Bjs White Cheddar Mashed Potatoes Food
WHITE CHEDDAR MASHED POTATOES
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Add the potatoes to a large pot and cover with cold water. Add a large pinch of salt. Bring to a boil, reduce to a simmer, and cook until tender, about 25 minutes. Drain well in a colander.
- Add the butter, shallot and milk to the same pot the potatoes were cooked in and heat until the butter is melted and hot; season well with salt and pepper. Remove from the heat.
- Add the potatoes to the hot milk and butter mixture. Add the sour cream. Using a potato masher, mash the potatoes until semi-smooth. Add the cheese and stir until the cheese is incorporated. Adjust the seasoning as necessary.
MASHED POTATOES WITH SAGE AND WHITE CHEDDAR CHEESE
The most fantastic mashed potatoes I've ever had in my life. I've made this dish for several dinner parties and each time, it's gotten rave reviews. it's easy to halve too, which is nice since usually I'm only cooking for 1-2 people. Courtesy of Bon Appetit, by way of epicurious.
Provided by enigmused
Categories Potato
Time 1h20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Butter 8- to 10-cup baking dish. Cook potatoes in large pot of boiling salted water until tender, about 12 minutes.
- Meanwhile, melt butter in medium saucepan over medium-high heat. Add 2 tablespoons sage; stir until butter begins to brown, about 3 minutes. Add cream and milk; bring to simmer.
- Drain potatoes; return to pot. Stir over medium heat until excess moisture evaporates. Add cream mixture; mash potatoes. Stir in 1 3/4 cups cheese. Season potatoes with salt and pepper. Transfer to prepared dish. Sprinkle with 1/2 cup cheese and 1 teaspoon sage. (Can be made 2 days ahead. Cover with plastic; chill.).
- Preheat oven to 375°F Bake potatoes uncovered until heated through and golden brown, about 45 minutes.
Nutrition Facts : Calories 357, Fat 20.4, SaturatedFat 12.8, Cholesterol 65.2, Sodium 215.6, Carbohydrate 33.7, Fiber 4.2, Sugar 2.5, Protein 11.1
WHITE CHEDDAR MASHED POTATOES
Make and share this White Cheddar Mashed Potatoes recipe from Food.com.
Provided by appleydapply
Categories Potato
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cover the potatoes with water in a large saucepan and add 2 tsp salt. Bring to a boil and cook until potatoes are tender, about 20 minutes (check with fork). Drain well.
- Place the hot potatoes in a large mixer bowl. Using an electric mixer, beat until smooth. Add the butter and sour cream and whip for 20-30 seconds. Add the remaining 1 tsp salt, white pepper, and cheddar. Whip to incorporate. Add the cream and whip until the potatoes are smooth.
Nutrition Facts : Calories 433.7, Fat 28, SaturatedFat 17.5, Cholesterol 87.1, Sodium 1395.3, Carbohydrate 34.4, Fiber 4.2, Sugar 2, Protein 12.7
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BJ'S RESTAURANT AND BREWHOUSE WHITE CHEDDAR MASHED …
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BJ'S WHITE CHEDDAR MASHED POTATOES NUTRITION FACTS
There are 330 calories in White Cheddar Mashed Potatoes from BJ's. Most of those calories come from fat (50%) and carbohydrates (41%).
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Calories 330Serving Size 1 ServingCalories From Fat 162Calories 330 per serving
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White Cheddar Mashed Potatoes RIBS AND USDA STEAKS Housemade Sides - White Cheddar Mashed Potatoes, BJ's Restaurants 1 Serving 330 Calories 33 g 18 g 7.0 g 4 g 55.0 mg 11 g 1100 mg 4 g 0 g Report a problem with this food
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Make and share this White Cheddar Mashed Potatoes recipe from Food.com. Provided by appleydapply. Categories Potato. Time 40m. Yield 6-8 serving(s) Number Of Ingredients 7. Ingredients; 2 1/2 lbs potatoes, peeled and cut into chunks: 3 teaspoons salt (divided) 1/4 cup unsalted butter, at room temperature: 1/4 cup sour cream: 1/4 teaspoon white pepper: 1 1/2 …
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Find calories, carbs, and nutritional contents for Bj's Brewhouse - White Cheddar Mashed Potatoes (Food.Com Recipe) and over 2,000,000 other foods at MyFitnessPal. Log In. Sign Up. About Food Exercise Apps Community Blog Premium. Bj's Brewhouse Bj's Brewhouse - White Cheddar Mashed Potatoes (Food.Com Recipe) Serving Size : 1 serving. 348 Cal. 33 % 37g …
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BJ'S WHITE CHEDDAR MASHED POTATOES RECIPE
Peel and quarter potatoes. Boil potatoes in 6 to 8 cups of water in a pot or large saucepan for 30 to 40 minutes or until soft. Strain potatoes, then add them back to the pan and mash thoroughly. 2. Add cheese, cream, butter, salt, and pepper and heat over medium/low heat, stirring often, until thick. Serves 4 as a side dish.
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