Best Frozen Daiquiris Food

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FROZEN STRAWBERRY DAIQUIRI



Frozen strawberry daiquiri image

This slushy cocktail is best made when strawberries are in season and at their ripest. With just four ingredients you can whip up this thirst quencher in 10 minutes.

Provided by Miriam Nice

Categories     Cocktails

Time 10m

Number Of Ingredients 7

500g strawberries, hulled
200g ice
100ml rum
juice ½ lime
1 strawberry, halved
2 slices of limes
2 cocktail sticks

Steps:

  • Blend the strawberries then push the resulting puree through a sieve to remove some of the seeds. Tip the sieved puree into the blender again and add the ice, rum and lime juice. Blend again and divide the mixture between 2 Martini glasses.
  • Thread the lime slices and strawberry halves onto the cocktail sticks and place onto the edge of the glass, serve immediately.

Nutrition Facts : Calories 219 calories, Fat 1 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 17 grams sugar, Fiber 7 grams fiber, Protein 1 grams protein

FROZEN BANANA DAIQUIRI



Frozen Banana Daiquiri image

Frozen banana daiquiris are the ultimate island drink. Made with banana liqueur, brown sugar, lime juice, frozen bananas, and rum. You'll instantly feel like you're transported to St. Thomas.

Provided by Marta Rivera

Categories     Cocktail

Time 5m

Number Of Ingredients 7

2 1/2 ounces dark rum
1 1/2 ounces banana liqueur
1 tablespoon freshly squeezed lime juice
1 tablespoon light brown sugar
1 cup frozen banana chunks (from 1 large, ripe banana)
1/2 cup ice cubes
Maraschino cherries, for garnish

Steps:

  • Add cocktail ingredients into the blender: Add the dark rum, banana liqueur, lime juice, brown sugar, banana chunks, and ice into the blender.
  • Blend the cocktail: Blend the ingredients on high until the mixture is smooth and no chunks of banana or ice remain.
  • Taste and adjust cocktail flavoring: Taste the daiquiri for sweetness and add more brown sugar, if desired. If the daiquiri is too thick, like the consistency of pudding, add more rum to thin out the daiquiri a bit. You want the daiquiri to have the consistency of a slushie or loose smoothie.
  • Garnish and serve cocktail: Pour the daiquiri into a hurricane glass and garnish with a maraschino cherry. Enjoy while frozen.

FROZEN STRAWBERRY DAIQUIRI



Frozen Strawberry Daiquiri image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 6 servings

Number Of Ingredients 5

One 12-ounce bag frozen strawberries
6 ounces light rum
4 ounces lime juice
5 tablespoons sugar
6 fresh strawberry slices, for garnish

Steps:

  • In a blender, combine the frozen strawberries, rum, lime juice and sugar. Blend until smooth and divide among 6 highball or hurricane-style glasses. Garnish each glass with a strawberry slice and serve immediately.

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