Best Frozen Daiquiris Food
FROZEN STRAWBERRY DAIQUIRI
Steps:
- In a blender, combine the frozen strawberries, rum, lime juice and sugar. Blend until smooth and divide among 6 highball or hurricane-style glasses. Garnish each glass with a strawberry slice and serve immediately.
FROZEN STRAWBERRY DAIQUIRI
This slushy cocktail is best made when strawberries are in season and at their ripest. With just four ingredients you can whip up this thirst quencher in 10 minutes.
Provided by Miriam Nice
Categories Cocktails
Time 10m
Number Of Ingredients 7
Steps:
- Blend the strawberries then push the resulting puree through a sieve to remove some of the seeds. Tip the sieved puree into the blender again and add the ice, rum and lime juice. Blend again and divide the mixture between 2 Martini glasses.
- Thread the lime slices and strawberry halves onto the cocktail sticks and place onto the edge of the glass, serve immediately.
Nutrition Facts : Calories 219 calories, Fat 1 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 17 grams sugar, Fiber 7 grams fiber, Protein 1 grams protein
FRESH FROZEN STRAWBERRY DAIQUIRIS, BY THE PITCHER
I make this every summer by the pitcher and the neighbors flock to it. You can easily use other frozen fruit in it like peaches or mangos or a combination of any of it. Delicious! Packs a punch, too!
Provided by SuzyQ in Seattle
Categories Beverages
Time 5m
Yield 4 16 oz drinks, 4 serving(s)
Number Of Ingredients 4
Steps:
- Measure the 8 cups of frozen strawberries (or peaches or whatever) into a LARGE blender pitcher. (If you don't have a huge blender, just halve the recipe - you'll just be making it more often is all!).
- Pour in the rest of the ingredients.
- Blend until perfectly smooth.
- Enjoy in a large, fancy glass!
Nutrition Facts : Calories 360, Fat 0.9, SaturatedFat 0.1, Sodium 4.6, Carbohydrate 24.7, Fiber 5.9, Sugar 14.6, Protein 2.1
FROZEN DAIQUIRI
Make and share this Frozen Daiquiri recipe from Food.com.
Provided by Bev I Am
Categories Beverages
Time 2m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Put limeade and rum into blender.
- Fill blender with crushed ice.
- Blend on high speed.
- Serve in stem glass.
- Garnish with cherry, mint sprig or gresh strawberry.
- Serves 8.
- Note: a Pink Lady is made using gin and pink lemonade.
Nutrition Facts : Calories 137.9, Sodium 0.3, Carbohydrate 18.6, Sugar 17.9
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