VEGAN ZUCCHINI BANANA BREAD MUFFINS
Moist, delicious, and healthy!
Provided by Natalie Mastroianni Moreau
Categories Bread Quick Bread Recipes Zucchini Bread Recipes
Time 50m
Yield 24
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease or line 24 muffin cups with paper liners.
- Combine zucchini, bananas, applesauce, brown sugar, oil, lemon juice, and vanilla extract together in a large bowl. Whisk flour, baking soda, 1 tablespoon cinnamon, nutmeg, baking powder, salt, and cloves together in a separate bowl. Slowly add flour mixture to zucchini mixture while continuously stirring until batter is just combined. Spoon batter into prepared muffin cups about 3/4-full.
- Mix white sugar and 1 teaspoon cinnamon together in a small bowl; sprinkle over batter.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 30 minutes.
Nutrition Facts : Calories 130 calories, Carbohydrate 25.3 g, Fat 2.6 g, Fiber 1.1 g, Protein 1.9 g, SaturatedFat 0.5 g, Sodium 268.6 mg, Sugar 11.7 g
BANANA ZUCCHINI BREAD MUFFINS
This recipe is from my mother-in-law and it's the only way to get my husband to eat bananas and my kids to eat zucchini. I make them into muffins because they get eaten faster than the bread. But it's great either way.
Provided by Lovelymama3k
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 35m
Yield 36
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 36 muffin cups or line with paper liners.
- Mix bananas, white sugar, zucchini, applesauce, eggs, brown sugar, and vanilla extract together in a bowl. Combine all-purpose flour, whole wheat flour, cinnamon, salt, baking soda, and baking powder in a sifter and sift into the banana mixture; add oats and mix until batter is just combined. Fill muffin cups with batter.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 20 minutes. Cool muffins completely in the tin before removing.
Nutrition Facts : Calories 100.8 calories, Carbohydrate 22.4 g, Cholesterol 15.5 mg, Fat 0.7 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 0.2 g, Sodium 114 mg, Sugar 12.9 g
BANANA ZUCCHINI MUFFINS
This is my healthy twist on recipe #39997, originally posted by JellyBeans. I hoped with a little tweaking here and there I could make it even healthier than it already was. I really enjoy these after they cool.
Provided by mumoftwo
Categories Quick Breads
Time 45m
Yield 18 muffins
Number Of Ingredients 10
Steps:
- Oven at 350°F.
- Spray muffin tin with non-stick cooking spray.
- Mix banana and zucchini. Add egg and applesauce. Combine well.
- In a seperate bowl, combine flour, baking soda, baking powder, oatmeal, salt and walnuts.
- Add dry ingredients to wet ingredients, stirring until just combined.
- Bake 25-30 minutes, or until a toothpick comes out clean.
- Let rest for 5 minutes, and then cool on rack.
Nutrition Facts : Calories 91.6, Fat 3, SaturatedFat 0.4, Cholesterol 10.3, Sodium 205, Carbohydrate 14.6, Fiber 2.2, Sugar 2.5, Protein 3
BANANA ZUCCHINI BREAD
What should I do with one small zucchini and two ripe bananas? Well...I came up with this recipe. It was terrific. Very moist and flavorful. Hope you enjoy.
Provided by Margo59
Categories Quick Breads
Time 1h
Yield 2 loaves, 24 serving(s)
Number Of Ingredients 12
Steps:
- Shred zucchini and set aside.
- Mash bananas and set aside.
- In large mixing bowl, beat eggs, sugar and oil together.
- Add flour, baking powder, baking soda, cinnamon, salt, vanilla and nuts.
- Mix together.
- Add zucchini and bananas and continue to mix until blended.
- Pour into 2 greased and floured loaf pans.
- Bake in 350 degree oven for 45-55 minutes or till tests done in center with toothpick.
- Remove to wire rack and cool for 10 minutes before removing to completely cool on wire rack.
Nutrition Facts : Calories 214.9, Fat 13.1, SaturatedFat 1.7, Cholesterol 23.2, Sodium 162.8, Carbohydrate 22.9, Fiber 1.1, Sugar 13.7, Protein 2.4
BANANA-ZUCCHINI BREAD
My grandmother made this zucchini banana bread for as long as I can remember, and I've been making it ever since I learned how to bake. Children love it for a snack, and it's good to serve at any meal. It's another delicious way to use zucchini, which is so abundant in late summer. -Eva Mae Hebert, Lafayette, LA
Provided by Taste of Home
Time 1h5m
Yield 2 loaves (16 slices each).
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, whisk flour, baking powder, baking soda, cinnamon and salt. In another bowl, whisk eggs, bananas, sugar and oil. Add to flour mixture; stir just until moistened. Fold in zucchini and pecans. Pour into 2 greased 9x5-in. loaf pans. Bake until a toothpick inserted in center comes out clean, 45-50 minutes. Cool in pans for 10 minutes before removing to wire racks to cool completely.
Nutrition Facts : Calories 193 calories, Fat 10g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 165mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.
ZUCCHINI, BANANA, AND FLAXSEED MUFFINS
Fresh zucchini and ripe banana add moisture to these muffins, ensuring they are soft and tender but low in fat.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Lightly coat 12 standard muffin cups with cooking spray. In a large bowl, whisk together flour, flaxseed, brown sugar, baking soda, baking powder, salt, and cinnamon. Add zucchini and banana and stir to combine. In a small bowl, whisk together milk, egg, and vanilla. Add milk mixture to flour mixture and stir until combined (do not overmix).
- Divide batter among muffin cups. Bake until a toothpick inserted in center comes out clean, 20 to 25 minutes. Let muffins cool completely in pan on a wire rack, about 30 minutes.
