Banana Wrap N Run Food

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BANANA SPRING ROLLS



Banana Spring Rolls image

Bananas rolled in spring roll pastry and deep fried. Very easy to make, and delicious with ice cream. Doesn't get simpler!!

Provided by BINEVE

Categories     World Cuisine Recipes     Asian

Time 20m

Yield 8

Number Of Ingredients 4

2 large bananas
8 (7 inch square) spring roll wrappers
1 cup brown sugar, or to taste
1 quart oil for deep frying

Steps:

  • Preheat the oil in a deep-fryer or large cast-iron skillet to 375 degrees F (190 degrees C).
  • Peel bananas, and slice them in half lengthwise, then crosswise into fourths. Place one piece of banana diagonally across the corner of a spring roll wrapper, and sprinkle with brown sugar to taste. Roll from the corner to the center, then fold top and bottom corners in, and continue rolling. Dip your finger in water and brush the last edge to seal. Repeat with remaining banana pieces.
  • Fry a few banana rolls at a time in the hot oil until evenly browned. Remove to paper towels to drain. Serve hot or cold.

Nutrition Facts : Calories 325.1 calories, Carbohydrate 53.3 g, Cholesterol 2.9 mg, Fat 11.6 g, Fiber 1.5 g, Protein 3.5 g, SaturatedFat 1.5 g, Sodium 191.1 mg, Sugar 30.8 g

BACON WRAPPED BANANAS



Bacon Wrapped Bananas image

Hawaiian-style appetizer great for parties. This recipe was given to me by my mother-in-law and is a huge hit with everyone!

Provided by charmed_1

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 55m

Yield 10

Number Of Ingredients 5

¼ cup soy sauce
1 tablespoon honey
4 ripe bananas, each cut into 5 chunks
10 slices bacon, halved crosswise
20 toothpicks

Steps:

  • Whisk soy sauce and honey together in a large bowl; add bananas and stir to coat bananas in marinade. Refrigerate for 30 minutes. Remove banana chunks and reserve marinade.
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Wrap bananas with bacon and secure by threading a toothpick through the bacon. Dip wrapped bananas in reserved marinade and arrange on a baking sheet.
  • Broil in the preheated oven until bacon is browned and crispy, 8 to 10 minutes.

Nutrition Facts : Calories 98.3 calories, Carbohydrate 13 g, Cholesterol 10 mg, Fat 4.1 g, Fiber 1.3 g, Protein 3.6 g, SaturatedFat 1.4 g, Sodium 554 mg, Sugar 7.6 g

BANANA WRAP



Banana Wrap image

Make and share this Banana Wrap recipe from Food.com.

Provided by School Chef

Categories     Lunch/Snacks

Time 5m

Yield 1 wrap, 1 serving(s)

Number Of Ingredients 5

12 inches flour tortillas
2 tablespoons peanut butter
1 banana
1 tablespoon peanuts
1 tablespoon mini chocolate chip

Steps:

  • Spread tortilla with peanutbutter.
  • Chop peanuts.
  • Sprinkle with chopped nuts and chocolate chips.
  • Peel banana.
  • Place on prepared tortilla.
  • Roll
  • Cut into 1/3.

Nutrition Facts : Calories 656.8, Fat 30.6, SaturatedFat 7.6, Sodium 685.1, Carbohydrate 84.7, Fiber 9, Sugar 25.2, Protein 19

GOOD MORNING WRAP



Good Morning Wrap image

This is an excellent breakfast wrap! It's a great fresh breakfast that tastes best with vanilla granola and fresh pineapple.

Provided by Katie Neschke

Categories     Breakfast and Brunch     Eggs     Breakfast Burrito Recipes

Time 10m

Yield 2

Number Of Ingredients 6

2 (10 inch) flour tortillas
1 cup cottage cheese, divided
1 cup chopped fresh pineapple, divided
½ cup granola cereal, divided
2 tablespoons brown sugar, divided
2 bananas, sliced lengthwise

Steps:

  • Place the tortillas into a microwave oven, and heat on high until warmed and pliable, 10 to 15 seconds.
  • Spread each tortilla with cottage cheese and pineapple, sprinkle with granola cereal and brown sugar, and top with a sliced banana.
  • Fold the top and bottom of each tortilla down, enclosing the filling, and roll the wrap tightly into a compact cylinder. Slice each wrap in half across the middle to serve.

Nutrition Facts : Calories 681.2 calories, Carbohydrate 106.3 g, Cholesterol 16.9 mg, Fat 18.3 g, Fiber 9.1 g, Protein 26.1 g, SaturatedFat 5.9 g, Sodium 914.3 mg, Sugar 43.5 g

BANANAS WRAPPED IN BACON



Bananas Wrapped in Bacon image

This is an unlikely pairing. Any time I mention it, I get a weird face. But when I make it, everyone is shocked by how great they really are, and beg for more!

Provided by Nattie

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 25m

Yield 10

Number Of Ingredients 2

3 bananas, cut into 1/2-inch slices, or more to taste
10 slices bacon, cut in half

Steps:

  • Wrap each banana slice with a piece of bacon.
  • Fry wrapped banana in a skillet until bacon is desired crispness, 15 to 30 minutes. Remove wrapped bananas from skillet with a toothpick and place on a serving dish.

Nutrition Facts : Calories 81.3 calories, Carbohydrate 8.2 g, Cholesterol 10.1 mg, Fat 4 g, Fiber 0.9 g, Protein 3.8 g, SaturatedFat 1.3 g, Sodium 212.9 mg, Sugar 4.3 g

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