BEEFY GREEK PITA FOLDS
Enjoy these delicious pita bread sandwiches packed with ground beef and veggies - Greek dinner ready in just 20 minutes!
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In 10-inch skillet, cook ground beef, onion, garlic, oregano and 1/4 teaspoon of the salt over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked. Drain. Stir in olives.
- Meanwhile, in medium bowl, stir together cucumber, tomato, yogurt, dill and remaining 1/4 teaspoon salt.
- On each of 4 individual serving plates, Spoon 1/4 of beef mixture on half of each pita. Top each with yogurt mixture; fold other half of pita over filling. Serve with remaining yogurt mixture.
Nutrition Facts : Calories 420, Carbohydrate 42 g, Cholesterol 75 mg, Fiber 2 g, Protein 29 g, SaturatedFat 6 g, ServingSize 1 Sandwich, Sodium 780 mg, Sugar 5 g, TransFat 1 g
BEEF PITA FOLDS
Tired of the same old sandwiches? Try pita folds with a beefy guacamole filling and the works.
Provided by Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- In small bowl, mix sour cream and salsa.
- Spread guacamole over pita fold breads. Top with lettuce, tomato and beef. Sprinkle with cheese. Top with salsa mixture.
Nutrition Facts : Calories 410, Carbohydrate 35 g, Cholesterol 65 mg, Fat 1 1/2, Fiber 4 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Sandwich, Sodium 620 mg, Sugar 3 g, TransFat 1/2 g
GREEK-STYLE BEEF PITA
Steps:
- 1)Stack beef steaks; cut lengthwise in half, then crosswise into 1-inch wide strips. Combine beef and lemon pepper in medium bowl. 2)Heat 2 teaspoons oil in large nonstick skillet over medium-high heat until hot. Add 1/2 of beef; stir-fry 1 to 3 minutes or until outside surface of beef is no longer pink. (Do not overcook.) Remove from skillet. Repeat with remaining beef, adding remaining 1 teaspoon oil to skillet, if necessary. 3)Spread hummus evenly in pita pockets. Fill with equal amounts of beef and toppings, as desired
BEEF PITA PIZZAS
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Position a rack in the upper third of the oven and preheat to 400 degrees F. Heat 1 tablespoon olive oil in a large nonstick skillet over medium-high heat. Add the onion and bell pepper and cook, stirring occasionally, until golden, 6 to 8 minutes. Add the tomato paste and cook, stirring, until brick red, 1 minute. Add the beef, 2 tablespoons water, 3/4 teaspoon salt, and pepper to taste and cook, breaking up the meat, until browned, 3 to 4 minutes. Remove from the heat and stir in 1/4 cup yogurt and 2 teaspoons vinegar. Season with salt and pepper and transfer to a bowl. Wipe out the skillet and return to medium heat. Brush the pitas with 1 tablespoon olive oil, then lightly toast in the skillet, about 45 seconds per side. Arrange the pitas on a baking sheet and top evenly with the beef mixture. Transfer to the oven and bake 6 minutes. Whisk the remaining 1/4 cup yogurt, 1 tablespoon each olive oil and vinegar, and salt and pepper to taste in a bowl. Add the lettuce, beets and cucumber and toss. Slice the pizzas and serve with the salad.
Nutrition Facts : Calories 429, Fat 16 grams, SaturatedFat 3 grams, Cholesterol 33 milligrams, Sodium 956 milligrams, Carbohydrate 52 grams, Fiber 10 grams, Protein 24 grams
GREEK BEEF PITAS
A local fast-food pita restaurant inspired me to make my own Greek-style sandwiches at home. Add olives if you like. -Nancy Sousley, Lafayette, Indiana
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef, onion and garlic over medium heat 8-10 minutes or until beef is no longer pink and vegetables are tender, breaking up beef into crumbles; drain. Stir in oregano and 1/2 teaspoon salt., In a small bowl, mix yogurt, tomato, cucumber, dill and remaining salt. Spoon 3/4 cup beef mixture over each pita bread; top with 3 tablespoons yogurt sauce. If desired, top with additional tomatoes and cucumbers. Serve with remaining yogurt sauce.
Nutrition Facts : Calories 407 calories, Fat 11g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 851mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 2g fiber), Protein 34g protein.
GARLIC BEEF IN PITA BREAD
From Sunset Magazine. This is a hearty sandwich, great for dinner. I like to serve this with a green salad.
Provided by dianegrapegrower
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine first 4 ingredients. Add sliced beef. Set aside.
- Cut onions into 1" pieces. Set aside. Combine cornstarch and water in small bowl. Set aside.
- Heat oil in wok. Stir-fry beef, draining and reserving marinade. Remove beef from wok when done, keeping warm.
- Add cornstarch mixture to wok with remaining marinade. Cook until sauce thickens slightly. Remove wok from heat, stir in beef and onions.
- Assemble sandwiches in Pita breads with lettuce.
Nutrition Facts : Calories 462, Fat 20.3, SaturatedFat 7.6, Cholesterol 76, Sodium 844.2, Carbohydrate 39.6, Fiber 2.3, Sugar 3.2, Protein 28.6
LAMB OR BEEF KEBAB PITAS WITH TZATZIKI
Because of the use of ground meat, this is what we call a kebab here. Delicious! They can be oven-roasted, but I highly recommend you do these on the bbq.
