BASIC LO MEIN
This recipe shows for pork, but you can add thinly sliced beef, chicken, or even use shrimp. You can also add just vegetables for a vegetable lo mein. It's very versatile.
Provided by 2Bleu
Categories Chinese
Time 15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Mix all sauce ingredients and set aside. To a large skillet or wok, heat oil over medium heat. Add carrots and stir fry for 3-5 minutes.
- Add pork and continue to saute' 2-3 more minutes.
- Increase heat to medium high and add mushrooms, green onion, garlic, and ginger. saute' 2-3 more minutes. Add linguini and sauce and stir fry until heated through, 1-2 minutes. Serve immidiately.
Nutrition Facts : Calories 212.9, Fat 6.1, SaturatedFat 1, Cholesterol 18.4, Sodium 549.6, Carbohydrate 27.1, Fiber 2.5, Sugar 3.3, Protein 12.2
EASY LO MEIN
The easiest lo mein you will ever make in 15 minutes from start to finish. It is so much quicker, tastier and healthier than take-out!
Provided by Chungah Rhee
Categories asian inspired
Yield 4 servings
Number Of Ingredients 13
Steps:
- In a small bowl, whisk together soy sauce, sugar, sesame oil, ginger and Sriracha; set aside. In a large pot of boiling water, cook noodles according to package instructions; drain well. Heat olive oil in a large skillet or wok over medium high heat. Add garlic, mushrooms, bell pepper and carrot. Cook, stirring frequently, until tender, about 3-4 minutes. Stir in snow peas and spinach until the spinach has wilted, about 2-3 minutes. Stir in egg noodles and soy sauce mixture, and gently toss to combine. Serve immediately.
CLASSIC LO MEIN (NOODLES)
I love this deceptively simple dish. If you have all the ingredients, you can have a plate of delicious noodles on the table within 15 to 20 minutes, with prep included. There really isn't such a thing as a "lo mein" noodle, so don't try to find it on the shelf. You want to buy an egg noodle or pasta that's relatively thin and has some tooth. Some common names will be lo mein, chow mein, egg noodles or pancit noodles. Most markets have Japanese yaki soba noodles in the cold case, and those would work perfectly. Spaghetti or fettuccini cooked al dente and rinsed in cold water and drained in a colander will also make a great lo mein. The traditional difference between lo mein and chow mein is that lo mein is a soft noodle with some gravy, and chow mein is a crispy fried noodle tossed with or smothered in sauce. This has become very convoluted over the 200 years Chinese food has existed in America, with regional evolutions. Another tip: Although sesame oil is a fat and you would assume it should be used to start the stir-fry, I want you to treat it like a sauce. Sesame oil has incredible aroma and flavor but burns at a low temp. Add it to a sauce instead and use a high-temp oil like canola or peanut for cooking.
Provided by Jet Tila
Categories main-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- To make the sauce, stir together the oyster sauce, sesame oil, soy sauce, chicken stock and cornstarch in a small bowl and reserve.
- Heat a wok or large, heavy-bottomed skillet over high heat and add the cooking oil. Once you see wisps of white smoke, add the garlic and ginger and cook, stirring, until light brown and fragrant, about 20 seconds. Add the chicken and cook, stirring, until medium, about 1 minute.
- Stir in the noodles and bok choy and cook, stirring and tossing, until the bok choy starts to soften and turn bright green, about 1 minute.
- Stir in the sauce; allow the sauce to coat all the ingredients and start to simmer, about 1 more minute.
- Cook, stirring and tossing, until the chicken is cooked through, about 1 more minute, and the sauce starts to bubble into a glaze. Top with the scallions and serve hot.
NO-PAIN LO MEIN
Meal makers: Add a few simple sides to this one-pot meal and double the fun and the food on the table! Prepare store-bought egg or spring rolls (preferred brand Pagoda Cafe) with dishes of duck sauce and sweet hot mustard for dipping. Chill pieces of sliced melons and pineapple spears for a simple dessert. Fortune cookies and green tea are readily available in the Asian food aisle at the market and will add to the total effect of a weeknight fun Chinese supper for your family.
Provided by Rachael Ray : Food Network
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat a wok-shaped skillet or large non-stick skillet over high heat. When pan is very hot, add oil, (it will smoke a bit) then, immediately add the snow peas, pepper, mushrooms, scallions, and bean sprouts. Stir fry for 1 minute to flavor the oil, then add the ginger and garlic, and stir-fry 2 minutes. Add the cooked noodles and toss with to combine. Add the soy sauce and toss the ingredients to coat noodles evenly with sauce. Transfer the lo mein to a serving platter and garnish with a drizzle of toasted sesame oil.
LO MEIN NOODLES
This was a blend of multiple lo mein recipes I found. Add your favorite meat for a main dish, or make as a side dish to your favorite homemade chinese dinner. If you use meat, cook the meat in the pan first, and then pull out and set aside.
Provided by SarBetEns
Categories World Cuisine Recipes Asian
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain. Rinse spaghetti with cold water to cool; drain.
- Whisk soy sauce, teriyaki sauce, honey, and ground ginger together in a bowl.
- Heat oil in a large skillet or wok over high heat. Cook and stir celery, carrots, sweet onion, and green onion in the hot oil until slightly tender, 5 to 7 minutes; add spaghetti and sauce mixture. Continue to cook, tossing to mix, until the noodles and sauce are hot, about 5 minutes more.
