BEST NUTELLA BROWNIES
Make and share this Best Nutella Brownies recipe from Food.com.
Provided by Boomette
Categories Bar Cookie
Time 1h
Yield 16 brownies
Number Of Ingredients 7
Steps:
- Put rack in center of the oven. Preheat oven at 325°F Put parchment paper in the bottom of a 9 inch square pan (but taking care to let exceed a strip of parchment paper on each side (2 sides) and butter the two other sides). Sorry for this sentence, I had so much trouble translating it LOL.
- In a bowl, mix flour and salt. Set aside.
- In another bowl, with an electric mixer, beat eggs, nutella, brown sugar and vanilla until the mixture is creamy and homogeneous, about 2 minutes. At low speed, add dry ingredients alternating with melted butter.
- Spread in the pan. Cook 35 to 40 minutes or until a toothpick inserted in the center of cake comes out with lumps and not completely clean.
- Let cool in the pan about 2 hours. Remove from pan and cut in squares.
3-INGREDIENT NUTELLA BROWNIES
Steps:
- Preheat oven to 350°F. Lightly spray an 8x8" baking dish with nonstick cooking spray.
- Beat eggs on low speed in the bowl of a stand mixer fitted with the paddle attachment until combined. Add chocolate-hazelnut spread and beat until smooth. Add flour and salt and beat, scraping down sides of bowl as needed, until combined.
- Pour into prepared dish; smooth surface with a spatula. Bake brownies until a toothpick inserted into the center comes out clean, 25-30 minutes. Let cool, then cut into 9 pieces and serve.
NUTELLA BROWNIES
Best brownie recipe ever. I can't count the number of times I've made these and they are fantastic every time.
Provided by beckylynne
Categories Dessert
Time 45m
Yield 24 brownies
Number Of Ingredients 9
Steps:
- Preheat oven to 350-degrees F. Grease a 13x9" glass baking dish.
- Using an electric mixer, combine sugars & vanilla with melted butter. Add the eggs 1 at a time, beating well after each egg.
- In a separate bowl, whisk together flour, cocoa, and baking powder.
- Add flour mixture slowly to the butter, sugar, and egg mixture. Mix well.
- In the microwave, heat Nutella until it thins out a bit (approximately 1 minute). Stir it well. Stir the softened, melted Nutella into the batter. then pour it into a prepared baking dish.
- Bake for 30 minutes.
- Allow to cool completely before cutting.
- For a special treat, frost with chocolate buttercream icing.
Nutrition Facts : Calories 243.6, Fat 12.4, SaturatedFat 8.6, Cholesterol 51.3, Sodium 94.8, Carbohydrate 30.6, Fiber 1.3, Sugar 24, Protein 2.8
STUFFED NUTELLA BROWNIES
These Stuffed Nutella Brownies are simply magical. Nutella stuffed between perfect homemade brownies.
Provided by Jenny
Categories Dessert
Time 38m
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F. and line an 8 x 8 inch baking dish with parchment paper.
- Place flour, cocoa powder and salt in a large mixing bowl, stir to combine. Place hot melted butter, oil, and sugars into a medium mixing bowl. Whisk until well combined, a good minute. Stir in eggs and vanilla, whisking another 2 minutes. Slowly stir wet ingredients into the dry ingredient bowl, gently stirring just until batter forms. Fold in chocolate chips and transfer half of the batter to baking dish. Spread evenly and top with cookie scoop fulls of Nutella evenly over top. Take an offset spatula and spread evenly. Top with remaining brownie batter, spreading evenly. Bake for 28-30 minutes, until baked through. Remove from oven and let cool for at least 1 hour before cutting into squares. Serve room temperature or warmed with a scoop of ice cream.
Nutrition Facts : Calories 491 kcal, Carbohydrate 69 g, Protein 6 g, Fat 22 g, SaturatedFat 17 g, Cholesterol 30 mg, Sodium 142 mg, Fiber 4 g, Sugar 58 g, ServingSize 1 serving
NUTELLA BROWNIES
The easiest brownies that I've ever made!
Provided by Saimahhassanxo
Time 25m
Yield Makes 12pieces
Number Of Ingredients 0
Steps:
- Preheat your oven to 180oc.