Nutrition Facts : Calories 183 g, Fat 2 g, Fiber 3 g, Protein 5 g, SaturatedFat 1 g
More about "banana zucchini bread muffins food"
BANANA ZUCCHINI MUFFINS - I AM BAKER
From iambaker.net
5/5 (27)Total Time 41 minsCategory Breakfast, DessertCalories 287 per serving
- In a large bowl, add the bananas. Use a fork to mash. Add in the sugar, eggs, oil, and vanilla. Stir well (I often just use my fork) until fully combined.
BANANA ZUCCHINI MUFFINS | EVERYDAYDIABETICRECIPES.COM
From everydaydiabeticrecipes.com
GLUTEN-FREE BANANA ZUCCHINI BREAD MUFFINS - OH SO …
From ohsosavvymom.com
CHUNKY MONKEY ZUCCHINI BANANA MUFFINS | AMBITIOUS …
From ambitiouskitchen.com
ZUCCHINI BANANA MUFFINS - HALEY NICOLE FIT
From haleynicolefit.com
GLUTEN FREE BANANA ZUCCHINI MUFFINS - MIND OVER MUNCH
From mindovermunch.com
BANANA ZUCCHINI MUFFINS (GLUTEN FREE DAIRY FREE) | DELIGHTFUL MOM …
From delightfulmomfood.com
ZUCCHINI BANANA MUFFINS - JUST A TASTE
From justataste.com
BANANA ZUCCHINI MUFFINS {NO REFINED SUGAR} - IFOODREAL.COM
From ifoodreal.com
MOIST AND DELICIOUS BANANA ZUCCHINI MUFFINS - TASTYDONE
From tastydone.com
HEALTHY BANANA ZUCCHINI MUFFINS (GREAT FOR BABIES AND TODDLERS)
From thewellco.co
BEST HOMEMADE BANANA ZUCCHINI MUFFINS - THE TYPICAL MOM
From temeculablogs.com
RECIPE: ZUCCHINI BANANA MUFFINS - SOUTHERN IN LAW
From southerninlaw.com
FLUFFY ZUCCHINI BANANA MUFFINS RECIPE CREATIONS BY KARA
From creationsbykara.com
BANANA-ZUCCHINI MUFFINS RECIPE | EATINGWELL
From eatingwell.com
LOW FODMAP ZUCCHINI BANANA BREAD MUFFINS - DAIRY FREE
From thefodmapfactor.com
HEALTHIER ZUCCHINI BANANA BREAD MUFFINS - IOWA GIRL EATS
From iowagirleats.com
BANANA ZUCCHINI BREAD (PLUS VIDEO) - IMMACULATE BITES
From africanbites.com
IBS BREAKFAST RECIPES | ZUCCHINI BANANA BREAD MUFFINS | FITFABFODMAP
From fitfabfodmap.com
HEALTHY ZUCCHINI BANANA BREAD - IFOODREAL.COM
From ifoodreal.com
BANANA ZUCCHINI BREAD OR MUFFINS - VEGWEB.COM
From vegweb.com
BANANA ZUCCHINI MUFFINS - FOOD RECIPES
From recipes.studio
VEGAN ZUCCHINI BANANA MUFFINS - COZY PEACH KITCHEN
From cozypeachkitchen.com
ZUCCHINI BANANA BREAD MUFFINS RECIPE - TASTINGTABLE.COM
From tastingtable.com
CHOCOLATE ZUCCHINI BANANA MUFFINS - THE HAPPIER HOMEMAKER
From thehappierhomemaker.com
BANANA ZUCCHINI OATMEAL MUFFINS - TO SIMPLY INSPIRE
From tosimplyinspire.com
VEGAN BANANA ZUCCHINI MUFFINS WITH BLUEBERRIES - BAD TO THE BOWL
From badtothebowl.com
BANANA ZUCCHINI MUFFINS WITH BLUEBERRIES - YUMMY TODDLER FOOD
From yummytoddlerfood.com
ZUCCHINI BANANA BREAD RECIPE (OR MUFFINS!) | KITCHN
From thekitchn.com
BANANA ZUCCHINI MUFFINS RECIPE + VIDEO - PINT SIZED BAKER
From pintsizedbaker.com
HEALTHY ZUCCHINI BANANA MUFFINS - KATE-COOKS
From kate-cooks.com
BANANA ZUCCHINI {BIKINI} MUFFINS - REAL LIFE DINNER
From reallifedinner.com
MINI ZUCCHINI BANANA MUFFINS (NO ADDED SUGAR!) - FOOD BABE
From foodbabe.com
BANANA ZUCCHINI BREAD MUFFINS | RECIPESTY
From recipesty.com
ZUCCHINI BANANA BREAD MUFFINS WITH WALNUTS (VEGAN) - IAMSTUFFT
From iamstufft.com
ZUCCHINI BANANA MUFFINS AND BREAD | GREENS & CHOCOLATE
From greensnchocolate.com
ALLERGY-FRIENDLY ZUCCHINI BANANA BREAD MUFFINS FOR KIDS
From mamaknowsnutrition.com
ZUCCHINI BANANA BLENDER MUFFINS - OLIVE REAL FOOD
From oliverealfood.com
SUPER MOIST BANANA ZUCCHINI BREAD RECIPE - FOODESS.COM
From foodess.com
BANANA ZUCCHINI MUFFINS - EMILY BITES
From emilybites.com
ZUCCHINI BANANA BREAD RECIPE - THE CLEAN EATING COUPLE
From thecleaneatingcouple.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love