Banana Pumpkin Chocolate Chip Cake Food

BANANA PUMPKIN CHOCOLATE CHIP CAKE

Steps:

• Preheat oven to 350.
• In a large bowl, mix the flour, cinnamon, baking soda, baking powder and salt.
• In a separate medium bowl, mash the bananas with a fork. Add the eggs and whisk together. Then add pumpkin puree, honey, milk, butter and vanilla and stir well to combine.
• Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the chocolate chips.
• Pour the batter into a well-greased 9-inch springform pan.
• Bake at 350 for 40 minutes, or until a toothpick inserted into the center comes out clean.
• Remove the outer ring of the springform pan and let the cake cool before slicing and serving.

PUMPKIN BANANA CHOCOLATE CHIP BREAD

Steps:

• Preheat oven to 350.
• In large bowl combine brown sugar, butter, and eggs. Mix until mixture is light and fluffy, approximately 1 to 2 minutes.
• Add pumpkin and bananas, mix well, approximately 1 to 2 minutes.
• Add remaining ingredients, except chocolate chips,mix until just moistened, approximately 1 minute.
• Stir in chocolate chips.
• Pour into 4 greased 5 1/2 x 3 inch mini loaf pans.
• Bake for 40 to 50 minutes or until knife inserted comes out clean.
• Cool five minutes and remove from pans.
• * 3/4 teaspoon cinnamon, 1/2 teaspoon ginger, 1/4 teaspoon each of nutmeg and cloves can be substituted for 1 1/2 teaspoons pumpkin pie spice.
• Tip: One greased 9x5 loaf pan can be substituted for mini loaf pans. Increase baking time to 65 to 75 minutes.

PUMPKIN BANANA CHOCOLATE CHIP BREAD

Steps:

• Preheat the oven to 350°F. Line a loaf pan with parchment paper and set aside.
• In a large bowl, mash the bananas. Mix in the egg, pumpkin, butter and sugar until fully combined.
• In a separate bowl, mix together the dry ingredients into the wet ingredients until just combined. Fold in the chocolate chips.
• Pour the batter into the prepared loaf pan and place in the preheated oven for 55-65 minutes, or until a toothpick inserted comes out clean. Allow to cool in the pan before serving.

PUMPKIN BANANA CAKE

Steps:

• Cream butter and sugar in mixing bowl.
• Beat in eggs one at a time until smooth.
• Stir in pumpkin and banana.
• In a second bowl, combine remaining ingredients, reserving 1/2 cup toated pine nuts.
• Stir to mix, add to wet ingredients, mix together only until moistened.
• Sprinkle bottom of a greased 10 inch tube pan with remaining toasted pine nuts.
• Pour batter into tube pan.
• Bake in 350f degree oven for 1 hour or until tester inserted in middle comes out clean.
• Let cool in pan for 10 minutes, then turn out onto wire rack and glaze.
• Glaze: Combine brown sugar, butter, spices and cream in a small saucepan.
• Bring to boil and simmer for 3 minutes.
• Spoon over warm cake, sprinkle with crushed pine nuts.

PUMPKIN CHOCOLATE CHIP CAKE

Steps:

• Preheat oven to 350°F Mist an 8-inch square pan with cooking spray and then line with parchment paper. Melt the butter needed for recipe and let cool.
• Whisk together the cooled butter, sugar, eggs, pumpkin puree and vanilla in a large mixing bowl.
• Stir in baking soda, baking powder, pumpkin spice and salt.
• Stir in half of the flour, then milk, then the remaining flour, stirring until just combined (do not overmix).
• Fold in chocolate chips and walnuts.
• Scrape batter into pan and smooth top.
• Bake until firm to the touch and it passes a toothpick test, approximately 50-60 minutes.
• Let cool in pan on a wire rack for 5 minutes. Invert onto rack and then immediately turn right side up onto another rack to cool completely.

PUMPKIN CHOCOLATE CHIP BUNDT CAKE

Steps:

• Set oven to 350 degrees rack set at second lowest position Grease and flour a Bundt pan In mixing bowl, blend sugar and oil; add eggs, beating well after each addition Combine all dry ingredients; add to egg mixture, alternately with pumpkin Add in chocolate chips Transfer to a Bundt pan; bake for 60-65 mins, or until done.

CHOCOLATE CHIP BANANA CAKE

Steps:

• Preheat oven to 350 F.
• Coat 9" square pan with cooking spray; flour lightly.
• Combine flour,sugar,soda and salt.
• In a second bowl mash bananas; stir in oil and eggs until just combined.
• Mix dry ingredients into banana mixture.
• Stir in chips.
• Pour batter into pan.
• Bake 40 minutes or until toothpick inserted into center comes out clean.

BANANA CHOCOLATE CHIP CAKE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
• In a large bowl, mix flour, sugar, baking powder and salt.
• In a separate bowl, combine bananas, egg, melted butter and milk.
• Stir banana mixture into flour mixture until blended. Be careful not to over mix.
• Stir in chocolate chips.
• Pour batter into 9x13 inch pan. Bake at 350 degrees F (175 degrees C) 30 to 35 minutes, or until a toothpick inserted into center of cake comes out clean. (It will have some melted chocolate, but no crumbs.)