Bionico Mexican Fruit Salad Food

BIONICO (MEXICAN FRUIT SALAD)

Steps:

• Cut the fruit into bite-sized pieces. It can be the suggested fruit or you can swap in any you like.
• In a bowl combine yogurt with condensed milk, sour cream, and vanilla extract. Stir until mixed well.
• Top the fruit with 2 tbsp of the yogurt mixture milk sauce and 2 tbsp granola. You can also add shredded coconut, honey, sliced almonds, raisins, and more.

BIONICOS (MEXICAN FRUIT BOWLS)

Steps:

• Mix yogurt, sweetened condensed milk, and crema in a bowl. Add vanilla extract and stir until well incorporated.
• Divide cantaloupe, papaya, apple, and banana among 4 individual bowls, arranging them in separate sections. Place strawberries in the center of each bowl. Top each bowl with 1/8 cup each granola, raisins, and coconut.
• Drizzle 1/4 cup of the crema mixture over each fruit bowl.

BIONIC FRUIT SALAD

Steps:

• Peel & dice the fruit.
• place in a covered bowl.
• mix the yogurt & s.c. milk in a large bowl.
• once it is comletely mixed it should be creamy & easy to pour.
• place back into the yogurt tub & cover.
• keeping these 2 seperate will keep the softer fruits from getting mushy.
• place desired amount in a small bowl.
• drizzle the yogurt mix.
• top with granola.

MEXICAN FRUIT SALAD

Steps:

• In large bowl, combine strawberries, mango, melon and pineapple. Add orange juice, lime juice, Tequila (if using) sugar, salt and chili powder to taste; mix well.
• Chill at least 1 hour before serving.