Batata Vada Food

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HOW TO MAKE BATATA VADA - STREET FOOD, RECIPE BY ...

Maharashtra style street food – garma garam batata vada is one half of the iconic vada pav. Mashed potatoes are spiced with a simple tempering, dipped in a gram flour batter and deep …
From sanjeevkapoor.com
Estimated Reading Time 3 mins

Boil, cool, peel and roughly mash the potatoes. Grind green chillies and garlic together in a mixer and make a paste. In a bowl mix mashed potatoes, garlic-green chillies paste, coriander leaves, quarter teaspoon of turmeric powder and salt.
Heat two tablespoons of oil in pan, add mustard seeds, when they crackle, add curry leaves, asafoetida. Remove from heat and add to the potato mixture. Add lemon juice and mix well. Make equal sized balls of the above mixture. Keep aside.
Take besan in a bowl, add soda bi-carbonate, remaining turmeric powder, red chilli powder, salt, one tablespoon of hot oil and enough water and whisk to make a batter of coating consistency. Cover and rest the batter for fifteen minutes.
Heat sufficient oil in a kadai. Dip the potato mixture ball in the batter and deep fry till golden. Drain and place them on an absorbent paper. Serve hot with coconut chutney or spicy garlic chutney.

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BATATA VADA (MAHARASHTRIAN STYLE) | ALOO VADA

What is Batata Vada. It is a popular Mumbai street food snack. In Marathi language ‘potatoes’ are called as ‘batata’ and ‘vada’ means a ‘fried snack’. Hence the name. In South …
From vegrecipesofindia.com
4.8/5 (20)
Total Time 45 mins
Category Snacks
Calories 99 per serving

Rinse and then add 250 grams potatoes or 4 medium potatoes in a 2 litre pressure cooker. Also add 2 cups water.
In a small grinder take 1 to 2 green chilies (chopped), 1 teaspoon chopped ginger and 1.5 teaspoon chopped garlic. Adding more green chilies will give a spicy taste.
Heat 1 tablespoon oil in a small pan. Keep the flame to a low. Add ½ teaspoon mustard seeds and let them crackle and pop. Use any neutral flavored oil.

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BATATA VADA RECIPE (ALOO VADA) - SWASTHI'S RECIPES

Batata vada is a popular potato snack recipe from Maharashtrian cuisine. These are a popular street food not only in Mumbai but across India. Batata translates to potato and …
From indianhealthyrecipes.com
5/5 (30)
Calories 135 per serving
Category Snack

Boil potatoes until just done. They must be firm and not mushy. You can boil them either in a pressure cooker, steamer or in a pot.

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BATATA VADA RECIPE BY KISHORE D REDDY - NDTV FOOD

Batata Vada Recipe - About Batata Vada Recipe: A popular snack from the streets of Maharashtra. Batata translates into potato in English. Mashed potatoes coated in a thick besan (chickpea flour) batter and deep fried till golden. Served with a tangy chutney, batata vada is a street food delight tat you can easily prepare at home during the monsoon season or usually …
From food.ndtv.com
5/5 (3)
Category Maharashtra
Servings 4
Total Time 35 mins

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POPULAR STREET FOOD BATATA VADA | MUMBAI VADA IFTAR RECIPE ...

Popular street food Batata vada iftar recipe | Ramadan 2022 | spicy tasty potato snacks#batatavada#vadapav #vadapavrecipe #potatovada#aloobonda#streetfood#ra...
From youtube.com

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STREET FOOD OF INDIA: HOW TO MAKE MUMBAI-SPECIAL BATATA ...

Another such scrumptious street food the city is batata vada. Popular across India, Batata vada is basically a besan-coated spicy potato dumpling, deep-fried and served hot with chutney. For the unversed, batata in Marathi stands for potato and vada means pakoda. Batata vada can also be considered quite similar to South Indian aloo bonda. If you are already …
From food.ndtv.com

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VADA PAV (BATATA VADA PAV) - RUCHISKITCHEN

What is Batata Vada Pav. Batata Vada Pav is a snack dish made with potato patties and a simple bread bun. ‘Batata’ in Marathi means potato, ‘vada’ means patties or fritters, and ‘pav’ means buns. In this recipe, spicy potato dough balls are dunked in thick chickpea batter and then fried in hot oil to get crispy, flavourful potato fritters (Vadas).
From ruchiskitchen.com

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GUJARATI BATATA VADA RECIPE. GUJARATI FAST FOOD RECIPE.