Nutrition Facts : Calories 344.1 calories, Carbohydrate 59.6 g, Fat 7.8 g, Fiber 3.9 g, Protein 9.4 g, SaturatedFat 1.3 g, Sodium 798 mg, Sugar 14.7 g
SUPER EASY LO MEIN
This is a really easy recipe, using mostly ingredients that you probaly already have. Takes only about 5 minutes to cook! You can also add any fresh, canned, or frozen veggies that you would like, such as mushrooms, baby corn, carrots, broccoli, onions, etc.
Provided by Stefany Anne
Categories Spaghetti
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Bring a large pot of water to a boil. Add Angel hair pasta and mixed veggies to pot.
- Continue to cook for 5 minutes.
- While the pasta is cooking, prepare the sauce. Combine the hoisin sauce, broth, soy sauce, cornstarch, and ginger in a small bowl.
- When pasta is done, drain well. Transfer back into the pot, or into a serving dish.
- Combine with the sauce mixture.
- Serve and enjoy!
Nutrition Facts : Calories 271.7, Fat 1.3, SaturatedFat 0.2, Cholesterol 0.2, Sodium 579.9, Carbohydrate 53.9, Fiber 4.4, Sugar 5.2, Protein 10.3
More about "basic lo mein food"
BETTER THAN EVER LO MEIN - MRFOOD.COM
From mrfood.com
EASY CHICKEN LO MEIN - JUST A TASTE
From justataste.com
17 CHINESE-INSPIRED SIDE DISH RECIPES - PUREWOW
From purewow.com
SUPER EASY LO MEIN FOOD- WIKIFOODHUB
From wikifoodhub.com
CHICKEN LO MEIN RECIPE : GET BASIC FOOD VIDEOS - THE SUMOD
From sumo-d.com
THE EASIEST SHRIMP LO MEIN RECIPE | REAL SIMPLE
From realsimple.com
RECIPE FOR PLAIN LO MEIN - THERESCIPES.INFO
From therecipes.info
EASY BEEF LO MEIN | LOVE & FOOD FOREVA - LOVE & FOOD ...
From loveandfoodforeva.com
BASIC LO MEIN RECIPE - FOOD NEWS
From foodnewsnews.com
EASY LO MEIN NOODLES - EVERYDAYDIABETICRECIPES.COM
From everydaydiabeticrecipes.com
SIMPLE LO MEIN - MYFRIDGEFOOD
From myfridgefood.com
AUTHENTIC CHICKEN LO MEIN RECIPE | P.F. CHANG'S CHICKEN LO ...
From foodiesterminal.com
BEST CHOW MEIN RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
BETTER THAN TAKEOUT LO MEIN RECIPE · I AM A FOOD BLOG
From iamafoodblog.com
EASY CHICKEN LO MEIN (+ VIDEO) - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
EASY LO MEIN | EASY LO MEIN, LO MEIN RECIPES, FOOD
From pinterest.com
BASIC LO MEIN RECIPE - FOOD NEWS
From foodnewsnews.com
EASY LO MEIN - FASHIONABLE FOODS
From fashionablefoods.com
LO MEIN RECIPE / DOWNLOAD BASIC COOKING VIDEOS - APPLETON ...
From appletonmallrestaurants.foodtaobao.com
BASIC LO MEIN RECIPE - FOOD.COM | RECIPE | RECIPES, LO ...
From pinterest.com
EASY LO MEIN (15 MINUTES) - NORDIC FOOD & LIVING
From nordicfoodliving.com
THE 21 BEST COSTCO PRODUCTS FOR EASY, LAZY MEALS
From buzzfeed.com
VEGAN VEGETABLE LO MEIN - RUNNING ON REAL FOOD
From runningonrealfood.com
LO MEIN (TAKE-OUT COPYCAT) RECIPE - ALYONA’S COOKING
From alyonascooking.com
HOW IS LO MEIN MADE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY VEGETABLE LO MEIN | FOODTALK
From foodtalkdaily.com
LO MEIN VS CHOW MEIN - BASIC DIFFERENCES AND RECIPES
From foodshubb.com
EASY LOW CARB LO MEIN - THE SUGAR FREE DIVA
From thesugarfreediva.com
EASY LO MEIN RECIPE - ADD A PINCH
From addapinch.com
EASY LO MEIN RECIPE | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
HOW TO MAKE THE BEST CHINESE LO MEIN ~ CHINESE FOOD …
From youtube.com
VEGGIE LO MEIN + VIDEO (UNDER 30 MINUTES) - MOMSDISH
From momsdish.com
EASY LO MEIN - FOOD NETWORK
From foodnetwork.co.uk
LO MEIN RECIPES | MYRECIPES
From myrecipes.com
LO MEIN - WIKIPEDIA
From en.wikipedia.org
EASY LO MEIN NOODLES - REAL FOOD, MOSTLY PLANTS
From realfoodmostlyplants.com
LO MEIN RECIPES READY IN ABOUT 30 MINUTES | ALLRECIPES
From allrecipes.com
15 MINUTE LO MEIN RECIPE - PINCH OF YUM
From pinchofyum.com
FOOD PLAYLIST | EASY LO MEIN
From foodplaylist.com
EASY LO MEIN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY PORK AND VEGETABLE LO MEIN RECIPE ⋆ 100 DAYS OF REAL FOOD
From 100daysofrealfood.com
EASY LO MEIN SAUCE RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love