Bananas On Toast Food

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EASY BANANA FRENCH TOAST



Easy Banana French Toast image

This is a simple and quick way to use those still good but aesthetically non-pleasing week-old bananas. I like to use a less dense, lighter bread with this recipe, like normal sandwich bread.

Provided by TheDangerChef

Categories     Breakfast

Time 15m

Yield 6 slices

Number Of Ingredients 8

1 banana
1 egg
1 pinch ground cloves
1 pinch ground ginger
1 pinch ground nutmeg
3 pinches ground cinnamon
2 drops vanilla extract
6 slices bread

Steps:

  • Mash the banana in a shallow bowl with a fork; mix it until most lumps disappear.
  • Scramble both eggs into the bowl along with the spices and vanilla extract.
  • Preheat a griddle or frying pan.
  • Use cooking spray or butter.
  • Dip slices of bread in mixture and transfer to pan.
  • Cook both sides until done.

Nutrition Facts : Calories 96.7, Fat 1.7, SaturatedFat 0.5, Cholesterol 31, Sodium 139.8, Carbohydrate 17.3, Fiber 1.2, Sugar 3.5, Protein 3.2

BANANA FRENCH TOAST



Banana French Toast image

Why wait for the weekend to enjoy French toast when you can whip up this irresistible banana enriched breakfast in practically no time.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Time 10m

Number Of Ingredients 9

1/2 cup fat-free milk (skim)
1 large egg
1 tablespoon light-brown sugar
1/4 teaspoon ground cinnamon
Coarse salt
1/2 tablespoon butter
4 slices whole-wheat sandwich bread
1 banana
4 teaspoons pure maple syrup

Steps:

  • In a large shallow bowl, whisk together milk, egg, sugar, cinnamon, and a pinch of salt.
  • Dip bread, one slice at a time, into egg mixture, pressing down so bread absorbs liquid. In a large nonstick skillet, melt butter over medium heat. Place all 4 slices in skillet; cook 2 minutes per side or until golden brown.
  • Meanwhile, cut banana crosswise into 1/4-inch-thick rounds. Divide bread between two plates; top with banana and syrup. Serve.

BANANA TOAST



Banana Toast image

Ohhh this looks and sound so yummmmmy. Banana's are a little expensive at the moment, so am posting this to try when they are cheaper.

Provided by Tisme

Categories     Breakfast

Time 10m

Yield 4-8 serving(s)

Number Of Ingredients 6

2 eggs
1/2 cup milk
1 large banana, mashed
1/2 teaspoon cinnamon
8 slices bread, buttered
cooking spray

Steps:

  • Heat frying pan and spay on some cooking spray.
  • Mix eggs, banana, cinnamon and milk. Dip the bread in the banana mixture and fry until bread is golden brown.

PEANUT BUTTER & BANANA ON TOAST



Peanut butter & banana on toast image

Keep mid-morning hunger pangs at bay with this nutritionally balanced breakfast toastie

Provided by Good Food team

Categories     Breakfast, Brunch

Time 10m

Number Of Ingredients 4

2 slices granary bread
1 small banana
½ tsp cinnamon
1 tbsp crunchy peanut butter

Steps:

  • Toast bread and slice banana. Layer banana on one slice of toast and dust with cinnamon. Spread the second slice with peanut butter, then sandwich the two together and eat straight away.

Nutrition Facts : Calories 307 calories, Fat 9 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 45 grams carbohydrates, Sugar 18 grams sugar, Fiber 4 grams fiber, Protein 11 grams protein, Sodium 1 milligram of sodium

BANANAS ON TOAST



Bananas on Toast image

Make and share this Bananas on Toast recipe from Food.com.

Provided by Kellogs

Categories     Breakfast

Time 3m

Yield 1 person, 1 serving(s)

Number Of Ingredients 3

2 slices bread
1/2 tablespoon butter
1 banana

Steps:

  • Slice banana.
  • Toast and butter bread.
  • Place banana over each slice of toast.

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