Facts : Calories 133.6, Sodium 0.6

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