Barbecue Cole Slaw Food
LEXINGTON-STYLE BARBECUE SLAW
Steps:
- In a small bowl, mix together the dry ingredients. Add the wet ingredients and mix well. The vinegar mixture should have a reddish appearance. Pour the mixture over the cabbage and stir to combine. Chill the slaw in the refrigerator for at least 1 hour before serving.
BEST BARBECUE COLESLAW
The title says it all. If you are planning a BBQ, this is the coleslaw to take! There are many coleslaw recipes on food.com, but none just like this, and this is by far our favorite! From Southern Living Favorites, Spring 2004. Cooking time includes chilling time.
Provided by angie_pangie
Categories Vegetable
Time 2h10m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Whisk sugar, mayonnaise, milk, buttermilk, lemon juice, white vinegar, salt and pepper together in a large bowl.
- Add shredded cabbage and carrot, tossing to coat.
- Cover and chill at least 2 hours.
Nutrition Facts : Calories 136.2, Fat 5.3, SaturatedFat 1, Cholesterol 5.2, Sodium 279.9, Carbohydrate 21.9, Fiber 2, Sugar 16.5, Protein 1.6
BBQ COLESLAW
Being from Georgia, I thought there was only one kind of slaw, grated cabbage, Duke's Mayo and a little sugar, served twice daily! However, when we would go to North Carolina to visit my husbands relatives, they had a STRANGE kind of coleslaw, totally different from anything I had ever eaten. It has a very strong vinegar (Eastern North Carolina) based BBQ taste, so ya better take it easy, but it is SOOOOOOO good! Enjoy!!
Provided by Georgia On My Mind.
Categories Vegetable
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine vinegar and sugar in a small saucepan.
- Cook over low heat until sugar dissolves.
- Stir in barbecue sauce, water, mayonnaise, dry mustard and Tabasco.
- Stir over low heat until everything dissolves.
- Combine carrots and cabbage in a large bowl.
- Pour BBQ dressing over and toss well to combine everything.
- Cover and refrigerate and serve cold. Best made the day before to allow flavors to get together!
- Time to make does not include chilling time and does not include the time to shred your own cabbage and carrots.
Nutrition Facts : Calories 46.4, Fat 1.2, SaturatedFat 0.2, Cholesterol 0.6, Sodium 151.2, Carbohydrate 8.3, Fiber 1.5, Sugar 4.9, Protein 1
More about "barbecue cole slaw food"
BEST BARBECUE COLESLAW RECIPE | MYRECIPES
Web Dec 9, 1998 Yield: 8 to 10 servings Ingredients 2 (10-ounce) packages finely shredded cabbage 1 carrot, shredded ½ cup sugar ½ teaspoon …
From myrecipes.com
5/5 (7)
From myrecipes.com
5/5 (7)
- Whisk together sugar and next 7 ingredients until blended; toss with vegetables. Cover and chill at least 2 hours.
9 MOST POPULAR COLESLAW RECIPES - THE SPRUCE EATS
From thespruceeats.com
Author Derrick Riches
- Simple Slaw. Traditional Carolina barbecue was topped with coleslaw long before anyone thought to put tomatoes and lettuce on a burger—before there were burgers, in fact.
- Sandwich Slaw. This barbecue sandwich slaw is drier than most, making it a perfect topping. You won't get saucy drips that can stain your shirt. The flavors are well balanced, with sweetness and tanginess to highlight the smokiness of barbecue.
- Creamy Mayo-Less Coleslaw. You can make a lighter version of coleslaw without mayonnaise. Classic creamy mayo-less coleslaw uses a bit of cream and malt vinegar (whose acidic nature naturally thickens the cream to dressing-like consistency) to lightly dress shredded cabbage.
- Blue Cheese Coleslaw. Serve blue cheese coleslaw on its own or use it as a barbecue sandwich topping. The recipe is simple and begins with a bag of prepared coleslaw mix.
- Everything Slaw. Not only is this everything slaw colorful, but very flavorful as well. It uses red cabbage, white cabbage, carrots, onions, jicama, and a tart Granny Smith apple.
- South Carolina Coleslaw. This is South Carolina coleslaw is drier and is perfect for sandwiches. It contains bell pepper and sweet onion for flavors that perfectly accent a pulled pork sandwich.