Watch Batata Vada Video Recipe. Gujarati food is very simple and very easy to make full stop most viewed Gujarati recipes are very delicious in test send and today it has become one of the most popular cuisine in the world because of the simplicity and amazing flowers. If you walk through the streets of Gujarat then you will going to find Batata Vada or …
From foodontvnetwork.com

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VADA PAV RECIPE WITHOUT FRYING (STEPWISE PICTURES + VIDEO ...

Vada Pav is a delicious Indian street food and snack from Mumbai. It is a batata vada served in a pav (bread). This recipe is healthier version where vada pav is made without frying in air fryer. Batata vada is a popular snack that is also regularly had with evening tea. It is a potato patty that is encased in a chickpea flour coating and deep ...
From rachnacooks.com

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BATATA VADA | POTATO DUMPLINGS | MUMBAI STREET FOOD ...

Learn how to make Batata Vada, a popular Mumbai street Food / fast food recipe by Ruchi Bharani.Batata Vada (Potato Dumplings) is a very popular fast food in...
From youtube.com

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BATATA VADA | SAVORY BITES RECIPES - A FOOD BLOG WITH ...

Batata Vada and samosas have been a childhood favorite for almost everyone I think! But to make them perfect and just like the way we get in eateries/restaurants/street food joints is the key factor when we make them at home. Of course these will be healthier than those which we get outside. I had made these and posted a picture of my batata ...
From savorybitesrecipes.com

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BATATA VADA| ISLAMICFINDER

Batata Vada is a flavorful vegetarian fast food from the region of Maharashtra. The dish consists of spicy mashed potato balls coated with flour, deep-fried and served hot with a dipping sauce or traditional chutney. Let’s learn how to make the best Batata Vada for a fulfilling Iftar! Total Cooking Time: 30 Minutes. Serves: 8. INGREDIENTS ...
From islamicfinder.org

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BATATA VADA RECIPE (HOW TO MAKE BATATA VADA) MUMBAI STREET ...

Making batata vada recipe: Heat the oil for deep frying on medium heat. Once the oil is hot take one potato ball and dip into the batter. With the help of a spoon or your hand lift the batter coated ball and carefully add into the hot oil. fry few vadas at …
From spiceupthecurry.com

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BATATA VADA RECIPE | MUMBAI STYLE ALOO BONDA RECIPE ...

Vada Pav is another famous street food in Mumbai where in this batata vada is stuffed inside bread bun (pav) and served as a snack or breakfast accompanied by chutney. Batata vada also known as Aloo Bonda but it has slight variation of how we prepare aloo bonda in South Indian Style. We make aloo bonda by adding just red chilli powder. But here the main …
From subbuskitchen.com

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BATATA VADA RECIPE | HOW TO COOK BATATA VADA - CELEBRITY ...

The napkin soaks all the excess oil in the batata vada. Your Batata Vada is ready. Serve them with green chutney, tomato ketchup or imli chutney. batata vada recipe by sanjeev kapoor. Ingredients for Batata Vada – Street Food Recipe. Potatoes 4-6 medium Gram Flour 4 Garlic 8-10 cloves Fresh coriander leaves chopped 1/4 cup Salt to taste Turmeric powder 1/2 teaspoon …
From celebritynews.pk

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BATATA VADA | INDIAN DUMPLINGS FOR BEGINNERS – FUSION ...

Batata Vada, a super popular Indian street food that is loved by anybody who has lived in or visited Mumbai. This recipe has easy to find ingredients for non-Indians. Learn how to make this easy dumpling.If you can make mashed potatoes, you can learn to make Batata Vada.
From fusioncraftiness.com

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BATATA VADA – UVR NATURAL FOODS

Mumbai’s classic now in a pack. UVR brings you this exciting frozen snack - Batata Vada, a besan-coated delicacy that you will fall in love with the first bite that you take.
From uvrfoods.com

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BATATA VADA - PRAJAKTA'S FOOD LAB

