Best Low Carb Bread Bread Machine Recipe 375 Food

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LOW CARB BREAD MACHINE RECIPE



Low Carb Bread Machine Recipe image

This low carb bread is just 3g net carbs per slice, with all the flavor and texture of real bread. It makes great toast, french toast, and sandwiches. You can even use it as a base for cheese bread, cinnamon bread, and flavored keto breads.

Provided by Sarah Penrod

Categories     Low Carb

Number Of Ingredients 13

Dry Ingredients:
1/2 c. Anthony's Oat Fiber
2/3 c. Flaxseed Meal
1 1/4 c. Anthony's Vital Wheat Gluten
1 t. salt
1/4 c. Xylitol
1/2 t. Xanthan Gum
Wet Ingredients:
1 c. Room Temp Water
2 eggs, beaten
1 t. honey
2 T room temp butter
1 T Active Dry Yeast (Must be Active Dry Yeast)

Steps:

  • In a bowl, combine all the dry ingredients and whisk well to combine.
  • In your bread machine bowl, add all of the wet ingredients, besides the yeast.
  • Add the dry ingredients on top. Then pour in the yeast.
  • Close the machine and start the bread machine on the regular setting.

Nutrition Facts : Calories 155 calories, Carbohydrate 14 grams carbohydrates, Cholesterol 25 milligrams cholesterol, Fat 5 grams fat, Protein 13 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 16, Sodium 202 milligrams sodium, Sugar 1 grams sugar

LOW CARB BREAD MACHINE BREAD



Low Carb Bread Machine Bread image

This recipe for great tasting as well as delicious smelling Low Carbohydrate Bread Machine Bread is certain to please folks who enjoy their bread.

Provided by Sugar Free Diva

Categories     Appetizer     side

Number Of Ingredients 6

1 cup Water (Warm Tap Water)
1 1/2 tbsp Sugar
1 1/2 tsp Bread Machine Yeast
3 cups Carbalose
3 tsp Vital Wheat Gluten
1/4 cup Vegetable Oil

Steps:

  • Lightly spray your pan to prevent sticking. Start by activating the yeast by placing the warm tap water, sugar and yeast in the pan and allowing it to react. It should take eight ten minutes for it to begin to bubble.
  • Add the remaining ingredients and set the bread machine to bake at basic mode if you do not have a low carb mode.
  • Enjoy your bread!

Nutrition Facts : Calories 57 kcal, Carbohydrate 2 g, Protein 1 g, Fat 5 g, SaturatedFat 4 g, Sodium 19 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

WORLD-FAMOUS LOW CARB BREAD



World-Famous Low Carb Bread image

While we are doing Low Carb, we miss a slice of bread or the ability to take a sandwich to work. This allows us the freedom to do just that. * The sugar is totally consumed by the yeast and does not contribute to the carb count. This bread is approximately 4 grams of carb per slice.

Provided by Kaccy G.

Categories     Yeast Breads

Time 3h10m

Yield 12 slices

Number Of Ingredients 19

4 teaspoons bread machine yeast
1/2 teaspoon sugar
1 1/4 cups water (90-100 F)
3 tablespoons olive oil
3/4 teaspoon baking powder
1 teaspoon salt
1 tablespoon Splenda sugar substitute
1 cup vital wheat gluten flour
1/4 cup oat flour
3/4 cup soy flour
1/4 cup flax seed
1/4 cup wheat bran
2 tablespoons sunflower seeds (optional)
2 tablespoons flax seeds (optional)
2 tablespoons sesame seeds (optional)
2 tablespoons caraway seeds (optional)
1 teaspoon instant coffee (optional)
1 teaspoon cocoa (optional)
1/2 cup dark rye flour (optional)

Steps:

  • In the bread machine pan, put the water, oil, and sugar.
  • In a separate bowl, mix all the dry ingredients and the seeds if you are using them, with the exception of the yeast and baking powder.
  • Mix well.
  • Take out appoximately 1/4 cup.
  • Pour the rest of dry ingredients into the pan.
  • Mix the reserved 1/4 cup of dry ingredients with the yeast and baking powder.
  • Pour into the bread machine pan.
  • On our machine, we use the three hour bake cycle.
  • After 55 minutes, gently lift the dough out and remove the paddle and place the dough back into the machine.
  • This way, you will not have such a large hole in your bread.
  • If you do it on the 80 minute cycle, remove the paddle after 30 minutes.
  • Let cool.
  • Place in a ziploc bag in the refrigerator.
  • This bread seems to slice better when it is nice and cold.
  • Makes great toast.
  • This bread is a little more"spongey" in texture than regular bread.

Nutrition Facts : Calories 126, Fat 6.4, SaturatedFat 0.8, Sodium 222.9, Carbohydrate 7.6, Fiber 2.1, Sugar 0.5, Protein 11.2

LOW CARB ALMOND BREAD MACHINE BREAD



Low Carb Almond Bread Machine Bread image

Make and share this Low Carb Almond Bread Machine Bread recipe from Food.com.

Provided by docbower

Categories     Yeast Breads

Time 3h40m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 9

1 cup water
1 1/2 tablespoons butter
1 teaspoon salt
2 tablespoons almond milk
1 cup almond flour
1 cup soy flour
1 cup wheat gluten flour
2 tablespoons artificial sweetener (see instructions)
2 teaspoons bread machine yeast

Steps:

  • Place room temperature water and wet ingredients into bread machine.
  • Add flour and dry ingredients on top (if you are doing a delayed start, place yeast on top of the flour.
  • Use 2 tbs sugar (will be consumed by the yeast), alternatively, 2 tbs of splenda.
  • Bake bread using white cycle, 1.5 lb loaf, medium crust.

Nutrition Facts : Calories 83, Fat 3.2, SaturatedFat 1.2, Cholesterol 3.8, Sodium 211.2, Carbohydrate 3.8, Fiber 0.2, Protein 10.5

BEST LOW CARB BREAD (BREAD MACHINE) RECIPE - (3.7/5)



Best Low Carb Bread (Bread Machine) Recipe - (3.7/5) image

Provided by marisona

Number Of Ingredients 8

1/2 cup water
1 egg
1 tablespoon butter or margarine
2 tablespoons Splenda sugar substitute
1/3 cup ground flax seeds
1/4 cup soy flour
3/4 cup vital wheat gluten flour
1 teaspoon dried yeast

Steps:

  • Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual. Select 'light' browning setting. Don't remove bread until it is cooled. Cut into slices, and store, covered, in the refrigerator.

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