VEGETARIAN SLOPPY JOES
This is a combination of many recipes and experimentation. It has gotten the thumbs-up from all who have tried it so far. It can also be made with TVP, ground turkey, or even ground beef instead of tempeh.
Provided by Aberdeen Smith
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 40m
Yield 6
Number Of Ingredients 19
Steps:
- Heat oil in a deep, 10-inch skillet over medium-low heat. Cook the onion in the oil until translucent. Crumble the tempeh into the skillet; cook and stir until golden brown. Add the green pepper and garlic; cook another 2 to 3 minutes.
- Stir in the tomato sauce, Worcestershire sauce, honey, molasses, cayenne pepper, celery seed, cumin, salt, coriander, thyme, oregano, paprika, and black pepper; stir. Simmer another 10 to 15 minutes. Spoon hot onto hamburger buns to serve.
Nutrition Facts : Calories 383.9 calories, Carbohydrate 37.3 g, Fat 19.6 g, Fiber 1.9 g, Protein 18.3 g, SaturatedFat 4.5 g, Sodium 424.9 mg, Sugar 8.8 g
BBQ VEGGIE JOES
Make and share this BBQ Veggie Joes recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 12h30m
Yield 10 sandwiches
Number Of Ingredients 12
Steps:
- Add lentils and water to a saucepan; bring to a boil; lower heat, cover, and simmer 10 minutes.
- Add celery, carrots, onion, ketchup, brown sugar, Worcestershire sauce, and lentils w/ water into a 4-quart slow-cooker.
- Cover and cook on LOW for 8-10-12 hours or until vegetables are tender.
- Just before serving, add vinegar and salt/pepper to taste.
- Fill pita pocket with a lettuce leaf and 1/2 cup lentil mixture.
Nutrition Facts : Calories 198.2, Fat 0.7, SaturatedFat 0.1, Sodium 424.1, Carbohydrate 40, Fiber 7.6, Sugar 9.8, Protein 8.5
SLOW COOKER BBQ CHICKPEA SLOPPY JOES
Tangy, hearty, and easy! Chickpeas and red lentils cook up thick and rich in a tomato-BBQ base.
Provided by Kare for Kitchen Treaty
Time 8h10m
Number Of Ingredients 18
Steps:
- Add all ingredients to the slow cooker. Cook on low for 8 hours or on high 5-6 hours, until the lentils are cooked through and the mixture thickens. Open the slow cooker and, using a potato masher, mash about 1/3 of the filling. Give it a good stir, replace the lid, and let it cook for another 30 minutes or so until thickened.
- Meanwhile, toast the buns. Brush insides with olive oil and place cut-side-up under the broiler in your oven. Broil 30 - 60 seconds until golden.
- Place buns on plate and spoon filling over the top. Add toppings if desired. Serve.
- Leftover filling keeps well in an airtight container in the refrigerator for 2-3 days.
VEGETARIAN SLOPPY JOE
My son had one and halfway through the second sandwich he said, 'There's no meat in this!' and finished eating the sandwich. Serve over rice, potatoes, bread, or any other grain.
Provided by Timothy O'Hara
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oil in a large skillet over medium heat. Add onion; cook and stir until soft and browned, about 10 minutes. Add lentils, tomatoes, barbeque sauce, ketchup, miso paste, shiitake mushrooms, allspice, and garlic; cook and stir until flavors combine and mixture thickens, 20 to 25 minutes.
Nutrition Facts : Calories 231.9 calories, Carbohydrate 41.7 g, Fat 4.5 g, Fiber 10.8 g, Protein 9.9 g, SaturatedFat 0.7 g, Sodium 1023.9 mg, Sugar 14.3 g
VEGETARIAN BBQ SLOPPY JOES
As a vegetarian, I really like to make things that my entire family (who are not veggies) will eat. This is a real pleaser that anyone will enjoy! 8)
Provided by OceanIvy
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients, but buns in medium saucepan.
- Bring mixture to a boil.
- Reduce heat to low. Cover and let cook for 10-12 minutes, or until onion is tender.
- Stir occasionally.
- Serve on buns.