- Get a large bowl and add the flour, eggs and Nutella. Mix with a wooden spoon until smooth and all of the ingtedients are well incorporated.
- Grease a baking tray and pour in your mixture. Top with walnuts if preferred.
- Bake for 15-20 minuets, to check place a sharp knife into you brownies and check if there is any wet mixture on your knife, if so place back into the oven.
- Leave to cool for around 10minuits and then cut into even slices.
30+ EASY NUTELLA RECIPES (+NUTELLA HOT CHOCOLATE)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Breakfast Dessert Main Course
Time 24m
Number Of Ingredients 3
Steps:
- Heat your milk in the microwave or in a small saucepan. Don't allow it to boil.
- Whisk in the Nutella until it's completely dissolved.
- Pour into a mug and top with desired toppings.
Nutrition Facts : Calories 310 kcal, ServingSize 1 serving
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- Preheat oven to 350°F. Line a 9x9” pan with foil or parchment and spray with nonstick cooking spray.
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4.5/5 (4)Total Time 45 minsCategory DessertsCalories 321 per serving
- Preheat the oven to 350 degrees. Line a 9 inch pan with parchment or mist with baking spray. Set aside.e
- Combine the butter and bittersweet chocolate together in a small saucepan. Heat on low, stirring consistently, until the butter and chocolate are melted together. Remove from the heat and allow to cool slightly.
- Add the chocolate butter mixture to the bowl of an electric mixer. Whisk in the chocolate hazelnut spread and sugar.
THE BEST NUTELLA BROWNIES - SALT & BAKER
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Ratings 22Calories 105 per servingCategory Dessert
- In the bowl of a stand mixer fitted with the paddle attachment, (or using hand beaters), cream the butter and sugar on medium-high speed until smooth and creamy, about 2 minutes. Using a rubber spatula, scrape down the sides of the bowl.
- Add in 1 cup of Nutella, and the salt. Mix until smooth and fluffy. Scrape down the sides of the bowl as needed.
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- Ooey Gooey Swirled Nutella Brownies. When you’re in the mood for a rich and decadent chocolate dessert, these Nutella brownies will hit the spot. In this Nutella recipe, your brownie batter is made with the Nutella, but you also use some Nutella to top it off and make the swirly deliciousness.
- Nutella Mug Cake. One of the best desserts to make with Nutella is this easy-peasy mug cake. Mug cakes are trendy these days because of how quickly they bake up in the microwave.
- Homemade Two-Ingredient Nutella Mousse. What can you do to supercharge your mousse game? You can make this 2-ingredient Nutella mousse. This Nutella recipe is just a decadent as the rest on this list.
- Classic Nutella S’Mores Bars. S’mores are a camping favorite during the summer and fall. Many campers have made the classic s’mores over a campfire with marshmallows, graham crackers, and chocolate bars.
- No-Bake Nutella Cheesecake Cream Pie. What if you could make a pie without baking one? This recipe is for a no-bake Nutella Cheesecake Cream Pie. It only needs 6 ingredients and about 8 hours in the fridge to be ready to serve.
- Quick and Easy Nutella Cookies. What do you do when you need cookies for a last-minute party or event? One thing you can do is use this quick and easy recipe for Nutella Cookies.
- Fun Nutella Crunch Dessert Shooters. What’s easy, delicious, and appealing as a party dessert? How about a Nutella Crunch Dessert Shooter? This recipe provides everything you need to make a crowd-pleasing, fun, creamy, Oreo crust topped, crispy, Nutella-filled, layered shooter.
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Reviews 24Calories 194 per servingCategory Brownies & Bars
- Cut out an 8x8-inch square piece of parchment paper. Dollop 1/2 cup (140g) Nutella onto the paper, and spread out to the edges. Freeze until solid - about 1 hour.
- Preheat the oven to 180C/350F/Gas 4. Line an 8x8-inch square baking pan with foil or parchment paper, and set aside.
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- Add the eggs and vanilla, and mix well until combined. Fold in the flour until fully combined, then gently fold in the chocolate chips. Be sure not to let them ALL melt into the warm batter.
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