Tags: aloo bonda, batata vada, fried food, maharashtra, maharashtrian, potato fritters, street food, vada pav, vada usal. Related Posts. February 11, 2021. Baida Roti. Baida Roti is a very popular street food of Mumbai. In “bambaiya” or “Bombayiets” language Baida means egg and roti means Indian flatbread. Baida Roti is a kind of paratha parcel. This pan …
From prajaktasfoodlab.com

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BATATA VADA : AHAAA FOOD

Batata vada or Potato fritters is a popular vegetarian indian street food which originated in Maharashtra. Mashed potatoes are coated in thich chick pea flour and deep fried in oil. It is served with green chillies and different varieties of chutneys. Health benefits of chick pea flour is it helps in regulating blood sugar. Due to high fiber content helps in digestion. It is packed with ...
From ahaaafood.com

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BATATA VADA RECIPE | ALOO VADA RECIPE | POTATO VADA | ALOO ...

batata vada recipe | aloo vada recipe | potato vada | aloo batata wada with detailed photo and video recipe. an easy and popular western india deep fried snack recipe made with potatoes. it is a well-known snack across india but originates from the western india, particularly from the marathi cuisine. it is generally eaten as an evening snack with a topping of green …
From hebbarskitchen.com

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ALOO VADA RECIPE - BATATA VADA BY ARCHANA'S KITCHEN

Batata Vada also popularly known as Aloo Vada is a delectable potato pattie that is much savored during the Indian monsoons and is also a popular Indian street food favorite. In the recipe of Batata vada the boiled potatoes are spiced with green chillies and onions, then coated in a gram flour batter and deep fried, making this a delectable melt in the mouth tea time snack.
From archanaskitchen.com

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BATATA VADA RECIPE, HOW TO MAKE MUMBAI BATATA VADA RECIPE

Batata Vada Recipe, Mumbai Street Food is a delicious street food from the region of Mumbai. It is a very famous snack in Mumbai, potato mixture filled in a besan coating. Like the Aloo Bajji, this is a very tasty and easy snack. Jump to Recipe Print Recipe. The potato is known as batata in Marati and hence the name Batata Vada recipe. In South India, we call it as Aloo …
From faskitchen.com

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BATATA VADA - VADA PAO RECIPE- HOW TO MAKE MAHARASTRIAN ...

Mumbai’s popular fast food snack, Batata Vada, is a deep fried indulgence. Spiced mashed potatoes are dipped in chickpea batter, deep fried to a golden shade and served with mint-coriander chutney or garlic chutney. When Batata Vada is sandwiched between green chutney smeared pav, it becomes a Vada Pav, another of Mumbai’s famous street food snack. There …
From sailusfood.com

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BATATA VADA - JEWISH FOOD EXPERIENCE

Batata Vada. November 19, 2017. Related: Asia, Chanukah, gluten-free, pasta & potatoes, vegan, vegetables & legumes, vegetarian. Print recipe. Prep time: 30 minutes. Cook time: 15 minutes . Yield: 8–10 servings. Related Story: The Maharaja of Indian Food in Israel; Recipe contributed by Elazar Ashtivkar. He shares, “In the Indian kitchen, there are no …
From jewishfoodexperience.com

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BATATA VADA - COMFORTFOODCREATORS.COM

One of Mumbai's favourite street food, Batata Vada creates a special place not only in a Mumbaikar's heart but also in every Indians. Loved by all, this dish is a must try for everyone who plans to travel to the state of Maharashtra. It is fried potato based fritters, mixed with some Indian spices, mustard seeds, curry leaves and coated by a garam flour based thick liquid …
From comfortfoodcreators.com

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BATATA VADA RECIPE | ALOO VADA MUMBAI STREET FOOD (VIDEO ...

Batata Vada is Popular Mumbai street food snack. Spicy mashed potatoes are coated with a batter and deep-fried to crispy golden perfection. Serve Batata vada with a side fried chilli, green chutney with a hot cup of masala chai. It makes an excellent potato snack or breakfast! Batata vada is also known as aloo vada is a potato snack recipe from the streets of …
From mytastycurry.com

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BATATA VADA | INDIAN RECIPE | VIDEO RECIPE.

