Beef Franks With Banana Pepper Mustard Food
DELI-STYLE HOT DOGS
Top these Deli-Style Hot Dogs with olives, tomatoes, onions and banana peppers. With all the awesome fixings, these Deli-Style Hot Dogs are delicious.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield Makes 4 servings.
Number Of Ingredients 6
Steps:
- Cook franks as directed on package.
- Meanwhile, combine all remaining ingredients except rolls.
- Fill rolls with franks; top with tomato mixture.
Nutrition Facts : Calories 300, Fat 16 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 25 mg, Sodium 670 mg, Carbohydrate 31 g, Fiber 0.8263 g, Sugar 5 g, Protein 10 g
HOT PEPPER MUSTARD
A sweet and tangy pepper mustard that is delicious on hot dogs, pretzels and lots more. A great way to use up an abundance of hot banana-type peppers grown in the garden.
Provided by sunnie
Categories Side Dish Sauces and Condiments Recipes
Time 50m
Yield 144
Number Of Ingredients 8
Steps:
- Remove the seeds from the banana peppers and place the peppers into a blender or food processor. Process until smooth. Pour into a large pot and stir in the mustard, sugar, honey, apple cider vinegar and salt. Bring to a boil, so that it is boiling so hard it cannot be stirred down.
- Stir together the flour and water until smooth. Pour into the boiling mixture. Continue to boil, stirring constantly, for 5 minutes. Pour into sterile pint jars and seal with new lids and rings. Process in a boiling water bath for 5 to 10 minutes, depending on your altitude.
Nutrition Facts : Calories 50.4 calories, Carbohydrate 11.4 g, Fat 0.4 g, Fiber 1 g, Protein 0.8 g, Sodium 130.5 mg, Sugar 9.4 g
HONEY MUSTARD EASY FRANKS
This is a fantastic, easy to make main dish recipe for a weekend or working mom. Serve with creamy mashed potatoes and steamed runner beans.
Provided by LEARNER
Categories 100+ Everyday Cooking Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Bring a saucepan of water to a boil. Add frankfurters and cook for 4 to 5 minutes or until heated through; drain.
- Heat butter in a large heavy skillet over medium heat. Saute onion until translucent. Stir in ketchup, mustard and honey. Stir in frankfurters.
Nutrition Facts : Calories 435.5 calories, Carbohydrate 35.8 g, Cholesterol 50.4 mg, Fat 28.4 g, Fiber 1.2 g, Protein 12 g, SaturatedFat 11.2 g, Sodium 1713.8 mg, Sugar 32 g
HOT BANANA PEPPER MUSTARD
I have not made this yet, but will. I am posting the recipe so I won't lose it. It sounds really delicious and not too hard to make. According to the recipe poster she freezes it in small containers and mixes it with a small amount of mayonnaise. She adds the mixture to potato or macaroni salad.
Provided by mandabears
Categories Low Protein
Time 30m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Wash, remove all seeds and finely chop banana peppers.
- Cook banana peppers and vinegar together over medium heat for 5 minutes.
- Add mustard, sugar and salt to pepper mixture and bring to boil.
- Combine flour and water together to smooth paste.
- Add to pepper/mustard mixture.
- Mix well.
- When cool, blend with hand mixer.
Nutrition Facts : Calories 1308.1, Fat 13.4, SaturatedFat 1, Sodium 3505, Carbohydrate 279.2, Fiber 32.2, Sugar 215.1, Protein 26.1
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