Banana Papaya Salsa Food

PAPAYA-CILANTRO SALSA

Papaya-Cilantro Salsa image

Provided by Bobby Flay | Bio & Top Recipes

Time 10m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1/4 cup finely chopped red onions
3 tablespoons lime juice
2 tablespoons chopped fresh cilantro
2 teaspoons honey
1 medium papaya, peeled, seeded, and cut into small dice
Salt and freshly ground black pepper

Steps:

Gently mix together the onions, lime juice, cilantro, honey and papaya in a bowl. Season with salt and pepper.

PAPAYA SALSA RECIPE

Papaya Salsa Recipe image

This papaya salsa is so refreshing and delicious! This unique salsa will be a hit at every party!

Provided by MelanieCooks.com

Categories Appetizer Salad

Time 10m

Number Of Ingredients 4

Ingredients

1 papaya (finely diced)
1 onion (finely diced)
1 jalapeno (minced (seeds removed))
1 bunch cilantro (finely chopped)

Steps:

Put diced papaya, onions, jalapeno and cilantro in a bowl and mix with a spoon until combined.

Nutrition Facts : Calories 35 kcal, Carbohydrate 9 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 6 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving

PAPAYA-BANANA SMOOTHIE

Papaya-Banana Smoothie image

Provided by Bobby Flay

Time 2m

Yield 1 serving

Number Of Ingredients 6

Ingredients

1 cup milk
1/4 cup Greek yogurt
1 teaspoon pure vanilla extract
1 small ripe banana, peeled and sliced
1/2 large, ripe papaya, peeled, seeded and chopped
1 cup ice cubes

Steps:

Combine the milk, yogurt, vanilla, banana, papaya and ice cubes in a blender and blend until smooth. Pour into a large glass.

BLACK BEAN AND PAPAYA SALSA

Black Bean and Papaya Salsa image

Make and share this Black Bean and Papaya Salsa recipe from Food.com.

Provided by Ambervim

Categories Sauces

Time 20m

Yield 5 Cups

Number Of Ingredients 12

Ingredients

1 cup black beans (cooked or canned)
2 ripe papayas, peeled, seeded and diced small
1/2 red bell pepper, diced small
1/2 green bell pepper, diced small
1/2 red onion, diced small
3/4 cup pineapple juice
1/2 cup lime juice
1/2 cup cilantro, chopped
2 tablespoons ground cumin
1 tablespoon chili pepper, minced (red or green your choice)
salt
black pepper

Steps:

In a large mixing bowl, combine all the ingredients and mix together well. This salsa will keep, covered and refrigerated, 4 to 5 days.

Nutrition Facts : Calories 225.7, Fat 1.7, SaturatedFat 0.4, Sodium 32.6, Carbohydrate 52.3, Fiber 9.4, Sugar 29.9, Protein 5.6

PEACH AND PAPAYA SALSA

Peach and Papaya Salsa image

Make and share this Peach and Papaya Salsa recipe from Food.com.

Provided by Shirl J 831

Categories Sauces

Time 5m

Yield 4 cups

Number Of Ingredients 8

Ingredients

2 cups peaches, chopped
1 cup papaya, chopped
2 tablespoons honey
2 tablespoons lemon juice
2 tablespoons purple onions, chopped fine
2 tablespoons fresh cilantro, chopped fine
1/2 teaspoon pepper
1/2 teaspoon salt

Steps:

Combine all ingredients in medium bowl. chill to serve.

Nutrition Facts : Calories 83.5, Fat 0.3, Sodium 292.7, Carbohydrate 21.6, Fiber 2.1, Sugar 18.2, Protein 1.1

CHUNKY AVOCADO-PAPAYA SALSA

Chunky Avocado-Papaya Salsa image

This is based on a recipe in Kim Sunée's wonderful new book, "A Mouthful of Stars" (Andrews McMeel). Her recipe is more of a salad, a fusion of Thai and Mexican flavors. I loved the idea of combining avocado and papaya, two subtle, creamy fruits, with crunchy, bright-tasting Asian pears and spicy chiles. The first time I saw the recipe I wanted to test it right away, but I didn't have Asian pears. So I used an apple, and loved it. It's the sweet, crunchy fruit that does the trick, and apples and Asian pears both work. There are onions in the original recipe but I've made them optional.