Batata Vada Video Recipe. Gujarati Batata vada is totally different version of aloo vada, which we usually make for the Vada Pav or any other purpose.Batata Vada is also known as Bateta Na Bhajiya in Gujarati. It is called Potato Fritters in the English.. Gujarati food is very simple and very easy to make full stop most viewed Gujarati recipes are very delicious in test …
From foodontvnetwork.com

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BATATA VADA WITH GARLIC CHUTNEY – KITCHEN MAI

Tea time snack. My batata vada with garlic chutney is a mouthwatering evening snack, which goes especially great with masala chai.Also known as aloo bonda, these, alternatively taste yum sandwiched between breads and dinner rolls, too.And making things even better is the fact that, the batata vada recipe is pretty easy. Moreover, the ingredients’ list isn’t …
From kitchenmai.com

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BATATA VADA (SPICY POTATO FRITTERS) - INDIAPHILE

In a medium frying pan, heat 2 tbsp oil. When the oil begins to shimmer, add the cumin seeds, mustard seeds, and asafoetida. Stir for about 10 seconds. Then add ginger paste, garlic paste, green chili and half the chopped cilantro. Stir and cook for about 20 seconds. Add to the mashed potatoes.
From indiaphile.info

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BATATA VADA ( GUJARATI RECIPE), GUJRATI RECIPES

For batata vada. To make batata vada, heat the oil in a broad pan, add the ginger-green chilli paste, turmeric powder, coriander, lemon juice, potatoes, sugar and salt, mix well and sauté on a medium flame for 3 to 4 minutes. Remove from the flame, …
From tarladalal.com

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BATATA VADA | FOODIVAL

Serves 5. Preperation Time 20 Minutes. Contents Potato. Ingredients 600 gms of potatoes 1 one inch piece ginger 10-12 cloves of garlic 4-5 green chillies 1 ½ cups of gram flour (besan)
From foodival.com

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BATATA VADA RECIPE | ZARNAK SIDHWA | MASALA TV

Batata Vada Recipe | Food Diaries | Chef Zarnak Sidhwa | Street Food. Feb 26, 2022 at 01:17 AM (GMT -08:00) Check out the Batata Vada Recipe in Urdu. Learn how to make best Batata Vada Recipe , cooking at its finest by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Batata Vada …
From masala.tv

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BATATA VADA RECIPE | SURTI BATATA VADA RECIPE | NEHAS COOK ...

Surti batata vada or limbu vada famous street food of Surat. The taste of vada is slightly spicy, tangy, and sweet. It is a lip-smacking recipe made with potato, green masala, and gram flour-based batter. it is served with fried chilies, onion slices, and lemon pieces, it doesn’t require any chutney with it. It is ideal to be served as an evening snack with a cup of tea or …
From nehascookbook.com

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BATATA VADA (MAHARASHTRIAN RECIPE) - FOOD NEWS

Batata Wada is a popular vegeterian street side fast food of Maharashtra.Here ‘Batata’ means potato and ‘Vada’ means fritter.It consists of boiled and smashed potatoes balls spiced with garlic-chilli paste and coriander leaves and curry leaves which are then dipped into the thick chickpea flour batter and then deep fried. Batata vada is a fried snack of batter-coated potato stuffed ...
From foodnewsnews.com

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GUJARATI BATATA VADA RECIPE | INDIAN STREET FOOD RECIPE ...

Batata vada is delicious Gujarati and Maharashtrian Street food dish. Batata vada made with mashed potato covered with the gram flour batter and deep-fried until golden. When the rain started, people want to have some hot, crispy snacks with their hot tea and batata vada is very simple and easy to prepare and make snacks. Serve the hot batata vada with green …
From rasoimenu.com

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BATATA VADA - WIKIPEDIA

Batata vada (Marathi: बटाटा वडा, lit. 'potato fritter') is a popular Indian vegetarian fast food in Maharashtra, India. The dish consists of a mashed potato patty coated with chick pea flour, which is then deep-fried and served hot with chutney. The vada is typically around two or three cm in diameter. Across different regions of India, this dish is also known as aloo bonda ...
From en.wikipedia.org

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BATATA VADA | TRADITIONAL STREET FOOD FROM MAHARASHTRA, …

Batata vada is a popular vegetarian street food item that was invented in the Indian state of Maharashtra. It is a potato fritter made with a combination of mashed potatoes and spices that is shaped into a ball, dipped in chickpea batter called besan, then deep-fried.. The dish is typically served with a chutney consisting of shredded coconut, tamarind, and garlic.
From tasteatlas.com

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BATATA VADA RECIPE - VEGECRAVINGS

Batata Vada is made from balls of mashed potatoes mixed with spices, dipped in a paste of Besan (chickpeas flour). These dumplings are deep fried till they are golden and crispy on the outside. Batata Vada is a popular Indian snack which originates in Maharashtra and are a quintessential ingredient of Vada Pav.It has now crossed all geographical barriers and is …
From vegecravings.com

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BATATA VADA MUMBAI FOOD - MUMBAI FOOD - INDIAN FOOD ...