Provided by evelynathens
Categories One Dish Meal
Time 50m
Yield 4-5 serving(s)
Number Of Ingredients 25
Steps:
- In a bowl, knead together all the kebab ingredients. Form into sausages of about 4-5 inches in length. Cover and leave in the fridge for about an hour.
- Prepare the Tzatziki: In a bowl, whisk together all the ingredients. Taste, and adjust seasoning. Refrigerate for 30 minutes.
- Preheat oven to 400°F (this is also great on the bbq).
- Grill the kebabs until brown and crusty on all sides, and cooked through, about 12-14 minutes.
- Get some grilled pita breads.
- Place 1 or 2 kebabs inside each pita and add some slices of tomato, onion, some tzatziki, and a generous sprinkling of parlsey.
- Roll up as tightly as you can without mushing up your sandwich, and wrap a piece of aluminum foil around bottom to catch any drips.
- Enjoy one of the best sandwiches you've ever had.
Nutrition Facts : Calories 479, Fat 38.5, SaturatedFat 13.5, Cholesterol 129.4, Sodium 153.6, Carbohydrate 9.8, Fiber 1.1, Sugar 1.5, Protein 22.1
More about "beef pita folds food"
GREEK-STYLE BEEF PITA - BEEF - IT'S WHAT'S FOR DINNER
From beefitswhatsfordinner.com
Cuisine MediterraneanCategory SandwichServings 4Total Time 25 mins
- Stack beef steaks; cut lengthwise in half, then crosswise into 1-inch wide strips. Combine beef and lemon pepper in medium bowl.
- Heat 2 teaspoons oil in large nonstick skillet over medium-high heat until hot. Add 1/2 of beef; stir-fry 1 to 3 minutes or until outside surface of beef is no longer pink. (Do not overcook.) Remove from skillet. Repeat with remaining beef, adding remaining 1 teaspoon oil to skillet, if necessary.
- Spread hummus evenly in pita pockets. Fill with equal amounts of beef and toppings, as desired.
RECIPE BEEFY GREEK PITA FOLDS - YOUTUBE
From youtube.com
10 BEST BEEF PITA POCKET RECIPES | YUMMLY
From yummly.com
GROUND BEEF AND PITA RECIPES
From tfrecipes.com
BEEF STEW WITH SPINACH PITAS RECIPE - FOOD NEWS
From foodnewsnews.com
BEEF PITA FOLDS | RECIPE | YUMMY LUNCHES, COOKING RECIPES ...
From pinterest.co.uk
FOLDED BEEF & RICOTTA PITA PIZZA - PERFECT ITALIANO
From perfectitaliano.com.au
GROUND BEEF AND PITA RECIPES - ALL INFORMATION ABOUT ...
From therecipes.info
BEEFY GREEK PITA FOLDS RECIPE - BETTYCROCKER.COM
From mrigal.coco.dvrdns.org
BEEFY GREEK PITA FOLDS - MEDITERRANEAN RECIPES
From fooddiez.com
MEAT STUFFED PITAS {LEBANESE ARAYES ... - FEELGOODFOODIE
From feelgoodfoodie.net
WARM GREEK-STYLE BEEF PITA WRAPS - CANADIAN BEEF | CANADA BEEF
From cdnbeef.ca
BEEF GYROS WITH TZATZIKI SAUCE | SALADMASTER RECIPES
From recipes.saladmaster.com
GREEK "BEEF" PITA WITH TZATZIKI - ABBOT'S BUTCHER
From abbotsbutcher.com
BEEF GYRO RECIPE - SHUGARY SWEETS
From shugarysweets.com
GYROSLICES-NUT - OPAA! BRANDS
From opaabrand.com
GREEK STEAK PITAS RECIPE | MYRECIPES
From myrecipes.com
SLOW COOKER BEEF GYROS - 365 DAYS OF SLOW COOKING AND ...
From 365daysofcrockpot.com
GREEK BEEF PITAS RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
OPAA WHITE PITA FOLDS - GRECIAN DELIGHT | KRONOS
From gdkfoods.com
GREEK SOUVLAKI WITH PITA - THE GREEK FOODIE
From thegreekfoodie.com
PITA BEEF KEBABS RECIPE - MISSION FOODS
From missionfoods.com
BEEFY GREEK PITA FOLDS | RECIPE | GREEK PITA, BEEF RECIPES ...
From pinterest.ca
10 BEST GROUND BEEF PITA BREAD RECIPES - FOOD NEWS
From foodnewsnews.com
ARTISAN-STYLE 6” WHITE PITA FOLD - OPAA! BRANDS
From opaabrand.com
10 BEST BEEF PITA BREAD RECIPES - YUMMLY
From yummly.com
BEEF PITA FOLDS RECIPES
From tfrecipes.com
PITA FOLDS - AUTHENTIC & VERSATILE - GRECIAN DELIGHT ...
From gdkfoods.com
BEEFY GREEK PITA FOLDS
From crecipe.com
FOLDS FOLD RECIPES | RECIPEBRIDGE RECIPE SEARCH
From recipebridge.com
PITACOS – PITA BREAD TACOS WITH MINCED BEEF AND BEANS
From thehungrybites.com
BEEF PITA POCKET RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
BEEF PITA FOLDS | RECIPE | YUMMY LUNCHES, COOKING RECIPES ...
From pinterest.nz
GREEK BEEF PITAS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CROCK POT BEEF GYROS RECIPE - AUTHENTIC BEEF GYRO RECIPE
From eatingonadime.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love