- Napa Cabbage Coleslaw. Influenced by Asian-inspired flavors, with sesame oil, Napa cabbage coleslaw includes bok choy and sweet peppers. It lacks the creaminess of many coleslaws and instead has only a vinegar tang.
- Granny Smith Apple Slaw. This lively Granny Smith apple slaw is half thinly-sliced apple pieces and half shredded cabbage, along with some surprising ingredients such as cilantro and thyme.
- Lexington Red Coleslaw. In Lexington, North Carolina, they make a red slaw by adding ketchup to the cabbage and cider vinegar recipe. It is also spiced up with cayenne, chili powder, and hot sauce.
EASY COLESLAW TO MAKE FOR ANY BBQ - THE MOUNTAIN …
Web Apr 15, 2021 This coleslaw recipe is on the lighter side. Slices of red and green cabbage, shredded carrots, and chives are coated in a dressing that uses very little mayonnaise along with tangy vinegar and the rich flavors …
From themountainkitchen.com
From themountainkitchen.com
SOUTHERN STYLE COLESLAW - BAREFEET IN THE KITCHEN
Web May 27, 2022 How To Make Coleslaw In a large bowl, stir together the mayonnaise, mustard, vinegar, sugar, salt, onion powder, and celery seeds. Add the shredded cabbage and toss or stir until well coated. Refrigerate …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
THE BEST SOUTHERN STYLE BBQ COLESLAW RECIPE
Web Apr 19, 2021 1 bag Pre-Shredded Coleslaw (shredded cabbage is a good choice) 4 oz Mayonnaise 2 oz Apple Cider Vinegar 1/4 cup White Sugar Salt/Pepper to taste BBQ Rub to taste (prefer to use a sweeter rub for …
From bbqsouthern.com
From bbqsouthern.com
THE 15 BEST COLESLAW RECIPES FOR YOUR SUMMER BBQ
From greatist.com
Author Sarah Garone
- Spicy lime & jalapeño coleslaw. This recipe hits the mark for a fantastically spicy side dish that’s packed with flavor but isn’t overwhelming. With cumin, lime juice, and cilantro, this coleslaw makes a great pairing for any kind of taco or braised meat (and can work for keto barbecue guests, since it has no sugar).
- Blue cheese coleslaw. This is some serious coleslaw: A full cup of crumbled blue cheese combined with some mayonnaise makes for a rich and creamy slaw that begs to be served with buffalo chicken tenders (or grilled chicken sliders).
- Classic coleslaw. This is the coleslaw of your childhood, the one that came alongside fast food hot dog and hamburger orders in a little plastic cup. A classic not to be messed with, this recipe has the traditional mayonnaise-based dressed (and the option of adding quick-pickled jalapeños).
- Mediterranean coleslaw. Low-calorie, gluten-free, and packed with Mediterranean flav-ah? Check, check, and check. This lemony coleslaw is equally at home next to burgers or Med-style dishes like hummus and pita chips or spanakopita.
- Vegan coleslaw. Speaking of vegan goodness, you won’t find any dairy or egg ingredients here! Plant-based mayo is the secret weapon behind this extra-easy coleslaw.
- Kale apple coleslaw with poppy seed dressing. Poppy seed dressing is what makes this kale-based coleslaw really stand out from the pack. A tangy-sweet combination of cider vinegar, honey, Dijon mustard, red onion, and poppy seeds are whisked together, then mixed with flat-leaf kale and tart green apples.
- Brussels sprout slaw. Brussels sprouts aren’t just for snuggling beside your Thanksgiving turkey. When these autumn veggies are in season (but it’s still stinkin’ hot outside) don’t heat up the oven!
- Mustard carrot slaw. This is an extremely simple recipe that depends on the texture of the grated carrots to keep it interesting. It’s naturally sweet, crunchy, and has a delightful combination of zippy mustard and fresh herbs that makes for a light, French-inspired summer side.
- Healthy vegetable slaw. The multicolored vegetables in this slaw create a dish that is as bright and appealing as it is good for you. Pumpkin seeds are an unusual addition (but you can substitute any mix of seeds you have on hand).
- Peanut coleslaw. High in potassium, fiber, and healthy unsaturated fats, this peanut coleslaw has a heckuva lot of to offer in terms of nutrition. And allow us to warn you right now: You’re gonna want to slather its creamy peanut sauce on anything that’s not nailed down.