More about "bbq veggie joes food"
VEGAN SLOPPY JOES | MINIMALIST BAKER RECIPES
From minimalistbaker.com
4.9/5 (328)Calories 298 per servingCategory Entree
- If using green lentils: To a small saucepan, add liquid (I used 1 cup water, 1 cup vegetable broth for added flavor // amount as original recipe is written // adjust if altering batch size) and rinsed green lentils and heat over medium-high heat. Bring to a low boil, then reduce heat to a simmer and cook covered for about 18-22 minutes, or until tender. The water should have a constant simmer (not boil). Drain off any excess liquid and set aside.
- If using red lentils: To a small saucepan, add liquid (water and/or vegetable broth) and bring to a boil over high heat. Once boiling, add rinsed red lentils and bring back to a gentle boil. Reduce heat to a simmer and cook uncovered, stirring occasionally, for 7-10 minutes, or until just tender. You want them to be cooked through but not mushy. Drain well and set aside.
- In the meantime, heat a large skillet over medium heat. Once hot, add oil, onion, garlic, and bell pepper. Season with a pinch each salt and pepper and stir to combine.
- Sautè for 4-5 minutes, stirring frequently, or until the peppers and onions are tender and slightly browned.
BBQ VEGGIE JOES RECIPE - PILLSBURY.COM
From pillsbury.com
5/5 (1)Category EntreeServings 10Total Time 12 hrs 30 mins
- In medium saucepan, combine lentils and water. Bring to a boil. Reduce heat; cover and simmer 10 minutes.
- Meanwhile, in 3 1/2- to 4-quart slow cooker, combine celery, carrots, onions, ketchup, brown sugar and Worcestershire sauce; mix well. Stir in lentils with water.
- Cover; cook on low setting for 10 to 12 hours. Stir in vinegar. Spoon 1/2 cup filling into each toasted bun.
BBQ VEGGIE JOES - BETTER HOMES & GARDENS
From bhg.com
5/5 (15)Total Time 3 hrs 15 minsServings 8Calories 277 per serving
- In a 3 1/2- or 4-quart slow cooker combine carrots, lentils, uncooked brown rice, onion, brown sugar, mustard, salt, garlic, and cayenne pepper. Stir in broth.
- Cover and cook on high-heat setting for 3 to 3 1/2 hours. Stir in mushrooms, tomato sauce, and vinegar. Cover and cook on high-heat setting for 30 minutes more.
- To serve, use a slotted spoon to spoon meat mixture onto bun bottoms. If desired, add desired toppers. Cover with bun tops.
VEGAN BBQ LENTIL SLOPPY JOES - MONKEY AND ME KITCHEN …
From monkeyandmekitchenadventures.com
Reviews 50Servings 4-5Cuisine AmericanCategory Dinner
VEGAN SLOPPY JOES - BRAND NEW VEGAN
From brandnewvegan.com
13 VEGETARIAN BBQ RECIPES - THE WANDERLUST KITCHEN
From thewanderlustkitchen.com
7 BEST FROZEN VEGETARIAN OPTIONS FROM TRADER JOE’S
From spoonuniversity.com
VEGETARIAN TRADER JOE'S - EATING WELL FROM TRADER JOE'S
From vegtj.com
EASY BBQ LENTIL SLOPPY JOES RECIPE | HEALTHY. DELICIOUS.
From healthy-delicious.com
CROCK POT BBQ VEGGIE JOES RECIPE | CDKITCHEN.COM
From cdkitchen.com
BBQ VEGGIE JOES | PUNCHFORK
From punchfork.com
TOPS FRIENDLY MARKETS - RECIPE: SLOW COOKER BBQ VEGGIE JOES
From topsmarkets.com
VEGETARIAN BARBECUE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BBQ LENTIL SLOPPY JOES (VEGAN AND GLUTEN-FREE) – EMILIE EATS
From emilieeats.com
31 BEST VEGAN BBQ RECIPES FOR YOUR NEXT PLANT-BASED COOKOUT
From womenshealthmag.com
VEGAN SLOPPY JOE’S: LENTIL AND VEGGIE BBQ SANDWICH STUFFER
From pineandpalmkitchen.com
SWEET & SMOKY VEGGIE SLOPPY JOES MEAL KIT DELIVERY
From makegoodfood.ca
JACK'S FOOD MARKET - RECIPE: SLOW COOKER BBQ VEGGIE JOES
From jacksfoodmarket.com
10 VEGGIE KEBABS TO TOSS ON THE GRILL THIS WEEKEND
From epicurious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love