Batata Vada Mumbai Food Batata Vada, prominently known as Aloo Bonda, is a prevalent Mumbai road nourishment that comprises of potato pound patty covered with pan fried chick pea flour. Salt, turmeric, and red bean stew powder seasonings are included and the dish is presented with green chutney and singed green chilies.
From traveldiagram.com

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VADA (FOOD) - WIKIPEDIA

Batata vada (potato vada). Often served in the form of vada pav, with a bun (known as a pav) and chutney; a common street food in Maharashtra, especially in Mumbai. Keema vada, a vada made from minced meat, typically smaller and more crisp than other vada types with no hole in the middle. Vada curry or vada sambhar is a gravy dish that is made ...
From en.wikipedia.org

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BATATA VADA RECIPE | HOW TO MAKE BATATA VADA +VIDEO

Batata vada is the most popular street food of Maharashtra,It is a very popular snack of Mumbai. As it is very reasonable priced and a quite filling snack so is is also a brunch or lunch of many Mumbaikars. Boiled potatoes are roughly mashed and then few fresh herbs and spices are added in the potato mash . Then a flavorful tempering is added in it and shaped in …
From maayeka.com

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BATATA VADA RECIPE BY ORMTRM | IFOOD.TV

Batata Vada. By: ormtrm. Baked Bateta Vadas / Aloo Bondas / Vada Pav. By: bhavnaskitchen. BATATAWADAS or Aloo Bondas - Gluten free Crispy Potato Ball. By: Kravings.Blog. Classic Handvo / Steamed Rice Lentils Cake. By: bhavnaskitchen. How To Make Bread Rolls - Bread Snacks Recipe - Crispy Bread Roll - Philips Air Fryer - Varun. By: RajshriFood. Steamed …
From ifood.tv

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BATATA VADA RECIPE BY MADHURI.DIXIT | IFOOD.TV

Batata Vada. By: Madhuri.Dixit. Baked Bateta Vadas / Aloo Bondas / Vada Pav. By: bhavnaskitchen. BATATAWADAS or Aloo Bondas - Gluten free Crispy Potato Ball. By: Kravings.Blog. Tandoori Aloo In A Pan - Pahadi Style Alu Tikka . By: Cooking.Shooking. Veg Frankie / Homemade Frankie Recipe / The Bombay Chef - Varun Inamdar. By: RajshriFood. …
From ifood.tv

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BATATA VADA | ALOO BONDA (AIR FRY / FRY ) - SECONDRECIPE

Spread a baking sheet in the air fryer basket to avoid any batter to dip. spray oil before cooking in air fryer. In an (preheated for 10 mins) air-fryer, cook the vada for 7 mins at 180 degree C. Now brush oil/spray oil over the vada. Cook for 6-7 mins at 180 degree C. Remove the vada slowly from the baking sheet , and cook for further 2 minutes.
From secondrecipe.com

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BATATA VADA - PEPPER TREATS

Instructions. Boil and peel the potatoes. Mash them very well and put into a bowl. Heat 2 tablespoons oil in a non-stick pan. Add curry leaves, crushed garlic to the pan and saute. Add ginger and saute. Add finely chop green chillies along with turmeric powder and potatoes and mix well. Add salt and mix well.
From peppertreats.com

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BATATA VADA, NON FRIED BATATA VADA SNACK RECIPE

Batata Vada recipe with step by step photos and video recipe. Batata vada, this popular street-food from western india has gained a place in the hearts of indians all over the country. Potatoes ensure that these vadas are filling, while the ginger, green chillies, coriander and lemon juice pep up the flavour, making your taste-buds crave for more, even when your tummy is brimful!
From tarladalal.com

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