Best Blueberry Monkey Bread Bake Food
BEST BLUEBERRY MONKEY BREAD BAKE
From Pillbury, this is a winner at any table. kids love it and adults enjoy this with the morning cup of coffee.
Provided by Sharon Whitley
Categories Other Breakfast
Time 50m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350. Grease 13x9 inch pan with shortening or cooking spray. In large reseal able food-storage plastic bag mix sugar and cinnamon.
- 2. Separate dough into 16 biscuits; cut each into quarters. Shake in bag to coat. Arrange in pan covering bottom of pan completely. Top with blueberries. In small microwavable bowl, microwave jam uncovered on High 15-30 seconds or until melted. Drizzle over biscuits.
- 3. Bake 30-35 minutes or until golden brown and no longer doughy in center. Cool 10 minutes. In medium bowl, mix powdered sugar and milk and drizzle over top .
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- Into a large plastic bag, pour in 1/2 cup white sugar and the cinnamon. Working in batches, place the biscuit pieces in the bag and shake to coat with the cinnamon and sugar mixture. Transfer the coated pieces to the greased bundt pan.
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- Heat oven to 350°F. Generously grease 12-cup bundt cake pan with shortening or cooking spray.
- Separate each can of dough into 8 biscuits; set icing aside. Cut each biscuit into quarters. Place biscuit pieces in large resealable food-storage plastic bag. Add granulated sugar; shake in bag to coat. Arrange biscuit pieces in pan.
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