Provided by Martha Rose Shulman

Categories salads and dressings, appetizer

Time 20m

Yield Serves 6 to 8

Number Of Ingredients 9

Ingredients

2 medium-size ripe Hass avocados, halved, pitted and cut in small dice
1 small ripe papaya, halved, seeded, peeled and cut in small dice (about 2 cups dice)
1 tart apple, unpeeled, or Asian pear, peeled if desired, cored and cut in small dice
1/4 cup freshly squeezed lime juice
1 fresh red or green serrano chile, seeded and thinly sliced or minced, or more to taste
1/4 cup chopped cilantro
2 tablespoons chopped fresh mint
1/2 small red onion, diced small, soaked for 5 minutes in water to cover, drained and rinsed (optional)
Salt to taste

Steps:

Combine diced avocados and papaya in a medium bowl. Add remaining ingredients and toss together. Season to taste with salt. Serve as a salad or a salsa.

Nutrition Facts : @context http, Calories 105, UnsaturatedFat 6 grams, Carbohydrate 11 grams, Fat 7 grams, Fiber 5 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 241 milligrams, Sugar 4 grams

GREEN PAPAYA SALSA

Green Papaya Salsa image

Serve with Jerk Chicken, Black Bean Sauce and Plantain chips as one suggestion. Use your imagination. Would do well with fish and pork too.

Provided by Ambervim

Categories Low Protein

Time 20m

Yield 2 Lbs

Number Of Ingredients 9

Ingredients

1 1/4 lbs papayas, peeled and diced
3 1/2 ounces tomatoes, peeled and chopped
3 1/2 ounces vidalia onions, diced (use what you have)
1/2 ounce jalapeno, minced
1 3/4 ounces orange juice
3/4 ounce lime juice
3 tablespoons cilantro, chopped
2 tablespoons mint, chopped
1 teaspoon kosher salt

Steps:

Combine papaya, tomato, onion, jalapeno, orange juice and lime juice in a skillet. Gently warm over medium heat.
When the relish is warm, remove from heat and add cilantro, mint and salt.

Nutrition Facts : Calories 170.3, Fat 1, SaturatedFat 0.3, Sodium 902.3, Carbohydrate 41.9, Fiber 7, Sugar 28.3, Protein 2.8

PAPAYA SALSA

Papaya Salsa image

Categories Condiment/Spread Fruit No-Cook Quick & Easy Papaya Pineapple Summer Gourmet

Yield Makes about 4 1/2 cups

Number Of Ingredients 7

Ingredients

2 pounds papaya (2 preferably pink-fleshed strawberry variety), peeled, seeded, and cut into 1/4-inch dice
1 1/2 cups diced (1/4 inch) fresh pineapple (from 1/2 small pineapple)
2 scallions, finely chopped
1 small garlic clove, minced
2 tablespoons fresh lime juice
1/2 teaspoon salt
1/4 teaspoon black pepper

Steps:

Stir together all ingredients.

PAPAYA SALSA

Papaya Salsa image

Make and share this Papaya Salsa recipe from Food.com.

Provided by PalatablePastime

Categories Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 8

Ingredients

1 large papaya
1/4 red bell pepper, coarsely chopped
1/4 green bell pepper, coarsely chopped
1 jalapeno pepper, seeded and minced
2 tablespoons chopped fresh cilantro
1 1/2 teaspoons fresh lime juice
1 1/2 teaspoons orange juice
1/2 teaspoon red pepper flakes

Steps:

Peel, split, and seed papaya; chop coarsely.
Mix together all ingredients in a bowl.
Serve over grilled fish such as ahi tuna, swordfish; also grilled chicken.

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