BBQ COLESLAW - SOUTHERN BITE
From southernbite.com
4.3/5 (3)Estimated Reading Time 5 minsServings 4-6Total Time 10 mins
STAMEY'S BARBECUE SLAW RECIPE | COOKING CHANNEL
Web Mix together the cabbage, sugar, salt, black pepper and red pepper. Add the ketchup and vinegar and mix well. Refrigerate at least 1 hour before serving.
From cookingchanneltv.com
From cookingchanneltv.com
BEST BBQ EVER!!!! EXCELLENT SERVICE * GREAT FOOD
Web Mar 12, 2019 “BEST BBQ EVER!!!! EXCELLENT SERVICE * GREAT FOOD & AMAZING VALUE!” Review of BBQ Country. 17 photos. BBQ Country . 9719 James Madison Hwy, …
From tripadvisor.com
From tripadvisor.com
TANGY & SPICY: THE PERFECT COLESLAW TO COMPLEMENT YOUR BARBECUE
Web Feb 27, 2023 It is made of shredded cabbage, diced tomatoes, chopped onion, cilantro, and a flavorful dressing made of mayonnaise, sour cream, lime juice, garlic, chili powder, …
From anewyorkfoodie.com
From anewyorkfoodie.com
FOOD WAS GREAT AND PRICE WAS AWESOME. - BBQ COUNTRY - TRIPADVISOR
Web Nov 12, 2018 BBQ Country: Food was great and price was awesome. - See 48 traveler reviews, 17 candid photos, and great deals for Warrenton, VA, at Tripadvisor. ... or pork …
From tripadvisor.com
From tripadvisor.com
COLESLAW RECIPE WITH HOMEMADE DRESSING - NATASHASKITCHEN.COM
Web Jun 11, 2019 Instructions. Finely shred white and red cabbage. Grate the carrot. Finely chop green onion. Combine the ingredients for the coleslaw dressing. In a bowl, toss the …
From natashaskitchen.com
From natashaskitchen.com
25 SLAW RECIPES PERFECT FOR ANY BBQ - INSANELY GOOD
Web Jun 1, 2022 The key is to let everything sit for a couple of hours before diving in. 5. Spicy Creamy Coleslaw. Spicy food lovers, here is one to delight your taste buds. This …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
BARBECUE PORK TENDERLOIN SLIDERS WITH TANGY COLE SLAW
Web Jul 10, 2020 Instructions. Preheat oven to 425 degrees. Rub the tenderloins with olive oil and generously sprinkle with the barbecue seasoning. Place the tenderloins on a foil …
From amycaseycooks.com
From amycaseycooks.com
CAROLINA STYLE RED SLAW - MELISSASSOUTHERNSTYLEKITCHEN.COM
Web May 13, 2020 1 teaspoon barbecue seasoning 1 teaspoon hot sauce adjust to taste Instructions In a medium size mixing bowl, mix together cabbage, onion and carrot. In a …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
BBQ COUNTRY, WARRENTON - RESTAURANT REVIEWS, PHOTOS
Web Jul 5, 2020 BBQ Country. Unclaimed. Review. Save. Share. 48 reviews #20 of 55 Restaurants in Warrenton $ American Barbecue. 9719 James Madison Hwy, Warrenton, …
From tripadvisor.com
From tripadvisor.com
THIS EASY COLESLAW RECIPE BELONGS IN YOUR RECIPE BOX - TASTE OF …
Web Apr 22, 2020 How to Make Easy Coleslaw Taste of Home Ingredients 6 cups shredded cabbage 3 medium carrots, shredded 1 cup mayonnaise 1/3 cup sugar 1/4 cup cider …
From tasteofhome.com
From tasteofhome.com
DAVE GROHL MADE BARBECUE FOR HOMELESS SHELTER IN LA
Web 6 hours ago Dave Grohl Braved The LA Storms And Spent 16 Hours Making 500 Servings Of Barbecue For People At A Homeless Shelter ... he had enough food to feed around …
From uproxx.com
From uproxx.com
29 SLAW RECIPES FOR YOUR NEXT BARBECUE | EPICURIOUS
Web May 20, 2021 The best coleslaw doesn't have to start with raw vegetables. Here, you pickle the cabbage first in a brine scented with cloves and peppercorns, then drain and …
From epicurious.com
From epicurious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love