Barbecued Lil Smokies Food
LITTLE SMOKIES
Great for parties and entertaining! Serve with toothpicks.
Provided by jrh05
Categories Appetizers and Snacks Meat and Poultry
Time 2h10m
Yield 16
Number Of Ingredients 6
Steps:
- Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.
Nutrition Facts : Calories 285.4 calories, Carbohydrate 28.6 g, Cholesterol 31.2 mg, Fat 16.4 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 6.3 g, Sodium 1040.1 mg, Sugar 24.4 g
LIL SMOKIES
This is so easy. I make it each year for my Christmas buffet and it is always one of the first dishes to disappear!
Provided by Junebug
Categories Lunch/Snacks
Time 35m
Yield 1 pot
Number Of Ingredients 3
Steps:
- Mix all ingredients.
- Cook in crockpot for one hour or on stove top for 30 minutes.
- (I personally like mine to cook slowly for a longer time until sauce thickens and is clinging to the sausages.).
BARBECUED LIL' SMOKIES
This recipe was given to me by Cindy Wamsley. I prefer to use a Honey-Mesquite barbecue sauce for mine.
Provided by Andy Wold
Categories Pork
Time 1h45m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Place smokies in a 6-quart crock pot.
- Pour in barbecue sauce and water.
- Bring to a boil, then simmer.
- Serve once smokies plump up (about an hour).
- Serve with potato chips.
BARBECUED "LIL SMOKIES"
Make and share this Barbecued "Lil Smokies" recipe from Food.com.
Provided by carolinafan
Categories Kid Friendly
Time 1h10m
Yield 24 serving(s)
Number Of Ingredients 13
Steps:
- Combine dry ingredients; add liquid.
- Stir to mix.
- Add margarine.
- Add lil smokies.
- Simmer for 45 minutes to 1 hour.
- Sauce can also be used for baked barbecue chicken or pork.
- Sometimes I also fix this in a crockpot.
BEST LITTLE SMOKIES EVER
This isn't your typical BBQ sauce and jelly recipe. These are great for the holidays, Super Bowl and any special occasion. They can be made on the stovetop or crockpot and are always the first to go!
Provided by nattums
Categories Pork
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, combine: ketchup, vinegar, brown sugar, mustard, cloves and cinnamon.
- Mix well.
- Add the Little Smokies (drain out the liquid from packages) and cover.
- Simmer on medium-low heat for about 30-45 minutes or until Little Smokies are heated through, stirring occasionally.
- If doing these in a crockpot; combine ketchup, vinegar, brown sugar, mustard, cloves and cinnamon in a bowl.
- Mix well.
- Add the Little Smokies (drain out the liquid from packages) to the crockpot and pour sauce mixture over them.
- Stir to evenly coat Little Smokies.
- Cook on high heat 2-4 hours before serving, or until Little Smokies are heated through, stirring occasionally.
Nutrition Facts : Calories 328.5, Fat 24.8, SaturatedFat 8.6, Cholesterol 58.1, Sodium 1376.5, Carbohydrate 15.8, Fiber 0.2, Sugar 14.4, Protein 12
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