Banana Rum Smoothie Food

RUM AND RAISIN BANANA SMOOTHIE

Steps:

• Blend almond milk, banana, rum, honey, raisins, and nutmeg in a blender until smooth, about 30 seconds.

BANANA RUM SMOOTHIE

Steps:

• Add all ingredients to a blender and blend until smooth.
• Pour into a hurricane glass.

BANANA RUM-RAISIN SMOOTHIE

Steps:

• Plump the raisins by soaking them in the rum for at least 30 minutes, and as much as overnight.
• Put all of the ingredients in a blender or food processor and puree.
• Divide between two tall glasses and serve at once.

BANANA AND RUM SMOOTHIE (ALCOHOLIC)

Steps:

• Place milk, rum, creme de cacao, banana liqueur & bananas in a blender & process until smooth.
• Add yogurt & continue to process until mixture is again smooth.
• Pour into cocktail glasses & ENJOY!

BANANA STRAWBERRY RUM RUNNER SMOOTHIE RECIPE - (4.3/5)

Steps:

• Blend all ingredients.

BANANA SMOOTHIE

Steps:

• Blend or process the ingredients until smooth.
• Note: Use frozen bananas - or add ice cubes to the blender - for a thicker smoothie. I'm reluctant to add ice cubes to my blender, and if the smoothie is not all being drunk at the time you make it, I'd advise against the ice blocks, because naturally they'll just make what's drunk later more watery! Add any other fruit, as takes your fancy!

FROZEN BANANA SMOOTHIE

Steps:

• Put all ingredients into the blender.
• Process on medium-high speed until smooth.
• Top with whipped cream and an additional dash of nutmeg if desired.

FROZEN BANANA RUM SMOOTHIE

Steps:

• Quarter the banana and place in blender.
• Add Vanilla Ice Cream.
• Add Ice.
• Add Butterscotch.
• Add Rum.
• Blend on slower setting first to break things up, then switch to higher speeds until nice and smooth, adding some milk or rum if necessary to get things going.
• You'll need a big glass. Best served when hot (the person that is :).

BANANA NANA SMOOTHIE

Steps:

• Mix all ingredients in a blender until frothy.
• Serve in a frosted glass.