Berry Nana Oatmeal Parfait Food

BLUEBERRY GRANOLA PARFAIT

Steps:

• In a small saucepan, combine blueberries, salt, sugar, and cinnamon. Place pan over medium-low heat and simmer for 2 to 3 minutes. Cool completely.
• Spoon 1/3 cup yogurt in the bottom of a glass and smooth the top. Add 1 tablespoon blueberry mixture and 1 tablespoon granola. Repeat the layers and eat right away, or chill in fridge until ready to eat.

BERRY 'NANA OATMEAL PARFAIT

Steps:

• Combine all ingredients for oatmeal in a small nonstick pot on the stove. Add 3/4 cup of water and mix well. Bring to a boil over medium-high heat, and then reduce to a simmer. Cook for about 9 minutes, stirring often, until somewhat thick and creamy. (It will thicken more upon chilling.) Remove from heat and allow to slightly cool. Transfer to a bowl, cover, and refrigerate until chilled, at least 1 1/2 hours.
• Stir oatmeal thoroughly until uniform in texture. Spoon half of the oatmeal into a pint glass, and top with 1/4 cup of sliced strawberries, 1/4 cup of yogurt, and half of the banana slices. Repeat with the remaining oatmeal, strawberries, yogurt, and banana.
• Serve and enjoy!

BERRY-NANA SMOOTHIE

Steps:

• Put everything in a blender and puree until smooth. Divide between 2 vacuum-sealed containers.

OATMEAL PARFAIT CUPS RECIPE BY TASTY

Steps:

• Preheat oven to 350°F (175°C.)
• In a medium bowl, mash the bananas into a paste.
• Pour in the honey and almond extract, and mix until well combined.
• Sprinkle on the rolled oats and cinnamon and mix until incorporated.
• Evenly divide the oats into a greased 12-cup muffin tin.
• Use your fingers to mold the oats into a cup shape in each of the muffin cups.
• Bake for 15 minutes, until the oatmeal cups have set.
• Remove the oatmeal cups from the muffin tin and place them on a serving plate.
• Place a spoonful of yogurt in each cup and top with your choice of toppings.
• Enjoy!

BERRY PARFAIT RECIPE BY TASTY

Steps:

• In two glasses, divide the yogurt and top with a layer strawberries and bananas.
• Continue with another layer of yogurt, granola, and berries.
• Drizzle with honey.
• Enjoy!

YOGURT BERRY PARFAITS

Steps:

• Preheat oven to 350°. In a large bowl, combine the first 6 ingredients. In a small saucepan, mix butter, honey and cinnamon. Cook over medium heat until blended, 3-4 minutes. Remove from heat; stir in vanilla. Pour over oat mixture; stir to coat., Spread evenly into a greased 15x10x1-in. baking pan. Bake until crisp and dark golden brown, 35-40 minutes, stirring every 10 minutes. Cool completely on a wire rack. Stir in dried fruit., In a small bowl, combine berries. Layer 1/4 cup of the berries, yogurt and granola into 8 parfait glasses. Repeat layers. Top with remaining berries.